Stevens Point Brewing Company
Author | : John Harry |
Publisher | : Arcadia Publishing |
Total Pages | : 128 |
Release | : 2019 |
Genre | : History |
ISBN | : 1467104027 |
Beginnings -- Incorporation -- Survival -- The best beer in America -- The next chapter.
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Author | : John Harry |
Publisher | : Arcadia Publishing |
Total Pages | : 128 |
Release | : 2019 |
Genre | : History |
ISBN | : 1467104027 |
Beginnings -- Incorporation -- Survival -- The best beer in America -- The next chapter.
Author | : Les Howarth |
Publisher | : Lulu.com |
Total Pages | : 368 |
Release | : 2009-06-25 |
Genre | : Cooking |
ISBN | : 1409292258 |
This is not a recipe book. It is a database of ingredient information that should assist the home or craft brewer in creating their own recipes in order to attempt the replication of commercial beers. Instructions on how to convert the supplied ingredient information into recipes customised to the brewer's own equipment and technique are provided. This book also provides inspiration to brewers wishing to experiment with different ingredients since it gives an interesting insight into how professional brewers have used them in their own brews. Finally, this book should also be of interest to the discerning beer enthusiast who is curious about what goes into their favourite drink. This second edition provides substantially more data than the well-received first edition.
Author | : Jerry Apps |
Publisher | : Univ of Wisconsin Press |
Total Pages | : 328 |
Release | : 2005-03-15 |
Genre | : Cooking |
ISBN | : 9780299206543 |
The story of the Dairy State’s other major industry—beer! From the immigrants who started brewing here during territorial days to the modern industrial giants, this is the history, the folklore, the architecture, the advertising, and the characters that made Wisconsin the nation’s brewing leader. Updated with the latest trends on the Wisconsin brewing scene. "Apps adeptly combines diligent scholarship with fascinating anecdotes, vividly portraying brewmasters, beer barons, saloonkeepers, and corporate raiders. All this plus color reproductions of popular beer labels and a detailed recipe for home brew."—Wisconsin Magazine of History "In a highly readable style Apps links together ethnic influence, agriculture, geography, natural resources, meteorology, changing technology, and transportation to explore some of the mystique, romance and folklore associated with beer from antiquity to the present day in Wisconsin."—The Brewers Bulletin
Author | : The Staff of Entrepreneur Media |
Publisher | : Entrepreneur Press |
Total Pages | : 202 |
Release | : 2015 |
Genre | : Business & Economics |
ISBN | : 1599185652 |
"Fueled by consumers' increasing preference in small-label operations, the craft alcohol industry is growing rapidly. The experts at Entrepreneur have teamed with Corie Brown of Zester Daily, an award-winning website for food/beverage enthusiasts, to bring readers a step-by-step guide to starting their own brand of high-end beers and spirits"--
Author | : Joseph Peter Klapatch |
Publisher | : McFarland |
Total Pages | : 284 |
Release | : 2023-05-09 |
Genre | : Business & Economics |
ISBN | : 1476648905 |
In the mid-1980s, the American beer market offered far fewer options than what is available today. When microbreweries began to come onto the scene, distributors and retailers were skeptical of their new beers and did not believe that these new American brews would be able to compete with imports. Newer, smaller brewers also had to overcome antiquated laws and strong consumer brand loyalty to major domestic beers. After years of struggles, microbrewers established a foothold in the American beer market, popularized new and previously underappreciated styles, and set the stage for a massive proliferation of nanobreweries across the country. This book takes a look at these microbreweries--prime examples of American enterprise and innovation--from an industry outsider's perspective. The author explores a select number of small breweries from around the United States, covering their signature brews, histories, and what it took for them to claim their niches in the marketplace.
Author | : United States. Congress. House. Committee on Ways and Means |
Publisher | : |
Total Pages | : 724 |
Release | : 1989 |
Genre | : Tax administration and procedure |
ISBN | : |
Author | : Herbert A. Haydock |
Publisher | : Turner Publishing Company |
Total Pages | : 198 |
Release | : 2003 |
Genre | : Advertising |
ISBN | : 1563118815 |
Author | : Robin Shepard |
Publisher | : Univ of Wisconsin Press |
Total Pages | : 332 |
Release | : 2001 |
Genre | : Biography & Autobiography |
ISBN | : 9780299174446 |
This information-packed guidebook introduces you to more than sixty breweries and brewpubs-from the Shipwrecked Brew Pub in Egg Harbor, to smaller craft breweries like Capital Brewery west of Madison, to the world-famous Miller Brewing Company of Milwaukee. Robin Shepard includes descriptions and his personal ratings of some 600 local beers, plus a taster's chart you can use to record your own preferences. For each brewpub and brewery site you'll find: - a description and brief history, plus any "Don't miss" features - names, comments, and ratings for all their specialty beers - notes on the pub food, with recommendations - suggestions of other sites to see and activities in the local area - information about bottling and distribution - availability of tours, tastings, gift shops, mug clubs, and "growlers" - address and contact data, including Web sites and GPS coordinates Shepard also introduces novices to the brewing process and a wide variety of beer styles. And, you'll find a list of helpful books and Web sites, as well as information on Wisconsin beer tastings and festivals. As we say in Wisconsin, "So, have a couple a two, three beers, hey?"