Territorial Tools For Agro Industry Development
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Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 398 |
Release | : 2018-08-09 |
Genre | : Business & Economics |
ISBN | : 9251096503 |
This sourcebook appraises these instruments and considers their nature and objectives, their potential benefits and challenges and the approaches used to implement them. It also examines the practices that have led to both successful and unsuccessful outcomes. The publication provides a comprehensive review of the potential of these tools to enhance value addition, deliver jobs, increase exports and provide markets for new and existing producers in the targeted territories. It notes, however, that implementation of these tools poses a number of challenges. For example, planners and practitioners sometimes use them interchangeably, thus ignoring the specificities of the investments, policies and processes required, and their expected outcomes. The sourcebook concludes that these tools have potential for catalytic impact, but planners need to make sound choices that respect demonstrated principles and follow good practices for effective design and implementation.
Author | : Shaun Ferris |
Publisher | : Catholic Relief Services |
Total Pages | : 144 |
Release | : 2006-09 |
Genre | : Business & Economics |
ISBN | : 1614920028 |
This publication is a product of the experiences and lessons learned while implementing agroenterprise projects in eastern and southern Africa. A Market Facilitator's Guide is based on a resource-to-consumption framework, which is the central theme of the "enabling rural innovation" approach for rural development. This approach seeks to empower farmer groups with the necessary skills to make informed decisions for their economic development, based on an analysis of their surroundings, assets and skills. The methodology also aims for outcomes that are equitable, gender focused and participatory.
Author | : James E. Austin |
Publisher | : Johns Hopkins University Press |
Total Pages | : 232 |
Release | : 1981 |
Genre | : Business & Economics |
ISBN | : |
Published also in French and Spanish.
Author | : Carlos A. Da Silva |
Publisher | : CABI |
Total Pages | : 290 |
Release | : 2009 |
Genre | : Business & Economics |
ISBN | : 1845935764 |
The development of competitive agro-industries is crucial for creating employment and income opportunities as well as enhancing the quality of and demand for farm products. Agro-industries can have a real effect on international development by increasing economic growth and reducing poverty in both rural and urban areas of developing countries. However, in order to avoid adverse effects to vulnerable countries and people, sound policies and strategies for fostering agro-industries are needed. Agro-Industries for Development highlights the current status and future course for agro-industries and brings attention to the contributions this sector can make to international development. The book includes contributions from agro-industry specialists, academic experts and UN technical agencies, chapters address the strategies and actions required for improving agro-industrial competitiveness in ways that can create income, generate employment and fight poverty in the developing world. This book is a co-publication with FAO and UNIDO.
Author | : Food and Agriculture Organization (Fao) |
Publisher | : |
Total Pages | : |
Release | : 2015-02-20 |
Genre | : |
ISBN | : 9789251086360 |
Author | : Carlos A. Da Silva |
Publisher | : Fao Inter-Departmental Working Group |
Total Pages | : 404 |
Release | : 2011 |
Genre | : Business & Economics |
ISBN | : |
Agro-industries are an important source of employment and income generation worldwide, occupying a dominant position in the manufacturing sector of the economy and representing a significant demand driver for agricultural products. As part of its mandate to provide food security for the world s growing population, FAO promotes the development of agro-industries through its technical programs, including activities in the areas of policy advice, capacity building, advocacy, awareness raising and investment promotion. This book represents a contribution of FAO to broaden the understanding of approaches and mechanisms to foster the emergence and sustainability of agro-industries that are competitive and inclusive. With emphasis on experiences from the developing world, the book presents and discusses innovative policies and institutions that are supportive of agro-industries development."
Author | : Asian Development Bank |
Publisher | : Asian Development Bank |
Total Pages | : 97 |
Release | : 2023-09-01 |
Genre | : |
ISBN | : 9292703196 |
Author | : Kathleen Beegle |
Publisher | : World Bank Publications |
Total Pages | : 536 |
Release | : 2019-10-09 |
Genre | : Business & Economics |
ISBN | : 1464814376 |
Le redressement de l’Afrique subsaharienne a été spectaculaire au cours des deux dernières décennies. Après de nombreuses années de déclin, l’économie du continent a commencé à reprendre de la vigueur au milieu des années 90. Grâce à cette croissance macroéconomique, la santé de la population s’est améliorée, le nombre des jeunes fréquentant l’école a augmenté, et le taux d'extrême pauvreté a diminué de 54 % en 1990 à 41 % en 2015. La région a connu moins de conflits (en dépit de ceux qui couvent dans certains pays et du nombre inquiétant des personnes déplacées), un élargissement des libertés politiques et sociales, et des progrès dans l’égalité hommes-femmes. Malgré ces avancées, les défis sont énormes. La croissance économique a ralenti au cours des dernières années. Les taux de pauvreté affichés dans de nombreux pays sont les plus élevés du monde. Et la croissance démographique africaine provoque une augmentation du nombre des pauvres du continent. Au niveau mondial, on assiste à un déplacement de la pauvreté de l'Asie du Sud vers l'Afrique. La stabilité et la croissance macroéconomiques sont certes des composantes essentielles de la réduction de la pauvreté et de l’amélioration du bien-être, mais elles ne sont pas suffisantes. Ce rapport explore les points d’entrée critiques et les domaines d’action prioritaires pour l’accélération de la réduction de la pauvreté en Afrique. Au-delà de la stabilité et de la croissance macroéconomiques, il cherche à savoir ce qui peut encore être fait et à identifier les points sur lesquels les décideurs devraient se concentrer pour réduire la pauvreté. Un agenda des politiques favorable aux pauvres requiert de la croissance aux endroits où ceux-ci vivent et travaillent, ainsi que de s’attaquer aux nombreux risques auxquels les ménages sont exposés. En conséquence de quoi, le présent rapport a ajouté une optique « emplois » à son travail. Il met carrément l’accent sur la productivité et les moyens de subsistance des pauvres et des personnes vulnérables, autrement dit sur ce qui est nécessaire pour accroître leurs revenus. Il s’attache enfin à la manière de financer l’agenda de lutte contre la pauvreté et de développement.
Author | : Gálvez, E. |
Publisher | : Food & Agriculture Org. |
Total Pages | : 220 |
Release | : 2022-06-21 |
Genre | : Political Science |
ISBN | : 9251356297 |
The publication looks at innovations happening at all stages of the food value chain: from production to manufacturing and retailing. This also includes the extended value chain, for example input supply, financial services and agribusiness support services. Yields are improving and primary production is becoming more resilient as a result of digital technologies such as precision agriculture, agricultural drones, and digital farming services and marketplaces; and novel business models such as plant factories, crowdsourcing for farmers. Data and robotics help lift productivity and food safety in the manufacturing process. Online grocery commerce and food delivery services are revolutionizing the way consumers purchase food. Distributed ledger technology, such as blockchain, allows making payments and tracing back food products along the chain in order to increase transparency and trust. New business models are springing up to shorten the chain by removing or shifting stages and to make it fairer and greener, stimulated by enabling technologies and changing customer behaviours. Innovations such as these are discussed and illustrated by almost 200 practical examples from 21 countries in the Asia-Pacific region, across various types of firms and commodities. By observing emerging trends and providing concrete examples, the book discusses the nature of these innovations, how they are affecting food systems and value chains, positively or negatively, and how to deal with trade-offs. It concludes with a reflection on the impacts of these innovations, the policy solutions identified, and lessons learned to future-proof the region’s food systems, particularly in the wake of the COVID-19 pandemic.
Author | : Nihal Anwar Siddiqui |
Publisher | : Springer Nature |
Total Pages | : 503 |
Release | : 2021-09-02 |
Genre | : Science |
ISBN | : 3030790657 |
This book presents the proceedings of the First National Conference on “Sustainable Management of Environment & Natural Resource through Innovation in Science and Technology” (SMTST2020). The book highlights the latest development and innovations in the fields of sustainability, natural resource management, ecology and its environmental fields, geosciences and geology, atmospheric sciences, sustainability, climate change, and extreme weather, global warming, and global change, the effect of climate change on the ecosystem, environment, and pollution, as well as putting a strong emphasis on the multidisciplinary studies.