Table Talk And Print Culture In Mid Victorian London
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The Punch Brotherhood
Author | : Patrick Leary |
Publisher | : |
Total Pages | : 0 |
Release | : 2010 |
Genre | : English periodicals |
ISBN | : 9780712309233 |
"The Punch Brotherhood takes the reader inside this Victorian institution, bringing to life the tightly-knit community of writers, artists, and proprietors who gathered around the Punch Table, and the tumultuous, uninhibited conversations, spiced with jokes and gossip."--Book flap.
Dickens and Victorian Print Cultures
Author | : Robert L. Patten |
Publisher | : Routledge |
Total Pages | : 488 |
Release | : 2017-03-02 |
Genre | : Literary Criticism |
ISBN | : 1351944444 |
This volume places Dickens at the centre of a dynamic and expanding Victorian print world and tells the story of his career against a background of options available to him. The collection describes a world animated by outpourings of print materials: books, serials, newspapers, periodicals, libraries, paintings and prints, parodies and plagiarisms, censorship, advertising, as well as theatre and other entertainment, and celebrity. It also shows this period as driven by a growing and more literate population, and undergirded by a general conviction that writing was a crucial component of governance and civic culture. The extensive introduction and selected articles anchor Dickens's attempts to establish better conditions for writers regarding copyright protection, pay, status, recognition, and effectiveness in altering public policy. They speak about Dickens's life as playwright, journalist, novelist, editor, magazine publisher, theatrical producer, actor, lecturer, reader of his own works, supporter of charities for impoverished authors and fallen women, exponent of a morality of Christian compassion and domestic affections sometimes put into question by his own actions, proponent and critic of British nationalism, and champion of education for all. This selection of essays and articles from previously published accounts by internationally renowned scholars is of interest to all students and professionals who are fascinated by the composition, manufacture, finance, formats, pictorializations, sales, advertising and influence of Dickens's writing.
Dickens, Reynolds, and Mayhew on Wellington Street
Author | : Mary L. Shannon |
Publisher | : Routledge |
Total Pages | : 279 |
Release | : 2016-03-09 |
Genre | : Literary Criticism |
ISBN | : 1317151151 |
A glance over the back pages of mid-nineteenth-century newspapers and periodicals published in London reveals that Wellington Street stands out among imprint addresses. Between 1843 and 1853, Household Words, Reynolds’s Weekly Newspaper, the Examiner, Punch, the Athenaeum, the Spectator, the Morning Post, and the serial edition of London Labour and the London Poor, to name a few, were all published from this short street off the Strand. Mary L. Shannon identifies, for the first time, the close proximity of the offices of Charles Dickens, G.W.M. Reynolds, and Henry Mayhew, examining the ramifications for the individual authors and for nineteenth-century publishing. What are the implications of Charles Dickens, his arch-competitor the radical publisher G.W.M. Reynolds, and Henry Mayhew being such close neighbours? Given that London was capital of more than Britain alone, what connections does Wellington Street reveal between London print networks and the print culture and networks of the wider empire? How might the editors’ experiences make us rethink the ways in which they and others addressed their anonymous readers as ’friends’, as if they were part of their immediate social network? As Shannon shows, readers in the London of the 1840s and '50s, despite advances in literacy, print technology, and communications, were not simply an ’imagined community’ of individuals who read in silent privacy, but active members of an imagined network that punctured the anonymity of the teeming city and even the empire.
The Oxford Handbook of Victorian Literary Culture
Author | : Juliet John |
Publisher | : Oxford University Press |
Total Pages | : 813 |
Release | : 2016-07-14 |
Genre | : Literary Criticism |
ISBN | : 0191082104 |
The Oxford Handbook of Victorian Literary Culture is a major contribution to the dynamic field of Victorian studies. This collection of 37 original chapters by leading international Victorian scholars offers new approaches to familiar themes including science, religion, and gender, and gives space to newer and emerging topics including old age, fair play, and economics. Structured around three broad sections (Ways of Being: Identity and Ideology, Ways of Understanding: Knowledge and Belief, and Ways of Communicating: Print and Other Cultures), the volume is sub-divided into nine sub-sections each with its own 'lead' essay: on subjectivity, politics, gender and sexuality, place and race, religion, science, material and mass culture, aesthetics and visual culture, and theatrical culture. The collection, like today's Victorian studies, is thoroughly interdisciplinary and yet its substantial Introduction explores a concern which is evident both implicitly and explicitly in the volume's essays: that is, the nature and status of 'literary' culture and the literary from the Victorian period to the present. The diverse and wide-ranging essays present original scholarship framed accessibly for a mixed readership of advanced undergraduates, graduate students, and established scholars.
George Augustus Sala and the Nineteenth-Century Periodical Press
Author | : Peter Blake |
Publisher | : Routledge |
Total Pages | : 297 |
Release | : 2016-03-09 |
Genre | : Literary Criticism |
ISBN | : 131712877X |
In his study of the journalist George Augustus Sala, Peter Blake discusses the way Sala’s personal style, along with his innovations in form, influenced the New Journalism at the end of the nineteenth century. Blake places Sala at the centre of nineteenth-century newspapers and periodicals and examines his prolific contributions to newspapers and periodicals in the context of contemporary debates and issues surrounding his work. Sala’s journalistic style, Blake argues, was a product of the very different mediums in which he worked, whether it was the visual arts, bohemian journalism, novels, pornographic plays, or travel writing. Harkening back to a time when journalism and fiction were closely connected, Blake’s book not only expands our understanding of one of the more prominent and interesting journalists and personalities of the nineteenth century, but also sheds light on prominent nineteenth-century writers and artists such as Charles Dickens, Mathew Arnold, William Powell Frith, Henry Vizetelly, and Mary Elizabeth Braddon.
Picturing Reform in Victorian Britain
Author | : Janice Carlisle |
Publisher | : Cambridge University Press |
Total Pages | : 291 |
Release | : 2012-05-31 |
Genre | : Art |
ISBN | : 052186836X |
An innovative exploration of Victorian art and politics that examines how paintings and newspaper illustrations visualized franchise reform.
The Nineteenth-Century Press in the Digital Age
Author | : J. Mussell |
Publisher | : Springer |
Total Pages | : 250 |
Release | : 2012-02-07 |
Genre | : History |
ISBN | : 0230365469 |
James Mussell provides an accessible account of the digitization of nineteenth-century newspapers and periodicals. As studying this material is essential to understand the period, he argues that we have no choice but to engage with the new digital resources that have transformed how we access the print archive.
Champagne in Britain, 1800-1914
Author | : Graham Harding |
Publisher | : Bloomsbury Publishing |
Total Pages | : 439 |
Release | : 2021-10-07 |
Genre | : History |
ISBN | : 1350202886 |
Winner of the 2022 OIV AWARD 2022 in the History category From its introduction to British society in the mid-17th century champagne has been a wine of elite celebration and hedonism. Champagne in Britain, 1800-1914 is the first book for over a century to study this iconic drink in Britain. Following the British wine market from 1800 to 1914, Harding shows how champagne was consumed by, branded for and marketed to British society. Not only did the champagne market form the foundations of the luxury market we know today, this book shows how it was integral to a number of 19th century social concerns such as the 'temperate turn', anxieties over adulteration and the increasingly prosperous British middle class. Using archival sources from major French producers such as Moët & Chandon, Veuve Clicquot and Pommery & Greno alongside records from British distributors, newspapers, magazines and wine literature, Champagne in Britain shows how champagne became embedded in the habits of Victorian society. Illustrating the social and marketing dynamics that centered on champagne's luxury status, it reveals the importance of fashion as a driver of choice, the power of the label and the illusion of scarcity. It shows how, through the reach of imperial Britain, the British taste for Champagne spread across the globe and became a marker for status and celebration.
Early British Animation
Author | : Malcolm Cook |
Publisher | : Springer |
Total Pages | : 290 |
Release | : 2018-05-04 |
Genre | : Performing Arts |
ISBN | : 3319734296 |
This book is the first history of British animated cartoons, from the earliest period of cinema in the 1890s up to the late 1920s. In this period cartoonists and performers from earlier traditions of print and stage entertainment came to film to expand their artistic practice, bringing with them a range of techniques and ideas that shaped the development of British animation. These were commercial rather than avant-garde artists, but they nevertheless saw the new medium of cinema as offering the potential to engage with modern concerns of the early 20th century, be it the political and human turmoil of the First World War or new freedoms of the 1920s. Cook’s examination and reassessment of these films and their histories reveals their close attention and play with the way audiences saw the world. As such, this book offers new insight into the changing understanding of vision at that time as Britain’s place in the world was reshaped in the early 20th century.