Aunt Bee's Mayberry Cookbook

Aunt Bee's Mayberry Cookbook
Author: Ken Beck
Publisher: Harper Celebrate
Total Pages: 347
Release: 1991-03-13
Genre: Cooking
ISBN: 1418567671

Aunt Bee and her friends have stirred up a cookbook that brings home all the flavor of "The Andy Griffith Show's" Mayberry. You'll enjoy most of the 300 mouth-watering recipes (but not all?included is the recipe for Kerosene Cucumbers) for the foods served by Aunt Bee and others in Mayberry. From good old-fashioned, down-home cooking to some of Mayberry's more unusual meals, you'll discover favorite Mayberry-style dishes for all occasions?inspired by Aunt Bee's unsurpassed talents in the kitchen and her special love for her family and friends. Aunt Bee's Mayberry Cookbook is also chock-full of wonderful, rare photographs from "The Andy Griffith Show" and offers entertaining glimpses into "the friendly town." Many of the recipes are favorites from members of the show's cast and crew.

Aunt Sandy's Medical Marijuana Cookbook

Aunt Sandy's Medical Marijuana Cookbook
Author: Sandy Moriarty
Publisher: Quick Trading Company
Total Pages: 126
Release: 2011-11-01
Genre: Cooking
ISBN: 1936807092

Medical edibles have come a long way since the infamous pot brownies that were consumed with crunchy, awful-tasting leaves and stems. Aunt Sandy’s Medical Marijuana Cookbook is a collection of recipes by cooking instructor, Sandy Moriarty, who is a professor at Oaksterdam University in Oakland Ca. Oaksterdam University has pioneered training for jobs in the booming marijuana industry. The cookbook is retro in design and content, reminiscent of classic Betty Crocker-type comfort foods. Some of Sandy’s favorites include mac and cheese, spicy buffalo wings, and scalloped potatoes. The book visually demonstrates and reveals the process for creating Sandy’s 10x Cannabutter. It includes 40 easy-to-prepare, delicious dishes from her signature dessert, Blue Sky Lemon Bars, to the Dizzy Bird Turkey with Stuffing for a festive holiday dinner. The book updates some of the classics with low-calorie, vegetarian, vegan, sugar-free and gluten-free options. Each individual’s potency level is different. The author teaches how potency can be adjusted by the amount of plant material used in the butter, oil or tincture. The American Medical Association has now recognized the medical value of marijuana and the federal government has provided medical marijuana to selected medical patients for many years.

Aunt Maud's Recipe Book

Aunt Maud's Recipe Book
Author: Lucy Maud Montgomery
Publisher: Norval, Ont. : Moulin Pub.
Total Pages: 140
Release: 1996
Genre: Cooking
ISBN: 9781896867014

The Aunt Daisy Cookbook

The Aunt Daisy Cookbook
Author: Daisy (Aunt)
Publisher: Hodder Moa
Total Pages: 288
Release: 2009-11-01
Genre: Cooking
ISBN: 9781869711849

Aunt Daisy was one of New Zealand's best-loved radio personalities. Many remember her cheery voice at 9am every day calling "Good morning, everybody". While her nationwide broadcasts ended more than 40 years ago, her legacy lives on. THE AUNT DAISY COOKBOOK was first published in 1968 and has been reprinted more than 20 times since. Containing over 700 recipes, it is a great collection of classic New Zealand dishes. Aunt Daisy's recipes are simple, practical, economical and as useful today as when they were first published. Now, home cooks can once again be helped and encouraged by Aunt Daisy's know-how, practicality and unwavering optimism.

Aunt Sammy's Radio Recipes

Aunt Sammy's Radio Recipes
Author: Ruth Van Deman
Publisher: University of Arkansas Press
Total Pages: 213
Release: 2018-06-25
Genre: Cooking
ISBN: 1682260615

"This book brings together three different texts. First and foremost, it contains all of the material from the 1927 cookbook Aunt Sammy's Radio Recipes, produced by the U.S. Department of Agriculture (USDA). But it also includes excerpts from the 1920s radio broadcasts that inspired the character of 'Aunt Sammy' and menus and recipes promoted by the USDA. Finally, my introduction and editorial comments throughout the book contain historical context to provide a scholarly perspective on USDA's cooking advice and radio listenership of Aunt Sammy's audiences"--Preface.

Aunt Caroline's Dixieland Recipes

Aunt Caroline's Dixieland Recipes
Author: Emma McKinney
Publisher: Applewood Books
Total Pages: 170
Release: 2007-12
Genre: Cooking
ISBN: 1429010940

Drawn from the "treasured memories of Aunt Caroline Pickett, a famous old Virginia cook," the recipes collected in this 1922 volume take the "pinch of this" and "just a smack of that" cookery of the "Old Southern Mammy" and recreate them in a "scientific" manner so that home cooks may create them in their own kitchens. "

Aunt Clara's Dominican Cookbook

Aunt Clara's Dominican Cookbook
Author: Clara R. González
Publisher: Clara Gonzalez
Total Pages: 0
Release: 2007
Genre: Cooking, Dominican
ISBN: 9789945045000

The second edition of this bestseller, this cookbook introduces the reader to the Dominican cuisine as a whole cultural experience with its humorous anecdotes, cultural references and information about the history and background of each recipe. This book is fully illustrated with beautiful color photography. A must-have for the Dominican and Caribbean cooking enthusiast and the perfect gift for the Dominican food lover!