The Artist The Cook And The Gardener
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Author | : Maryjo Koch |
Publisher | : Andrews McMeel Publishing |
Total Pages | : 164 |
Release | : 2013-03-12 |
Genre | : Cooking |
ISBN | : 1449421466 |
Great artists and great cooks have long been inspired by gardens and the many sensory gifts they provide. This connection between art, cooking, and the garden is celebrated in this cookbook by artist Maryjo Koch. The painter provides insight into her inspiration for her paintings of flowers, plants, and nature that comes from her studio garden. Her studio garden also provides the culinary toolbox for the delectable and visually beautiful feasts that she prepares for her family and friends--
Author | : Lindsay Gardner |
Publisher | : Workman Publishing Company |
Total Pages | : 241 |
Release | : 2021-03-02 |
Genre | : Cooking |
ISBN | : 1523509740 |
Join the conversation . . . With more than one hundred women restaurateurs, activists, food writers, professional chefs, and home cooks—all of whom are changing the world of food. Featuring essays, profiles, recipes, and more, Why We Cook is curated and illustrated by author and artist Lindsay Gardner, whose visual storytelling gifts bring nuance and insight into their words and their work, revealing the power of food to nourish, uplift, inspire curiosity, and effect change. “Prepare to be blown away by Lindsay Gardner’s illustrations. Her gift as an artist is part of this fluid conversation about food with some of the most intriguing women, and you’ll never want it to end. Why We Cook highlights our voices and varied perspectives in and out of the kitchen and empowers us to reclaim our place in it.” —Carla Hall, chef, television personality, and author of Carla Hall’s Soul Food “Why We Cook is a wonderful, heartwarming antidote to these trying times, and a powerful testament to unity through food.” —Anita Lo, chef and author of Solo and Cooking Without Borders “This book is a beautiful object, but it’s also much more than that: an essay collection, a trove of recipes, a guidebook for how we might use food to fight for and further justice. The women in its pages remind us that it’s in the kitchen, in the field, and around the table that we do our most vital work as human beings—and that, now more than ever, we must.” —Molly Wizenberg, author of A Homemade Life and The Fixed Stars
Author | : Barbara Shark |
Publisher | : Createspace Independent Publishing Platform |
Total Pages | : 326 |
Release | : 2018-03-08 |
Genre | : Artists |
ISBN | : 9781984994783 |
Autobiographical work telling the author's story through short chapters and recipes associated with those stories, together charting the author's development as artist, wife, mother, and culinary practitioner. "Barbara Shark is an artist and partner in Shark's Ink., a fine art printing and publishing company. She lives in Lyons, Colorado"--Back cover.
Author | : Amanda Hesser |
Publisher | : W. W. Norton |
Total Pages | : 632 |
Release | : 1999 |
Genre | : Cooking |
ISBN | : 9780393046687 |
Shares seasonal recipes developed from an old French kitchen garden and a look at a year spent living in a chateau in the French countryside
Author | : |
Publisher | : |
Total Pages | : 8 |
Release | : 1982 |
Genre | : |
ISBN | : 9780860303732 |
Author | : Lucy H. Yates |
Publisher | : |
Total Pages | : |
Release | : 2019 |
Genre | : |
ISBN | : 9780243614905 |
Author | : Ellen Ecker Ogden |
Publisher | : ABRAMS |
Total Pages | : 383 |
Release | : 2011-07-01 |
Genre | : Gardening |
ISBN | : 1613120761 |
A design and recipe resource with “all the tools to plan a productive garden before seeds ever meet the ground” (The Wall Street Journal). Based on seasonal cycles, each chapter of this indispensible book provides a new way to look at the planning stages of starting a garden—with themes and designs such as the Salad Lover’s Garden, the Heirloom Maze Garden, the Children’s Garden, and the Organic Rotation Garden. More than 100 recipes—including a full range of soups, salads, main courses, and desserts, as well as condiments and garnishes—are featured here, all using the food grown in each specific garden. “There’s no reason a vegetable garden must be an eyesore, banished to the corner by the garage. . . . The Complete Kitchen Garden . . . combines design advice, garden wisdom and recipes.” —Chicago Tribune
Author | : Lucy Helen Yates |
Publisher | : |
Total Pages | : 260 |
Release | : 1915 |
Genre | : Cooking (Vegetables) |
ISBN | : |
Author | : Kenvin Lyman |
Publisher | : |
Total Pages | : 0 |
Release | : 2013 |
Genre | : Cooking (Natural foods) |
ISBN | : 9781423603306 |
AN ARTIST'S KITCHEN FOOD, ART & WISDOM OF A BOHEMIAN COWBOY This elegant book is part memoir and part cookbook. It is centered around growing, preparing, and eating locally with family and friends, highlighting the author's western farm and ranch culture in Utah. Lushly illustrated with stunning original paintings and artwork, and accompanied by bits of rural wisdom and lore, this is a book to be used as well as savored. Kenvin Lyman (1942-2011) was a cook, wine maker, organic farmer and gardener, author, international illustrator, fine artist, and singer/songwriter. He worked with some of the leading creative figures and prominent companies in many fields, including John Cage, The Grateful Dead, Carlos Santana, Led Zeppelin, Stevie Wonder, Earth Wind and Fire, CBS Records, CBS Television, NBC Television, ABC Television, Levis, Coca-Cola, Paramount Studios, and Columbia Pictures.
Author | : Yates Helen) |
Publisher | : Hardpress Publishing |
Total Pages | : 282 |
Release | : 2013-01 |
Genre | : |
ISBN | : 9781313111287 |
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.