Soyfoods Winter 1981
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History of Soyfoods and Soybeans in California (1851-1982):
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 1475 |
| Release | : 2021-06-24 |
| Genre | : History |
| ISBN | : 1948436418 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 526 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Tofu and Tofu Products (965 CE to 1984)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 2602 |
| Release | : 2022-06-03 |
| Genre | : Reference |
| ISBN | : 1948436760 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 640 photographs and illustrations - many color. Free of charge in digital PDF format.
History of Sesame (100 CE to 2022)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 1023 |
| Release | : 2022-02-16 |
| Genre | : Reference |
| ISBN | : 194843671X |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 28 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Soymilk and Other Non-Dairy Milks (1226-2013)
| Author | : William Shurtleff, Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 2972 |
| Release | : 2013-08-29 |
| Genre | : Soyfoods |
| ISBN | : 1928914586 |
History of Tofu and Tofu Products (965 CE to 2013)
| Author | : William Shurtleff |
| Publisher | : Soyinfo Center |
| Total Pages | : 4016 |
| Release | : 2013-05 |
| Genre | : Soyfoods |
| ISBN | : 1928914551 |
History of Soybeans and Soyfoods in Italy (1597-2015)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 618 |
| Release | : 2015-08-02 |
| Genre | : Soybean |
| ISBN | : 1928914780 |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive index. 93 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
History of Tempeh and Tempeh Products (1815-2020)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 1416 |
| Release | : 2020-03-22 |
| Genre | : Tempeh |
| ISBN | : 1948436140 |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 234 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books
History of Tempeh and Tempeh Products (1815-2022)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 1583 |
| Release | : 2022-02-06 |
| Genre | : Reference |
| ISBN | : 1948436701 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 325 photographs and illustrations - mostly color. Free of charge in digital PDF format.
