Temperate Fruit Crop Breeding
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| Author | : Jim F. Hancock |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 459 |
| Release | : 2008-02-21 |
| Genre | : Science |
| ISBN | : 1402069073 |
This book fully integrates the conventional and biotechnological approaches to fruit crop breeding. Individual chapters are written on a wide variety of species covering all the major fruit crops in one volume. For each crop, there is a discussion of their taxonomy and evolution, history of improvement, crossing techniques, evaluation methods, and heritability of major traits and germplasm resources. Also discussed are the most recent advances in genetic mapping and QTL (quantitative trait loci) analysis, marker assisted breeding, gene cloning, gene expression analysis, regeneration and transformation. Patenting and licensing issues are also covered.
| Author | : Prof. S.N. (Dr.)|Verma Ghosh (Dr. M.K.) |
| Publisher | : |
| Total Pages | : |
| Release | : 2015 |
| Genre | : |
| ISBN | : 9789390212392 |
| Author | : Satyanarayan Ghosh |
| Publisher | : |
| Total Pages | : 850 |
| Release | : 2015 |
| Genre | : Fruit |
| ISBN | : 9789384337155 |
| Author | : S.N. Ghosh |
| Publisher | : New India Publishing Agency |
| Total Pages | : 6 |
| Release | : 2018-09-26 |
| Genre | : Technology & Engineering |
| ISBN | : 9387973158 |
In keeping in view, the challenges faced by the temperate fruit industry and a uniform syllabus approved by the ICAR for under graduate and PG students, the editors planned to write a book entitled 'Temperate Fruit Crops: Theory to Practical'. The book is an effort to summarize the current research information on temperate fruits in a comprehensive treatise. Authors attempted to provide the information and physiology behind current cultural practices as well as future trends. The book have 15 chapters on important temperate fruits such as apple, pear, apricot, peach, plum, cherry, strawberry, kiwi, almond, olive, hazelnut, pistachio nut, pecan nut, quince and walnut. Besides dealing with principles and cultivation practices of 15-temperate fruits, this book contains information on all difficulties faced by a farmer with practical application on all cultivation aspects. Efforts have been made to provide the maximum information about the nutritive and medicinal value, origin and distribution, area of cultivation, genus and different species, cytogenetic, botanical description including flowering and fruiting, physiology of flowering, fruit set and development, abiotic factors limiting production, varieties, suitable climate and soil, different methods of propagation including micro-propagation, all aspects of cultivation, insect-pest, diseases and their control, physiological disorder and their control measures, harvesting, yield, post harvest management and storage, value addition, economics of cultivation, trade and marketing, organic cultivation, effect of climate change and future research thrust of individual crop in such a way that the information may be easily transmitted among the scientists, researchers, students, policy makers and entrepreneur.
| Author | : Debashis Mandal |
| Publisher | : CRC Press |
| Total Pages | : 452 |
| Release | : 2021-03-14 |
| Genre | : Technology & Engineering |
| ISBN | : 1000067912 |
This volume, Temperate Fruits: Production, Processing, and Marketing, presents the latest pomological research on the production, postharvest handling, processing and storage, and information on marketing for a selection of temperate fruits. These include apple, pear, quince, peach, plum, sweet cherry, kiwifruit, strawberry, mulberry, and chestnut. With chapters from fruit experts from different countries of the world, the book provides the latest information on the effect of climate change on fruit production, organic fruit growing and advanced fruit breeding, the nutraceutical value and bioactive compounds in fruits and their role in human health, and new and advanced methods of fruit production. Topics include microirrigation, sustainable nutrient management, crop protection and plant health management, and farm mechanization.
| Author | : Shri Mohan Jain |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 654 |
| Release | : 2008-10-08 |
| Genre | : Science |
| ISBN | : 0387712011 |
Tree species are indispensable to support human life. Due to their long life cycle and environmental sensitivity, breeding trees to suit day-to-day human needs is a formidable challenge. Whether they are edible or industrial crops, improving yield under optimal, sub-optimal and marginal areas calls for uni?ed efforts from the s- entistsaroundtheworld. Whiletheuniquenessofcoconutaskalpavriksha(Sanskr- meaning tree-of-life) marks its presence in every continent from Far East to South America, tree crops like cocoa, oil palm, rubber, apple, peach, grapes and walnut prove their environmental sensitivity towards tropical, sub-tropical and temperate climates. Desert climate is quintessential for date palm. Thus, from soft drinks to breweries to beverages to oil to tyres, the value addition offers a spectrum of pr- ucts to human kind, enriched with nutritional, environmental, ?nancial, social and trade related attributes. Taxonomically, tree crops do not con?ne to a few families, but spread across a section of genera, an attribute so unique that contributes immensely to genetic biodiversity even while cultivated at the commercial scale. Many of these species in?uence other ?ora to nurture in their vicinity, thus ensuring their integrity in p- serving the genetic biodiversity. While wheat, rice, maize, barley, soybean, cassava andbananamakeup themajorfoodstaples,manyfruittreespeciescontributegreatly tonutritionalenrichment inhumandiet. Theediblepartofthesespeciesisthesource of several nutrients that makes additives for the daily diet of humans, for example, vitamins, sugars, aromas and ?avour compounds, and raw material for food proce- ing industries. Tree crops face an array of agronomic and horticultural problems in propagation, yield, appearance, quality, diseases and pest control, abiotic stresses and poor shelf-life.
| Author | : Giuseppe Ferrara |
| Publisher | : Frontiers Media SA |
| Total Pages | : 157 |
| Release | : 2022-01-18 |
| Genre | : Science |
| ISBN | : 2889740560 |
| Author | : Eucarpia. Fruit Breeding Section. Meeting |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 504 |
| Release | : 1994 |
| Genre | : Gardening |
| ISBN | : |
This text contains the papers and posters presented at the Eucarpia Fruit Breeding Section Meeting held at Wadenswil/Einsiedeln, Switzerland from August 30 to September 3, 1993. It gives an overview of the latest trends in temperate fruit breeding in Europe and overseas. Three subjects were considered in special workshops: durability of scab resistance in apple, biotechnology and molecular markers. One important aim of modern fruit breeding is stable resistance to pests and diseases. Molecular markers might help to identify the genetic basis of important characters related to disease and pest resistance and components of yield and quality. Gene transfer has been successfully applied in several fruit species. However, public opinion in many countries does not favour this new technology and its products. Despite these new approaches, traditional breeding methods still predominate; many aspects of traditional breeding are considered in this book.
| Author | : Jameel Al-Khayri |
| Publisher | : Springer |
| Total Pages | : 988 |
| Release | : 2018-07-20 |
| Genre | : Technology & Engineering |
| ISBN | : 331991944X |
This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding for the production of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security. Two volumes of Advances in Plant Breeding Strategies were published in 2015 and 2016, respectively; Volume 1: Breeding, Biotechnology and Molecular Tools and Volume 2: Agronomic, Abiotic and Biotic Stress Traits. This is Volume 3: Fruits, which is focused on advances in breeding strategies for the improvement of individual fruit crops. It consists of 23 chapters grouped into three parts, according to distribution classification of fruit trees: Part I, Temperate Fruits, Part II, Subtropical Fruits, and Part III, Tropical Fruits. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors' own experience.
| Author | : Girish Sharma |
| Publisher | : New India Publishing |
| Total Pages | : 544 |
| Release | : 2009 |
| Genre | : Fruit |
| ISBN | : 9789380235066 |
"Taxonomists dealing with fruit crops have rated systematic pomology as an advanced horticultural subject and takes into consideration the basic aspects of taxonomy i.e. identification, naming of fruit plant species and varieties, besides, placements or logical classification of each fruit type under specific units of classification. For sound horticultural systematic knowledge primarily those of taxonomy, morphology, genetics, cytology and plant breeding is essential. For good reading material it is essential for systematic pomologists to use information of the associated sciences with appropriate explanations and applications. The present work provides elementary knowledge to the students who have started studying systematic pomology and covers: Introduction (three sub-heads) presents the more academic elements of taxonomy related to the theories, hypothesis, basic principles pre-requisite of systematics which are required for a minimum working knowledge of systematic pomology. The detail regarding general origin and distribution, flower and fruit structure is given so that students with this background knowledge are in a position to cope with problems related both to varietal descriptions and testing. Significance of systematic pomology to varietal improvement, new variety sources and methods of synthesis are detailed. The section 1-4 comprises of systematic enumeration of 58 fruits, discussed under the heads of tropical and subtropical, small fruits, nut fruits and temperate fruits. Each crop covers in detail the historical background, origin, distribution and uses, pomological traits of fruit, important species and cultivars and line drawings of flowers and fruits structures. List of cultivars is restricted to popular cultivars as the cultivation status is ever changing. The glossary and annexures are designed with thrust on clarity and brevity. The annexures provide detailed information of fruit crops, fruit types, genera, species and tribes, their number and status in fruit crop families. Botanical terms chart provides morphological description of leaf, floral structure and form, inflorescence root and rootstock for easily understanding by the readers."
