Tastes Like Schitt
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| Author | : Rose Apothecary |
| Publisher | : |
| Total Pages | : 68 |
| Release | : 2020-12-14 |
| Genre | : |
| ISBN | : |
Tastes Like Schitt: The Unofficial Cookbook of Schitt's Creek Pay homage to the quaintest hamlet in Elmdale County in this fun, unofficial cookbook inspired by the show. Whether you are experienced in the kitchen, or basically eat at the local café for every meal, Tastes Like Schitt has a recipe for you. Specials from Café Tropical, Jocelyn's down to earth dishes, and meals from the Rosebud Motel have inspired this collection of recipes. With over 40 dishes, this cookbook features appetizers, drinks, entrees, desserts, and more. Cook your way through them all as you rewatch your favorite episodes. This book makes the perfect gift for any fan of the tv show Schitt's Creek. As you work your way through the chapters, you will be doing a lot more than just folding in the cheese for the enchilada recipe. Other dishes include: Rosebud Motel Cinnamon Rolls Sloppy Jocelyns There's a Dead Guy in Room 4-Cheese Macaroni Twyla's Meadow Harvest Smoothie Farm Witches' Peanut Butter Things Herb Ertlinger's Wine Spritzer Budd's Bourbon BBQ Sauce Tastes Like Schitt offers a variety of recipes for chefs of all levels. Easy-to-follow recipes make it possible to cook, bake and eat your way through Schitt's Creek. Grab an apron, preheat the oven, and put on your favorite episode. Let's make a meal that Tastes Like Schitt!
| Author | : Daniel Levy |
| Publisher | : Black Dog & Leventhal |
| Total Pages | : 371 |
| Release | : 2021-10-26 |
| Genre | : Performing Arts |
| ISBN | : 0762479442 |
NEW YORK TIMES BESTSELLER GLOBE AND MAIL BESTSELLER The official tie-in book for the beloved, nine-time Emmy® Award-winning series Schitt's Creek. This beautifully produced, keepsake coffee-table book is the ultimate celebration of the series, the town, the characters, and the state of mind that is Schitt's Creek. Capturing the essence and alchemy of all six seasons of what is now considered to be one of the most groundbreaking comedy television series of the last decade, Best Wishes, Warmest Regards is a gift to fans everywhere who have made the show their own. Included are character profiles from the cast of Johnny, Moira, David, and Alexis, and all of the characters that populate the town, major moments from Moira's endorsement of Herb Ertlinger Winery, to Patrick and David's first kiss, to Cabaret and the Rose Family Christmas episode. Also included are special features, such as the complete, illustrated catalogs of David's knits and Moira's wigs, Moira's vocabulary, Alexis's adventures, and behind-the-scenes moments from Dan and Eugene Levy and the cast of Schitt's Creek.
| Author | : Rachel Floyd |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2022-10-25 |
| Genre | : Cooking |
| ISBN | : 1956403086 |
Revisit your favorite small town and the lovable characters who live there with these delicious (and funny) recipes inspired by the world of the Emmy-winning, fan favorite Schitt's Creek.
| Author | : Zach Neil |
| Publisher | : Quarto Publishing Group USA |
| Total Pages | : 167 |
| Release | : 2018-10-02 |
| Genre | : Cooking |
| ISBN | : 076036348X |
Get your goth on with 60+ recipes from Beetle House restaurant, where guests indulge in a deadly delicious menu inspired by the works of Tim Burton and all things dark and curious.If you delight in ghoulish frights and movies like The Nightmare Before Christmas, Beetlejuice, and The Evil Dead; then you’ll love the official cookbook of Beetle House, the Halloween-inspired restaurant with locations in New York and Los Angeles.The Nightmare Before Dinner features more than 60 gothically delicious recipes from chef-owner Zach Neil, including sauces and dips for the recently deceased, eerie appetizers, sinister sides, soups and salads for the living, macabre mains, devilish desserts, deadly drinks, and creepy cocktails. Knock out your family, friends, and guests with: ·Edward Burger Hands, inspired by Edward Scissorhands – a juicy burger with a Sriracha cream sauce, stuffed with smoked bacon, fried egg, pepper jack cheese, and avocado; with a pair of scissors shoved through it to keep it closed ·Silence of the Lamb Chops, inspired by Silence of the Lambs – a tasty lamb dish with a buttery mushroom and apple sauce, made gory with splashes of raspberry glaze ·Cheshire Mac and Cheese, inspired by Alice in Wonderland – a sweet-and-spicy take on one of America’s beloved comfort foods, served in a teacup ·Beetle Pie, inspired by Beetlejuice – a brilliant-green homemade pistachio pudding with a crunchy chocolate crust that evokes the corpse-fed grass and rich soil of a graveyard, and seedy and sweet blackberry jam that mimics the texture of blood and bugs ·The Fleet Street Martini, inspired by Sweeney Todd – a bright-red martini featuring Fireball Cinnamon Whiskey; pair with equally gory Love It Pot Pie Plus, if you’re vegan or vegetarian, The Nightmare Before Dinner has your spooky side covered too—it offers a vegan alternative or ingredient swap for each and every recipe in the book!Throw your own goth-themed party! A bonus section provides inspiration for table settings, decorations, and foods to serve at your holiday or screening party.This is the perfect cookbook for the Tim Burton movie buff, Halloween enthusiast, or goth in your life. Also available by Zach Neil: Death for Dinner Cookbook: 60 Gorey-Good, Plant-Based Drinks, Meals, and Munchies Inspired by Your Favorite Horror Films
| Author | : Rene Reed |
| Publisher | : |
| Total Pages | : 76 |
| Release | : 2021-04-25 |
| Genre | : |
| ISBN | : |
Girls rule! When 30-something Jessica Day finds her boyfriend with another woman, she decides to leave him and move out, even if it means moving to an apartment full of boys! Three boys, to be exact. Nick is a bartender, Schmidt is an office worker, and Winston is an ex-basketball player. Then, there's Jessica's best friend Cece, a former fashion model. Together, they go through adventures and misadventures, especially with their sarcasm and an inability to adjust to each other. One important aspect of the show is the food. There is a lot of it on the show, be it breakfast eggs or protein shakes. There is also the famous Chinese menu that keeps sliding under their door. If you wish to brush your memory and try out some of the food that is a part of the show, then you have come to the right place! You will find 30 recipes here that are taken from the show and leave you and your guests licking your plates. Let's go!
| Author | : Tara Theoharis |
| Publisher | : Insight Editions |
| Total Pages | : 128 |
| Release | : 2020-09-01 |
| Genre | : Cooking |
| ISBN | : 1683838831 |
Celebrate your love of Broadway with this quirky collection of recipes inspired by your favorite musicals from The Sound of Music to Hamilton. There’s nothing quite like dinner and a show, but tonight’s menu is guaranteed to be a real crowd-pleaser. From Tara Theoharis, author of The Minecrafter’s Cookbook and creator of The Geeky Hostess blog, comes a cookbook of over fifty recipes inspired by the most popular Broadway musicals of the last ninety years. Warm up your appetite with some Eggrolls for Mr. Goldstone (Gypsy) served with a side of Too Darn Hot Sauce (Kiss Me, Kate). Looking for some liquid courage? Whip yourself up Another Vodka Stinger (Company) or make good with The Wizard and Ice (Wicked). Need something with a bit more substance? Schnitzel With Noodles (The Sound of Music) is one of our favorite things, or you can spice it up with Mama’s Well-Peppered Ragu (Chicago). Then again, if you’re craving something really indulgent, try our Angel (Food Cake) of Music (The Phantom of the Opera). It’s guaranteed to bring down the chandelier. With fun illustrations and gorgeous food photography throughout, this book is the perfect gift for season ticket holders, drama kids, and Broadway fans of all ages.
| Author | : Sam Sifton |
| Publisher | : Random House |
| Total Pages | : 386 |
| Release | : 2020-02-18 |
| Genre | : Cooking |
| ISBN | : 1400069920 |
NEW YORK TIMES BESTSELLER • From the New York Times food editor and former restaurant critic comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family “A book to make home cooks, and those they feed, very happy indeed.”—Nigella Lawson NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • Town & Country • Garden & Gun “People are lonely,” Sam Sifton writes. “They want to be part of something, even when they can’t identify that longing as a need. They show up. Feed them. It isn’t much more complicated than that.” Regular dinners with family and friends, he argues, are a metaphor for connection, a space where memories can be shared as easily as salt or hot sauce, where deliciousness reigns. The point of Sunday supper is to gather around a table with good company and eat. From years spent talking to restaurant chefs, cookbook authors, and home cooks in connection with his daily work at The New York Times, Sam Sifton’s See You on Sunday is a book to make those dinners possible. It is a guide to preparing meals for groups larger than the average American family (though everything here can be scaled down, or up). The 200 recipes are mostly simple and inexpensive (“You are not a feudal landowner entertaining the serfs”), and they derive from decades spent cooking for family and groups ranging from six to sixty. From big meats to big pots, with a few words on salad, and a diatribe on the needless complexity of desserts, See You on Sunday is an indispensable addition to any home cook’s library. From how to shuck an oyster to the perfection of Mallomars with flutes of milk, from the joys of grilled eggplant to those of gumbo and bog, this book is devoted to the preparation of delicious proteins and grains, vegetables and desserts, taco nights and pizza parties.
| Author | : Mia Sheridan |
| Publisher | : Forever |
| Total Pages | : 375 |
| Release | : 2016-11-01 |
| Genre | : Fiction |
| ISBN | : 1538727374 |
“A beautifully touching story of true love and triumph over heartbreaking situations.” — People.com From New York Times bestselling author Mia Sheridan comes an emotional, slow burn romance about a woman desperate to hide and the man who sees through her walls, perfect for fans of Colleen Hoover and Lucy Score. I wanted to lose myself in the small town of Pelion, Maine. To forget everything I had left behind. The sound of rain. The blood. The coldness of a gun against my skin. For six months, each breath has been a reminder that I survived--and my dad didn't. I'm almost safe again. But the moment I meet Archer Hale, my entire world tilts on its axis . . . and never rights itself again. Until I trespass into his strange, silent, and isolated world, Archer communicates with no one. Yet in his whiskey-colored eyes, something intangible happens between us. There's so much more to him than just his beauty, his presence, or the ways his hands communicate with me. On me. But this town is mired in secrets and betrayals, and Archer is the explosive center of it all. So much passion. And so much hurt. But it's only in Archer's silence that we might just find what we need to heal . . . and live. Includes an exclusive extended epilogue from Archer's POV! A Goodread's "Top Romance Novel of All Time" A New York Times, USA Today, and Wall Street Journal bestseller
| Author | : Amanda Yee |
| Publisher | : Insight Editions |
| Total Pages | : 176 |
| Release | : 2020-09-22 |
| Genre | : Cooking |
| ISBN | : 1683839625 |
"The ultimate Friends fan needs this 'Friends: The Official Cookbook' " - POPSUGAR Gather your friends and prepare to say “How you doin'?” to more than 100 recipes inspired by the beloved hit sitcom. Whether you’re a seasoned chef like Monica Geller, just starting a catering business like Phoebe Buffay, or a regular old food enthusiast like Joey Tribbiani, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes iconic treats such as Monica's Friendsgiving Feast, Rachel's Trifle, Just for Joey Fries, Chandler's "Milk You Can Chew," Phoebe's Grandmother's Cookies, and of course, The Moist Maker. Complete with more than seventy recipes and beautiful full-color photography, this charming cookbook is both a helpful companion for home cooks and a fun homage to the show that’s always been there for you.
| Author | : Orange Hippo |
| Publisher | : Little Book Of |
| Total Pages | : 192 |
| Release | : 2021-09-28 |
| Genre | : Humor |
| ISBN | : 9781800690691 |
Ew, David! Schitt's Creek and the Rose family have entered the hearts and homes of viewers all over the world. The heartwarming sitcom follows the newly destitute magnate Johnny Rose, his wife, eccentric soap opera actress Moira, and their two adult children, the pretentious David and jet-setting socialite Alexis, as they set up in Schitt's Creek, a town they once bought as a joke. Now for the first time, the wisecracks, melodrama, relationship advice and gratuitous celebrity name-drops have all been gathered in one place. Ew, David! And other Schitty Quotes contains over 150 of the finest quotes from the most infamous riches-to-rags story a small town has ever seen. From side-splitting bickering between David and Alexis and Roland Schitt's political wisdom to Johnny Rose's solid business advice and of course, Moira's many regaling turns of phrase. Whether you need a pick-me-up or a well-timed put-down, let the eclectic cast of Schitt's Creek guide you on your way. Love that journey for us. "I'm trying very hard not to connect with people right now." David Rose on his emotional state. "David, stop acting like a disgruntled pelican" Moira asked David to be polite in her unique manner.
