Spring Valley Water Company A Corporation Complainant Vs The City And County Of San Francisco A Municipal Corporation The Board Of Supervisors Of The City And County Of San Francisco And Paul Bancroft Et Al As Members Of The Board Of Supervisors Of The City And County Of San Francisco Defendants
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Author | : San Francisco (Calif.). City Attorney's Office |
Publisher | : |
Total Pages | : 216 |
Release | : 1908 |
Genre | : Water-supply |
ISBN | : |
Author | : Carl Brent Swisher |
Publisher | : Ardent Media |
Total Pages | : 504 |
Release | : 1963 |
Genre | : Judges |
ISBN | : |
Author | : William Andrew Blomquist |
Publisher | : |
Total Pages | : 448 |
Release | : 1992 |
Genre | : Law |
ISBN | : |
Not only are these water supplies not depleted, they are in fact relatively healthy despite California's recent six-year drought.
Author | : Stuart Daggett |
Publisher | : |
Total Pages | : 518 |
Release | : 1922 |
Genre | : Pacific railroads |
ISBN | : |
Author | : Bronwyn Harris |
Publisher | : Createspace Independent Publishing Platform |
Total Pages | : 174 |
Release | : 2016-09-14 |
Genre | : |
ISBN | : 9781535582551 |
The inequality in American education is increasing but statistics cannot possibly tell the whole story. As a new teacher thrust into the classroom mid-year in the part of Oakland, California, that police call the "Killing Zone," Bronwyn Harris learned to make her own way as she helped parents advocate for their children with law enforcement and school officials, while enduring a revolving door of school administrators. Harris's students were intelligent, hardworking, funny, loyal, and incredibly empathetic in the face of considerable trauma and instability. She quickly realized that her teacher preparation classes had not covered making child abuse reports, teaching traumatized children, helping students cope with difficult emotions, or keeping a class calm during a lockdown. This book chronicles the lives of Harris's students and shows the difference a caring teacher and support from the greater community can make. "This book takes me right back to my days working down the street from Ms. Harris. Her stories of our kids and our classrooms bring back vivid memories of the love, exhaustion, sadness, and so many more emotions that I felt. This book offers an accessible, sobering introduction to under-resourced public schools for those wishing to learn "what it's really like." But it also conveys the profound richness and importance of the students that this system has left behind. This should be required reading for all prospective teachers, policy makers, and researchers." -Emily Penner, Ph.D. Assistant Professor of Education UC Irvine
Author | : Waverley Root |
Publisher | : Vintage |
Total Pages | : 770 |
Release | : 1992-06-02 |
Genre | : Cooking |
ISBN | : 0679738967 |
In this thoroughly comprehensive, utterly captivating culinary guidebook, acclaimed food writer Waverley Root traverses Italy from Lombardy to Sicily, and across 3,000 years of invasions. An exhaustive catalog of the country’s gastronomic legacy, The Food of Italy explains the regional delicacies, the traditions, and the history that define the way Italians eat. From the legally enforced frugality of the Renaissance table to the enduring Saracen luxury of Sicilian desserts, from the lasagna of Bologna to the saltimbocca of Rome, Root explores the secrets and customs of a cuisine so nuanced that even the basic ragu Bolognese has some two hundred variations. A culinary adventurer who made his mark decades before Anthony Bourdain appeared on the scene, Root shares the stories of an elephant forced to spend the winter of 1551 in the South Tyrol and the dishes named after him, the proper way to bottle Chianti, and the mysteries surrounding the origin of tortellini. Essential reading for travelers—of the armchair and ticketed variety, alike—The Food of Italy, which features decorative maps (that may not be legible for all readers) and illustrations, brings the subtleties of the Italian palate into any home.
Author | : Linda C. Majka |
Publisher | : |
Total Pages | : 368 |
Release | : 1982 |
Genre | : Agricultural laborers |
ISBN | : |
Historical account of the social conflict between agricultural workers and agribusiness, and the role of state intervention in California, USA - analyses agricultural trade unionism since 1870, immigration of Chinese, Japanese, Mexicans and Filipinos, and its regulation; examines the economic recession of the 1930s, rise of rural worker organizations, internal migration, and state-enrolled contract labour; reports on the formation of the United Farm Workers and its struggle for trade union recognition, opposition, and state mediation. Bibliography.
Author | : Carol E. Hoffecker |
Publisher | : |
Total Pages | : 314 |
Release | : 1983 |
Genre | : History |
ISBN | : |
Author | : Robert D. Cooter |
Publisher | : Princeton University Press |
Total Pages | : 344 |
Release | : 2012-01-16 |
Genre | : Business & Economics |
ISBN | : 0691147922 |
"Cooter and Schfer provide a thorough introduction to growth economics through the lens of law and economics. They do a masterful job of weaving in historical anecdotes from all over the world, detailed discussions of historical transformations, theoretical literature, empirical studies, and numerous clever hypotheticals. Scholars as well as general readers will find this book to be very useful and informative."--Henry N. Butler, George Mason University -- "This book distills and presents in a lucid and often even entertaining way the main insights and contributions of law and economics to meeting the challenges of growth for developing countries. Cooter and Schfer argue that market freedom is the key to growth, but that it needs to be sustained by the appropriate legal rules and institutions."--Robert Howse, coauthor of "The Regulation of International Trade."
Author | : Daniel Hudson Burnham |
Publisher | : |
Total Pages | : 198 |
Release | : 1905 |
Genre | : City planning |
ISBN | : |