Storeys Guide To Raising Pigs 4th Edition
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Author | : Kelly Klober |
Publisher | : Storey Publishing, LLC |
Total Pages | : 0 |
Release | : 2018-12-25 |
Genre | : Technology & Engineering |
ISBN | : 9781635860436 |
Stressing the importance of sustainable and environmentally friendly farming practices, farmer Kelly Klober provides expert advice on making any size hog operation more efficient and profitable in Storey’s Guide to Raising Pigs. The most comprehensive book available on the topic, this fourth edition features the most up-to-date practices, illustrated with color photography. Both beginners and experienced farmers will find all the information they need to select, house, care for, breed, and butcher pigs, along with marketing advice.
Author | : Kelly Klober |
Publisher | : Storey Publishing |
Total Pages | : 385 |
Release | : 2010-01-27 |
Genre | : Technology & Engineering |
ISBN | : 1603426868 |
Learn how to successfully raise your own pigs. Stressing the importance of sustainable and environmentally friendly farming practices, Kelly Klober provides expert tips on making your hog operation more efficient and profitable. Storey’s Guide to Raising Pigs will give beginners the confidence they need to succeed, while inspiring experienced farmers to try new techniques and experiment with new breeds.
Author | : Philip Hasheider |
Publisher | : Voyageur Press (MN) |
Total Pages | : 196 |
Release | : 2008-04-15 |
Genre | : Technology & Engineering |
ISBN | : 9780760331583 |
From choosing a breed to bringing home the bacon, this approachable, authoritative guide covers every facet of raising pigs--breeding, housing, feeding, healthcare, showing, and marketing.
Author | : Sue Weaver |
Publisher | : Storey Publishing |
Total Pages | : 465 |
Release | : 2010-01-01 |
Genre | : Technology & Engineering |
ISBN | : 1603424814 |
Guides you through choosing, caring for, training, and breeding mini horses, donkeys, mules, pigs, cattle, sheep, goats, and llamas.
Author | : Gail Damerow |
Publisher | : Storey Publishing |
Total Pages | : 494 |
Release | : 1995-01-01 |
Genre | : Technology & Engineering |
ISBN | : 158017325X |
Expert advice on selecting breeds, caring for chicks, producing eggs, raising broilers, feeding, troubleshooting, and much more.
Author | : Wendy Scudamore |
Publisher | : Crowood |
Total Pages | : 228 |
Release | : 2015-05-31 |
Genre | : Technology & Engineering |
ISBN | : 1785000640 |
Small-scale Outdoor Pig Breeding is a comprehensive guide to breeding and rearing pigs in natural conditions without compromising their well-being. The book provides support for novice pig-keepers hoping to breed their own pigs. Moreover, it also acts as a valuable reference for more experienced breeders and offers information about different breeds of pigs and their respective needs. Topics covered include: choosing a breed; selecting a boar; hogging and mating; gestation care; farrowing; and hand rearing. This invaluable reference guide to breeding and rearing pigs is aimed at all pig-keepers, whether novice or more experienced, and also smallholders, farmers and rare breed enthusiasts. Fully illustrated with 77 colour photographs and diagrams.
Author | : Jerry Belanger |
Publisher | : Storey Publishing, LLC |
Total Pages | : 297 |
Release | : 2018-02-06 |
Genre | : Technology & Engineering |
ISBN | : 1612129331 |
This best-selling handbook is packed with detailed information on housing, feeding, and fencing dairy goats. It’s been the trusted resource on the topic for farmers and homesteaders since it was originally published in 1975, and the new edition — completely updated and redesigned — makes Storey’s Guide to Raising Dairy Goats more comprehensive and accessible than ever. In-depth sections explain every aspect of milking, including necessary equipment, proper hand-milking techniques, and handling and storing the milk. New color illustrations show each stage of kidding, and substantial chapters on dairy goat health and breeding include the most up-to-date research and practices.
Author | : Kirsten Lie-Nielsen |
Publisher | : New Society Publishers |
Total Pages | : 138 |
Release | : 2017-10-01 |
Genre | : Technology & Engineering |
ISBN | : 1550926543 |
Raise a gaggle of geese, the unsung heroes of the small farm While chickens preen in the spotlight, geese are the historic unsung heroes of small farms and homesteads. Providing weed control, large eggs, and entertainment, and acting as "security" over other animals, geese are the ultimate modern homesteading companion. The Modern Homesteader's Guide to Keeping Geese covers everything you need to know to raise geese, including: Profiles of breeds and how to select the best one for your needs How to "imprint" goslings on a person Feeding, housing, animal health, and cold weather care Using geese for weed control, soil improvement, and as "watch-geese" Cooking with goose eggs and meat Additional coverage includes a look at the rich history of geese on farms in North America and Europe that will enhance any goose keeper's enjoyment of these intelligent and unique birds. This practical guide is a must-have essential for the kitchen table of homesteaders, small farmers, permaculturists, and professional farmers looking to add the power of geese to their land.
Author | : Carlotta Cooper |
Publisher | : Atlantic Publishing Company |
Total Pages | : 306 |
Release | : 2011 |
Genre | : Nature |
ISBN | : 1601383797 |
An introduction to raising pigs for food or as pets, covering selecting a breed, shelter, feeding, breeding, and more.
Author | : Paula Simmons |
Publisher | : Storey Publishing, LLC |
Total Pages | : 369 |
Release | : 2019-06-25 |
Genre | : Technology & Engineering |
ISBN | : 1612129803 |
Storey’s Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.