The Barbara Kraus 1983 Sodium Guide to Brand Names and Basic Foods
| Author | : Barbara Kraus |
| Publisher | : Signet |
| Total Pages | : 129 |
| Release | : 1983 |
| Genre | : Food |
| ISBN | : 9780451122384 |
The Barbara Kraus 1983 Sodium Guide To Brand Names And Basic Foods
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Barbara Kraus' Complete Guide to Sodium 1984
| Author | : Barbara Kraus |
| Publisher | : Signet Book |
| Total Pages | : 148 |
| Release | : 1984-01-03 |
| Genre | : Family & Relationships |
| ISBN | : 9780451126931 |
The Barbara Kraus 1984 Calorie Guide to Brand Names and Basic Foods
| Author | : Barbara Kraus |
| Publisher | : Signet Book |
| Total Pages | : 164 |
| Release | : 1984 |
| Genre | : Health & Fitness |
| ISBN | : 9780451126917 |
Here is the bestselling, most up-to-date and accurate calorie counter available--a feast of information for those who love to eat but want to know the calorie count for their meals. At a glance, readers can locate their favorite foods and drinks, including basic and ready-to-eat foods.
The Barbara Kraus 1985 Sodium Guide to Brand Names and Basic Foods
| Author | : Barbara Kraus |
| Publisher | : Signet Book |
| Total Pages | : 164 |
| Release | : 1985-01-02 |
| Genre | : Family & Relationships |
| ISBN | : 9780451133496 |
Jane Brody's Good Food Book
| Author | : Jane E. Brody |
| Publisher | : W. W. Norton & Company |
| Total Pages | : 748 |
| Release | : 1985 |
| Genre | : Cooking |
| ISBN | : 9780393022100 |
Analyzes what is wrong with the modern diet, shares healthful recipes, provides advice on selecting and preparing food, and recommends an exercise program.
Calories and Carbohydrates
| Author | : Barbara Kraus |
| Publisher | : Signet Book |
| Total Pages | : 388 |
| Release | : 1983 |
| Genre | : Family & Relationships |
| ISBN | : 9780451123305 |
Contains the most accurate and dependable cloric and carbohydrate counts for practically everything you will eat and drink.
Food and Nutrition Information Guide
| Author | : Paula Szilard |
| Publisher | : |
| Total Pages | : 392 |
| Release | : 1987 |
| Genre | : Health & Fitness |
| ISBN | : |
English-language reference sources on human nutrition, dietetics, food science and technology, and related subjects, e.g., food service. Materials older than 10 years and works on animal nutrition are included only if useful in the area of human nutrition. Contains 936 references. Author/title, subject indexes.
Barbara Kraus Calorie Guide to Brand Names and Basic Foods, 1996
| Author | : Barbara Kraus |
| Publisher | : Signet |
| Total Pages | : 276 |
| Release | : 1996 |
| Genre | : Cooking |
| ISBN | : 9780451185242 |
Now completely revised--the bestselling guide that lists calories for thousands of brand-name foods!
Manual of Pediatric Nutrition
| Author | : |
| Publisher | : Turner Publishing Company |
| Total Pages | : 484 |
| Release | : 1997-10-01 |
| Genre | : Medical |
| ISBN | : 1620459353 |
This revised 3rd edition of the Twin Cities District Dietetic Association (TCDDA) Manual of Pediatric Nutrition is the result of a cooperative effort on the part of the pediatric dietitians from the major children's hospitals, pediatric units, and public health agencies serving children in the Minneapolis/St. Paul metropolitan area. This joint effort was undertaken with the belief that a single manual, written by dietitians with experience and expertise in various areas of pediatrics, would promote continuity in the nutritional care of the pediatric population in the Twin Cities. Topics include General Nutrition, Nutrition Assessment, Consistency Modifications, Diabetes, Weight Management, Nutrition for Children with Special Health Care Needs, and many more.
