Strengthening Agricultural Education And Training In Sub Saharan Africa From An Innovation Systems Perspective Case Studies Of Ethiopia And Mozambique
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Author | : Kristin Davis, Javier Ekboir, Wendmsyamregne Mekasha, Cosmas M.O. Ochieng, David J. Spielman and Elias Zerfu |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 80 |
Release | : |
Genre | : Social Science |
ISBN | : |
Author | : Kurt Larsen |
Publisher | : World Bank Publications |
Total Pages | : 242 |
Release | : 2009 |
Genre | : Business & Economics |
ISBN | : 0821379453 |
This book examines how agricultural innovation arises in four African countries ? Ghana, Kenya, Tanzania, and Uganda ? through the lens of agribusiness, public policies, and specific value chains for food staples, high value products, and livestock.
Author | : Dawit Alemu |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 88 |
Release | : 2007 |
Genre | : Social Science |
ISBN | : |
Author | : Julius Juma Okello, Clare Narrod, and Devesh Roy |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 56 |
Release | : |
Genre | : Social Science |
ISBN | : |
Author | : Rob Vos |
Publisher | : Bloomsbury Publishing |
Total Pages | : 233 |
Release | : 2015-12-17 |
Genre | : Social Science |
ISBN | : 1472580788 |
Continuation along current development pathways is not sustainable. Available technology and production practices and the consumption patterns of modern societies are leading to global warming and ecological destruction. Business as usual is not an option. There is an urgent need to find a new development paradigm that ensures environmental sustainability while managing to provide, now and in the future, a decent livelihood for all of humankind. In Technology and Innovation for Sustainable Development, experts in the area provide a variety of insights about the technical transformation needed for sustainable development. It spells out the behavioural and policy changes that would need to accompany the next technological transformation, taking into account the complexity of inducing technological change in the energy and agricultural sectors. The assessment suggests that this will require major, but doable improvements in national innovation systems and major, but affordable shifts in investment patterns and related macroeconomic adjustments.
Author | : Futoshi Yamauchi, Shyamal Chowdhury, and Reno Dewina |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 36 |
Release | : |
Genre | : Social Science |
ISBN | : |
Author | : Sachiko Miyata, Nicholas Minot, and Dinghuan Hu |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 36 |
Release | : 2009 |
Genre | : Social Science |
ISBN | : |
This study compares contract and non-contract growers of apples and green onions in Shandong Province, China in order to explore the constraints on participation and the impact of contract farming on income. We find little evidence that firms prefer to work with larger farms, though all farms in the area are quite small. Using a Heckman selection-correction model, we find that contract farming raises income even after controlling for observable and unobservable household characteristics. These results suggest that contract farming can help raise small-farm income, though questions remain regarding the number of farmers that can be brought into such schemes.
Author | : Clemens Breisinger and James Thurlow |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 36 |
Release | : 2008 |
Genre | : Social Science |
ISBN | : |
Author | : Mika Ueyama |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 64 |
Release | : 2007 |
Genre | : Social Science |
ISBN | : |
Author | : Mitch Renkow, and Roger Slade |
Publisher | : Intl Food Policy Res Inst |
Total Pages | : 142 |
Release | : |
Genre | : Social Science |
ISBN | : |