The American Farm Book

The American Farm Book
Author: Richard Lamb Allen
Publisher:
Total Pages: 338
Release: 2013-05-26
Genre:
ISBN: 9781462262113
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Hardcover reprint of the original 1860 edition - beautifully bound in brown cloth covers featuring titles stamped in gold, 8vo - 6x9". No adjustments have been made to the original text, giving readers the full antiquarian experience. For quality purposes, all text and images are printed as black and white. This item is printed on demand. Book Information: Allen, Richard Lamb. The American Farm Book: Or, Compend Of American Agriculture; Being A Practical Treatise On Soils, Manures, Draining Irrigation, Grasses, Grain, Roots, Fruits, Cotton, Tobacco, Sugar Cane, Rice, And Every Staple Product Of The United States, With The Best Methods Of Planting, Cultivating, And Preparation For Market ;Illustrated By More Than 100 Engravings. Indiana: Repressed Publishing LLC, 2012. Original Publishing: Allen, Richard Lamb. The American Farm Book: Or, Compend Of American Agriculture; Being A Practical Treatise On Soils, Manures, Draining Irrigation, Grasses, Grain, Roots, Fruits, Cotton, Tobacco, Sugar Cane, Rice, And Every Staple Product Of The United States, With The Best Methods Of Planting, Cultivating, And Preparation For Market ;Illustrated By More Than 100 Engravings, . New York: C.M. Saxton, Barker & Co.; San Francisco: H.H. Bancroft & Co., 1860. Subject: Agriculture

The American Farm Book, Or, Compend Of American Agriculture: Being A Practical Treatise On Soils, Manures, Draining Irrigation, Grasses, Grain, Roots,

The American Farm Book, Or, Compend Of American Agriculture: Being A Practical Treatise On Soils, Manures, Draining Irrigation, Grasses, Grain, Roots,
Author: Richard Lamb Allen
Publisher: Wentworth Press
Total Pages: 398
Release: 2019-03-23
Genre: History
ISBN: 9781010815945
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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The American Farm Book, Or, Compend of American Agriculture

The American Farm Book, Or, Compend of American Agriculture
Author: Richard Lamb Allen
Publisher: Palala Press
Total Pages: 400
Release: 2015-11-15
Genre:
ISBN: 9781346489650
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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.