The Agricultural Machinery Industry
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| Author | : Guangnan Chen |
| Publisher | : CRC Press |
| Total Pages | : 662 |
| Release | : 2018-03-05 |
| Genre | : Science |
| ISBN | : 1351132377 |
The agricultural industry is dealing with enormous challenges across the globe, including the limited availability of arable lands and fresh water, as well as the effect of climate change. Machinery plays a crucial role in agriculture and farming systems, in order to feed the world’s growing population. In the last decade, we have witnessed major advances in agricultural machinery and technologies, particularly as manufacturers and researchers develop and apply various novel ways of automation as well as the data and information gathering and analyzing capabilities of their machinery. This book presents the state-of-the-art information on the important innovations in the agricultural and horticultural industry. It reviews and presents different novel technologies and implementation of these technologies to optimize farming processes and food production. There are four sections, each addressing a specific area of development. Section I discusses the recent development of farm machinery and technology. Section II focuses on water and irrigation engineering. Section III covers harvesting and post-harvest technology. Section IV describes computer modelling and simulation. Each section highlights current industry trends and latest research progress. This book is ideal for those working in or are associated with the fields of agriculture, agri-food chain and technology development and promotion.
| Author | : Diao, Xinshen, ed. |
| Publisher | : Intl Food Policy Res Inst |
| Total Pages | : 548 |
| Release | : 2020-12-07 |
| Genre | : Political Science |
| ISBN | : 0896293807 |
Agricultural mechanization in Africa south of the Sahara — especially for small farms and businesses — requires a new paradigm to meet the needs of the continent’s evolving farming systems. Can Asia, with its recent success in adopting mechanization, offer a model for Africa? An Evolving Paradigm of Agricultural Mechanization Development analyzes the experiences of eight Asian and five African countries. The authors explore crucial government roles in boosting and supporting mechanization, from import policies to promotion policies to public good policies. Potential approaches presented to facilitating mechanization in Africa include prioritizing market-led hiring services, eliminating distortions, and developing appropriate technologies for the African context. The role of agricultural mechanization within overall agricultural and rural transformation strategies in Africa is also discussed. The book’s recommendations and insights should be useful to national policymakers and the development community, who can adapt this knowledge to local contexts and use it as a foundation for further research.
| Author | : Sukhpal Singh |
| Publisher | : Allied Publishers |
| Total Pages | : 240 |
| Release | : 2010 |
| Genre | : Agricultural machinery industry |
| ISBN | : 9788184245318 |
| Author | : Alexey Beskopylny |
| Publisher | : Springer Nature |
| Total Pages | : 1021 |
| Release | : 2021-11-10 |
| Genre | : Technology & Engineering |
| ISBN | : 3030809463 |
This book contains proceedings of the International Scientific Conference on Precision Agriculture and Agricultural Machinery Industry INTERAGROMASH 2021. It is a collection of original and fundamental research papers in areas such as agricultural machinery, agricultural materials science, construction of agricultural facilities, training of specialists in the field of agriculture, and other topics. Each of the presented chapters has undeniable scientific value and novelty in the corresponding research areas. The book is aimed for professionals and practitioners, for researchers, scholars, and producers. The materials presented here can be used in the educational process at specific agricultural universities or during vocational training at enterprises and will become an indispensable helper to farm managers in making the best agronomic decisions. The book is also useful for representatives of regional authorities, as it gives an idea of existing high-tech solutions for agriculture.
| Author | : M. L. & Verma S. R. & Mishra Mehta |
| Publisher | : Daya Publishing House |
| Total Pages | : 262 |
| Release | : 2016-01-01 |
| Genre | : Technology & Engineering |
| ISBN | : 9789351309789 |
Agricultural mechanization is a sine qua non to remove drudgery, improve working comfort, enhance timeliness, reduce losses and increase production and productivity. Accordingly, use of better power viz., tractors and different types of agricultural machines in Indian agriculture has risen sharply on Indian farms to boost food and fibre production. But to safe guard the user's interest, to ensure better quality and reliability of machines and for sustained growth of farm machinery industry, there is a need for sound scientific testing and evaluation of farm machines by using instrumentation and accepted methodology. Thus, testing and evaluation holds the proper key to standardization and quality control of agricultural machinery for better acceptability and sustained farm production. To satisfy the genuine need of different sectors, this book has been prepared. It is expected to serve as a textbook for the students of Agricultural Engineering degree and postgraduate degree programme. It may also serve the needs of professional engineers, scientists, testing institutions and research organizations dealing with testing and evaluation of agricultural machinery. This book will also cater to the needs of tractor and agricultural implement manufacturing industries, consultants, agricultural universities/colleges as a valuable reference for quailty imporvement and standardization. It is hoped this book will be a valuable reference for all students and professionals.
| Author | : Food and Agriculture Organization of the United Nations |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 150 |
| Release | : 2019-03-13 |
| Genre | : Technology & Engineering |
| ISBN | : 9251308713 |
This framework presents ten interrelated principles/elements to guide Sustainable Agricultural Mechanization in Africa (SAMA). Further, it presents the technical issues to be considered under SAMA and the options to be analysed at the country and sub regional levels. The ten key elements required in a framework for SAMA are as follows: The analysis in the framework calls for a specific approach, involving learning from other parts of the world where significant transformation of the agricultural mechanization sector has already occurred within a three-to-four decade time frame, and developing policies and programmes to realize Africa’s aspirations of Zero Hunger by 2025. This approach entails the identification and prioritization of relevant and interrelated elements to help countries develop strategies and practical development plans that create synergies in line with their agricultural transformation plans. Given the unique characteristics of each country and the diverse needs of Africa due to the ecological heterogeneity and the wide range of farm sizes, the framework avoids being prescriptive.
| Author | : D. W. Smith |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 288 |
| Release | : 1994 |
| Genre | : Technology & Engineering |
| ISBN | : 9789251034583 |
This bulletin provides principles, practices and procedures for testing machines and also determines aspects of a machine's performance that can be evaluated. It is directed towards those involved in the evaluation of machinery, and primarily towards users on small farms. Evaluation of farm equipment may be appropriate at any stage in its development, from first prototype to batch and series production.
| Author | : Alexey Beskopylny |
| Publisher | : Springer Nature |
| Total Pages | : 940 |
| Release | : 2021-10-30 |
| Genre | : Technology & Engineering |
| ISBN | : 3030816192 |
This book contains original and fundamental research papers in the following areas: engineering technologies for precision agriculture, agricultural systems management and digitalization in agriculture, logistics in agriculture, and other topics. Selected materials of the largest regional scientific event—INTERAGROMASH 2021 conference–included in this book present the results of the latest research in the areas of precision agriculture and agricultural machinery industry. The book is aimed for professionals and practitioners, for researchers, scholars, and producers. The materials presented here are used in the educational process at specific agricultural universities or during vocational training at enterprises and become an indispensable helper to farm managers in making the best agronomic decisions. The book is also useful for representatives of regional authorities, as it gives an idea of existing high-tech solutions for agriculture.
| Author | : Peter Dewey |
| Publisher | : Carnegie Pub. |
| Total Pages | : 0 |
| Release | : 2008 |
| Genre | : Agricultural machinery industry |
| ISBN | : 9781859361801 |
Agricultural technology has moved on, inexorably, from broad-cast seed and the sound of the threshing flail, via the portable steam engine and the threshing machine, right through to the modern world of giant tractors and efficient farming methods. This book traces the broad sweep of the whole industry over 200 years. Beginning with the pre-modern world of the horse-drawn plough and the flail, it tells the story of the British agricultural engineering industry, and how it has revolutionized British farming - a revolution which is still going on today. A central theme of the book is technical innovation - the replacement of the wooden plough of the eighteenth century with the iron plough, the triumph of the steam engine and the threshing machine in the late Victorian era, and the tractor and combine harvester revolution of the twentieth century. Along the way we meet the inventors, form Jethro Tull to Henry Ford and Harry Ferguson. Apart from the larger issues of business history, the personal is not neglected. We enter the worlds of the Victorian factory laborer, the local employer dynasties of the later nineteenth century, the women workers of the First World War, the office politics of the 1920s, and of the enigmatic Harry Ferguson. We uncover the treachery of the Russian agent at Odessa in 1918, and find out why the attempt to create a massive industry-wide combination after the First World War failed so disastrously.
| Author | : Myer Kutz |
| Publisher | : Academic Press |
| Total Pages | : 805 |
| Release | : 2019-06-15 |
| Genre | : Technology & Engineering |
| ISBN | : 0128148047 |
Handbook of Agricultural and Farm Machinery, Third Edition, is the essential reference for understanding the food industry, from farm machinery, to dairy processing, food storage facilities and the machinery that processes and packages foods. Effective and efficient food delivery systems are built around processes that maximize efforts while minimizing cost and time. This comprehensive reference is for engineers who design and build machinery and processing equipment, shipping containers, and packaging and storage equipment. It includes coverage of microwave vacuum applications in grain processing, cacao processing, fruit and vegetable processing, ohmic heating of meat, facility design, closures for glass containers, double seaming, and more. The book's chapters include an excellent overview of food engineering, but also regulation and safety information, machinery design for the various stages of food production, from tillage, to processing and packaging. Each chapter includes the state-of-the art in technology for each subject and numerous illustrations, tables and references to guide the reader through key concepts. - Describes the latest breakthroughs in food production machinery - Features new chapters on engineering properties of food materials, UAS applications, and microwave processing of foods - Provides efficient access to fundamental information and presents real-world applications - Includes design of machinery and facilities as well as theoretical bases for determining and predicting behavior of foods as they are handled and processed
