Saint Patrick's Parish Cookbook
Author | : St. Patrick's Parish (Watertown, Mass.) |
Publisher | : |
Total Pages | : 139 |
Release | : 1989* |
Genre | : Community cookbooks |
ISBN | : |
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Author | : St. Patrick's Parish (Watertown, Mass.) |
Publisher | : |
Total Pages | : 139 |
Release | : 1989* |
Genre | : Community cookbooks |
ISBN | : |
Author | : Father Leo Patalinghug |
Publisher | : Image |
Total Pages | : 178 |
Release | : 2010-07-27 |
Genre | : Cooking |
ISBN | : 0307717216 |
With just a few ingredients and a few hours of time, your kitchen can become the perfect setting not only for a delicious meal but for experiencing the greatest blessings in life. In Grace Before Meals: Recipes and Inspiration for Family Meals and Family Life, Father Leo Patalinghug (yes, the same Father Leo who defeated Bobby Flay on Throwdown!) helps you make family meals a way of life. Combining more than 30 simple but delicious recipes related to personal milestones, family holidays, and faith observances, along with scriptural references and short essays offering wisdom on faith, values, and family togetherness, Father Leo shows that mealtime is the perfect setting for discussing the major issues all families face. In fact, research shows that frequent family dinners can reduce many risks facing children, including drug and alcohol abuse, teen pregnancy, depression, eating disorders, and poor academic performance. These are meals that nourish body and spirit.
Author | : Roger Welsch |
Publisher | : Harper Perennial |
Total Pages | : 248 |
Release | : 1998 |
Genre | : Cooking |
ISBN | : |
Writing with his characteristic hometown wit and wisdom, Roger Welsch delves into the world where flannel and fishing meet gourmet cooking. Peppered with recipes throughout, the book includes info about manly food of every kind--mostly prepared in huge firepits, car-sized barbecue grills, and custom-built smokehouses. It is the perfect laugh-out-loud treat for all who are ready to get in touch with their inner gourmand.
Author | : Molly O'Neill |
Publisher | : Workman Publishing |
Total Pages | : 530 |
Release | : 1992-01-01 |
Genre | : Cooking |
ISBN | : 9780894806988 |
More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach
Author | : John Besh |
Publisher | : Andrews McMeel Publishing |
Total Pages | : 389 |
Release | : 2009-09-29 |
Genre | : Cooking |
ISBN | : 0740784137 |
"My New Orleans: The Cookbook is a rich stew of Besh's charming, personal stories of his childhood, his family, and friends, and the unique food history of the city and its cooking ..."--Publisher's blurb.