Taste of Home Everyday Light Meals
| Author | : |
| Publisher | : Reader's Digest Association |
| Total Pages | : 0 |
| Release | : 2007 |
| Genre | : Comfort food |
| ISBN | : 9780898215182 |
Mix and match the perfect meal with 489 light recipes, all loaded with luscious flavor.
Taste Of Home Everyday Light Meals
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Taste of Home Healthy Cooking Cookbook
| Author | : Taste Of Home |
| Publisher | : Simon and Schuster |
| Total Pages | : 1180 |
| Release | : 2013-12-26 |
| Genre | : Cooking |
| ISBN | : 1617652652 |
Meet your go-to guide for feeding the family fresh, healthy meals that are quick and easy to prepare. Whether you’re cooking for someone with dietary restrictions or you’re simply trying to get your kids to eat more veggies, Taste of Home Healthy Cooking is chock full of delicious family-approved recipes as well as advice from health-minded home cooks from around the country. Simple tricks for using everyday items to prepare healthy home cooked meals are at your finger tips, along with hundreds of Test Kitchen-approved recipes. You’ll soon discover that cooking with good-for-you ingredients is a tasty way to show the family you care. Most important…it’s easier than you think! In a hurry? Look for our 30-Minute icon. Those dishes come together in a snap, even on busy nights. Want to cut back on salt? Our low-sodium icon spotlights recipes that punch up flavor without much salt. Learn how to lighten up your favorite foods and celebrate special occasions without busting buttons. Registered dieticians explain clever ways to cut sodium, fat and sugar, without sacrificing the flavors you love. It’s time to take charge of your family’s health needs without adding unnecessary stress—let Taste of Home Healthy Cooking show you how.
Taste of Home Light & Easy Weeknight Cooking
| Author | : Taste of Home |
| Publisher | : Simon and Schuster |
| Total Pages | : 584 |
| Release | : 2022-01-04 |
| Genre | : Cooking |
| ISBN | : 1621457575 |
It’s true! You can still savor all of the comfort foods you love while eating right—even when your scheduled is slammed. It’s simple with Light & Easy Weeknight Cooking. Inside, you’ll discover 300+ delicious recipes that come together in a pinch while paring down calories, fat, sodium, sugar and carbohydrates. Sound too good to be true? Take a look inside and you’ll find lighter takes on 30-minute entrees, 5-ingredient recipes, slow-cooker greats, Instant Potâ and air-fryer dishes, and so many others. If you’re looking to serve wholesome meals, maintain a healthy lifestyle and enjoy sensational foods any night of the week, let Light & Easy Weeknight Cooking be your inspiration. With these 307 effortless recipes, you’ll quickly see just how simple and delicious eating right can be! CHAPTERS Snacks & Munchies Sides, Salads & Breads Soups & Sandwiches 30-Minute Classics Sheet-Pan Suppers Easy Weeknight Bowls Meal-In-One Wonders Half-Homemade Staples Meatless Mondays Make-Ahead Greats Light & Easy Desserts Workweek Odds & Ends RECIPES 10-Minute Zesty Salsa Jiffy Ground Pork Skillet Simple Grilled Steak Fajitas Weeknight Chicken Chop Suey Makeover Macaroni & Cheese One-Pan Sweet Chili Shrimp & Veggies So Easy Snack Mix Pressure-Cooker Cranberry-Stuffed Apples No-Guilt Brownies Contest-Winning Greek Pasta Bake Grilled Garden Veggie Pizza Air-Fryer Sweet Potato Fries Pizza Meat Loaf Cups Healthy Peanut Butter Cookies Easy Beef Stroganoff Chicken Veggie Packets Makeover Cheddar Biscuits Slow-Cooker Veggie Lasagna Pressure-Cooker Garlic Chicken & Broccoli Snappy Tuna Melts Easy Almond Joy Chia Pudding Air-Fryer Spinach Feta Turnovers Quick Italian Veggie Skillet No-Bake Peanut Butter Oatmeal Bars Tacos on a Stick Slow-Cooker Chicken Taco Salad Tuscan Fish Packets Weeknight Pasta Squiggles One-Pot Sausage & Basil Pasta Quinoa Unstuffed Peppers Sheet-Pan Pineapple Chicken Fajitas
Taste of Home 5 Ingredient Healthy Cookbook
| Author | : Taste of Home |
| Publisher | : Simon and Schuster |
| Total Pages | : 457 |
| Release | : 2020-12-08 |
| Genre | : Cooking |
| ISBN | : 1617659576 |
Taste of Home 5-Ingredient Healthy Cookbook -Eating right has never been easier than with this all-new book from Taste of Home. Tall on flavor, short on prep work, 5-Ingredient Healthy Cookbook offers hundreds of satisfying main dishes, desserts, snacks and more. 300+ recipes that cut fat, sugar, calories and carbs quickly, easily and deliciously while keeping recipes to 5 ingredients! Eating right has never been easier than with this all-new book from Taste of Home. Tall on flavor, short on prep work, 5-Ingredient Healthy Cookbook offers hundreds of satisfying main dishes, desserts, snacks and more…all of which come together with a handful of good-for-you kitchen staples. You’ll even find five-ingredient pizzas and pastas, sandwiches, side dishes and breakfasts—all loaded with family-pleasing taste and fewer calories than expected. Nutrition Facts with every recipe, Diabetic Exchanges, full-color photos and step-by-step directions make it easier than ever to enjoy the foods you love without the extra sodium, carbs and sugar. Eat right, feel great and spend less time in the kitchen when you turn to 5-Ingredient Healthy Cookbook
Taste of Home Simple & Delicious Cookbook
| Author | : Editors at Taste of Home |
| Publisher | : Trusted Media Brands |
| Total Pages | : 0 |
| Release | : 2016-09-13 |
| Genre | : Cooking |
| ISBN | : 9781617655500 |
For more than 20 years, Taste of Home has served up delicious home-cooked dishes in Simple & Delicious magazine and other publications. Now you can enjoy 1,314 of those winning recipes in one must-have collection. From express weeknight dinners and one-dish meals to classroom treats and no-fuss holiday fare, these recipes come from busy home cooks like you. Just open the exciting, all-new cookbook to start serving simple and delicious favorites today! 1,314 easy recipes, 30-minute dishes, slow-cooked favorites, At-a-Glance Icons and more, Simple & Delicious Cookbook is a can’t-miss resource for today’s home cooks! From Taste of Home, this exciting new cookbook follows Simple & Delicious magazine by offering page after page of family-pleasing foods you can make in 30 minutes, 15 minutes—even 5 minutes! From quick weeknight dinners and on-the-go lunches to fun classroom snacks and special holiday treats, these favorite bites are guaranteed to please any day of the week. With 20 big chapters to choose from, busy cooks can quickly locate exactly the kinds of recipes they need. Five helpful recipe icons—Eat Smart, Fast Fix, 5 Ingredient, Slow Cooker and Freeze It—make it even easier to choose just the right dishes. Bake a saucy pasta casserole for the kids after practice…whip up festive cupcakes for a birthday party…toss together a crowd-size potluck salad…fix a wholesome breakfast on hectic mornings…you can do it all with Simple & Delicious Cookbook! No matter which dishes you choose, you can rest assured they’ll be winners every time. That’s because they were shared by busy cooks—and tested in the Taste of Home Test Kitchen. Each dish has the Taste of Home stamp of approval! Finally, you can fit scrumptious home cooking into your hectic schedule. Whether you want a satisfying weekday dinner for your family or an easy but special dish for the holidays, Simple & Delicious Cookbook has everything a busy cook needs! CHAPTERS: Snacks, Apps & Beverages, Finished in 15, 30 Dinners in 30, On the Stovetop, Slow Cooking, Oven Entrees, Quick Casseroles, Fast Comfort Food, Sides & Salads, Breads Made Easy, Good Mornings, Lunch on the Go, Buy This, Make That, Cook Once, Eat Twice, Make-Ahead Magic, Potluck Perfect, Sweet Treats, Desserts In a Dash, Party Time!, and Holiday Highlights.
Take Control of Your Kitchen
| Author | : Mary Collette Rogers |
| Publisher | : Frederick Fell Publishers |
| Total Pages | : 324 |
| Release | : 2004-12 |
| Genre | : Cooking |
| ISBN | : 9780883910993 |
A kitchen organizing guide to make cooking both easy and enjoyable. Provides kitchen layouts and more importantly, explains the process of arranging an existing kitchen to get optimal use. This book walks the novice and expert cook through the process of making meal-planning and cooking an easier task.
Pinch of Nom Everyday Light
| Author | : Kay Allinson |
| Publisher | : Pan Macmillan |
| Total Pages | : 386 |
| Release | : 2019-12-12 |
| Genre | : Cooking |
| ISBN | : 1529026423 |
100 delicious recipes – all under 400 calories – from the authors of Pinch of Nom, the fastest-selling cookbook of all time. Great-tasting recipes. Hassle-free slimming. Featuring proper breakfasts, light takes on family favourites, cheeky fakeaways and speedy midweek meals, Pinch of Nom Everyday Light is full of hearty, everyday recipes – nearly half of which are vegetarian. From Fish and Chips to Pizza Loaded Fries, Sloppy Dogs to Firecracker Prawns, and Hash Brown Breakfast Bake to Crying Tiger Beef, every recipe is under 400 calories including accompaniments, and has been tried and tested by twenty Pinch of Nom community members. 'These tasty, healthy recipes are so easy and made with simple-to-find ingredients. We’re so proud of this food that the whole family can enjoy together. We hope you like making the dishes, but mostly we hope you love eating them!' - Kate & Kay
Library Journal
| Author | : Melvil Dewey |
| Publisher | : |
| Total Pages | : 894 |
| Release | : 2007 |
| Genre | : Electronic journals |
| ISBN | : |
Includes, beginning Sept. 15, 1954 (and on the 15th of each month, Sept.-May) a special section: School library journal, ISSN 0000-0035, (called Junior libraries, 1954-May 1961). Also issued separately.
Can Journalism Be Saved?
| Author | : Rachel Davis Mersey |
| Publisher | : Bloomsbury Publishing USA |
| Total Pages | : 184 |
| Release | : 2010-08-06 |
| Genre | : Language Arts & Disciplines |
| ISBN | : 0313392099 |
This book challenges the once-dominant social responsibility model and argues that a new, "individual-first" paradigm is what will allow journalism to survive in today's crowded media marketplace. By some measures, it would seem that print journalism is dying. Journalism recently suffered one of its worst circulation declines in years: a drop of more than ten percent in the a six month period ending September 30, 2009. The Rocky Mountain News in Denver, CO, closed its doors in 2009—after it dominated the AP awards in 2008, and was lauded for an investigative expose on unfair treatment of former nuclear workers. Even the New York Times and the Washington Post are experiencing financial trouble. But print advertising revenue still trumps online advertising revenue ten-fold. Is there hope yet for traditional journalism? This book reviews the complicated challenge facing journalism, tracing its 19th-century community-oriented origins and documenting the vast expansion of the news business via blogs and other Internet-enabled outlets, user-generated content, and news-like alternatives. The author argues that a radical shift in mindset—striving to meet each individual's demands for what he wants to know—will be necessary to save journalism.
Food For the Body - Mind & Soul
| Author | : Dr. Kaviraj Khialani |
| Publisher | : kitab writing publication |
| Total Pages | : 184 |
| Release | : 2024-02-02 |
| Genre | : Antiques & Collectibles |
| ISBN | : 9360928046 |
Food is an inevitable part of our life and to have a plate in front of us daily to survive is truly a blessing. It is a matter of gratitude & good wishes which brings out the best from the farms to the plates & palate! Health is truly wealth & it is something important which we have all learnt post Covid times and to be able to maintain a perfect balance in our diets it is important to have a mix of nutrients wisely being used in order to sustain a healthy lifestyle. Food for the body, mind & soul is one such collection of my recipes and endeavor to offer something simple to cook and easy to apply in our day- to-day life in order to keep ourselves at the very best in all ways. The body, mind & soul are the very important trio which need to be taken care of by using proper methods of cooking and ensuring that food is not over cooked with all possible precautions taken to get the best out of all ingredients to maximize the offerings into bringing out a great dish at the end of the cooking process. It does not just stop here; it is also about being physically active & engaging the mind with meditation & spending time with ourself for a while every single day to seek answers for the unanswered queries in our lives! Happy Cooking!!!
