Southern Living Ultimate Quick Easy Cookbook
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Author | : Editors of Southern Living Magazine |
Publisher | : Oxmoor House |
Total Pages | : 400 |
Release | : 2004-04-01 |
Genre | : Cooking |
ISBN | : 9780848728250 |
More than four hundred easy-to-prepare recipes from the test kitchens of Southern Living feature a wide variety of luscious dishes for families on the go, including appetizers, main courses and side dishes, salads, breads, and desserts, in a cookbook that features special flags for dishes that take ten, twenty, or thirty minutes to prepare. 20,000 first printing.
Author | : The Editors of Southern Living |
Publisher | : Time Home Entertainment |
Total Pages | : 783 |
Release | : 2015-04-14 |
Genre | : Cooking |
ISBN | : 0848746546 |
The Ultimate Book of BBQ builds on the expertise of Southern Living magazine to create the definitive barbecue and outdoor grilling guide. The book features more than 200 of the highest-rated Southern Living recipes for barbecued meats and sides, plus pit-proven tips, techniques, and secrets for year-round smoking, grilling and barbecuing. With full color, step-by-step photos and mouthwatering recipes, this book includes everything the home cook needs to achieve first-rate backyard barbecue. Proven cooking techniques and equipment, expert advice from award-winning pitmasters, and a Rainy Day BBQ chapter with stovetop, oven, and slow-cooker options make this Southern Living's most definitive book on barbecue.
Author | : |
Publisher | : |
Total Pages | : 244 |
Release | : 1998 |
Genre | : Cooking |
ISBN | : 9780848716868 |
This cookbook focuses on easy, great-tasting foods and recipes for busy weeknights. Over 300 kitchen-tested recipes feature ingredient lists and minimal preparation time, and many of them make great use of the microwave and slow cooker.
Author | : Editors of Southern Living Magazine |
Publisher | : Oxmoor House |
Total Pages | : 0 |
Release | : 2009-09-29 |
Genre | : Cooking |
ISBN | : 9780848733032 |
Inside you'll find fast and fresh dishes, many of which can be made in 30, 20, or even 10 minutesor less, start to finish. Superfast recipes such as Basil Okra 'n' Tomatoes, Sausage-Shrimp Gumbo Soup, Garlic Fried Chicken Breasts, and Broccoli Cornbread Mini-Muffins are kitchen-tested to ensure that they're both quick and delicious. Along with scrumptious recipes in categories ranging from Streamlined Southern Favorites to Healthy 'n' Quick to Main Dishes in Minutes, you'll find make-ahead symbols that identify at a glance recipes that can be partially or totally made ahead. Prep and cook times let you choose recipes that fit your schedule. And at least one photo with every turn of the page makes this book as fun to look at as it is to cook from. Recipes rigorously kitchen-tested for convenience and variety. Enjoy quick and easy classics such as Chicken Parmesan, with a crispy crust topped with melted cheese, that you can have on the table in only 24 minutes; Tortellini Carbonara, a one-dish meal with a 5-minute prep time that dirties only one pan; and Apple Shortbread Crisp, with apples baked beneath a buttery shortbread cookie topping, that takes just 7 minutes to prepare. Chapters organized to fit busy lifestyles. Slow-Cooker Favorites lets you come home to a delicious dinner with entr?es such as Company Pot Roast, Caribbean-Style Pork, and Thai Coconut Shrimp and Rice. Outdoor cooking has never been so easy with our Quickies From the Grill chapter, where you can sample Blue Cheese-Stuffed Chops, Garlic-Lime Chicken, and Swordfish Steaks With Basil Butter. Symbols and notations define extraconvenient recipes. Look beside the recipe titles for notations that show at a glance if recipes can be partially or totally prepared ahead, as well as recipes that can be made in 10, 20, or 30 minutes or less. These symbols take the guesswork out ofmealtime preparation.
Author | : Susan Carlisle Payne |
Publisher | : |
Total Pages | : 0 |
Release | : 1995 |
Genre | : Cooking |
ISBN | : 9780848714710 |
More than a recipe book, "The Southern Living Cookbook" is a complete guide to cooking, with more than 1,300 recipes, 400 photos, and extensive information about cooking.
Author | : Southern Living |
Publisher | : Oxmoor House |
Total Pages | : 360 |
Release | : 1988-10 |
Genre | : Cooking |
ISBN | : 9780848707330 |
Recipes from Southern Living Magazine.
Author | : Irma S. Rombauer |
Publisher | : Simon and Schuster |
Total Pages | : 896 |
Release | : 1975 |
Genre | : Cooking |
ISBN | : 0026045702 |
An illustrated cooking book with hundreds of recipes.
Author | : Elizabeth Heiskell |
Publisher | : Time Home Entertainment |
Total Pages | : 646 |
Release | : 2018-10-23 |
Genre | : Cooking |
ISBN | : 0848759109 |
This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers' and grandmothers' era, Elizabeth's tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares, and Brandy Alexanders, the book also includes popular picks from the current pages of Southern Living as well as Elizabeth's treasured recipe box. The Southern Living Party Cookbook is an entertaining handbook loaded with lifestyle tips and hilarious Heiskell stories, along with lush photography to help you get the look from table setting to plated dish.
Author | : The Editors of Southern Living |
Publisher | : Time Inc. Books |
Total Pages | : 601 |
Release | : 2016-10-13 |
Genre | : Cooking |
ISBN | : 0848752945 |
Southern food and food stories are bound together. This book will reflect people, regardless of where they come form, who claim Southern food as their own, whether for a lifetime or a mealtime. People feel deep affection for their local community cookbooks, especially those well-worn volumes that serve as a timestamp of a particular place and time. No other type of recipe collection is more generous, gracious, and welcoming. Before we give you a bite, we Southern cooks have to tell you about what we've made. Southern food is evocative, so our food and food stories are bound together in our communities. A memorable Southern cookbook holds good food and a good read, the equivalent of a brimming recipe box plus the scribbled notes and whispered secrets that cover the tips, advice, and stories that a generous cook shares with family members, friends, and neighbors. These recipes bring all sorts of cooks, recipes, and stories to a common table to bring readers a cookbook filled with good things to eat that have something to say.
Author | : The Editors of Southern Living |
Publisher | : Southern Living |
Total Pages | : 0 |
Release | : 2014-09-02 |
Genre | : Cooking |
ISBN | : 9780848743529 |
In this bright, eye-catching book readers will find the quickest recipes Southern Living has to offer. From iconic Southern foods to fresh and fun new dishes, Superfast Southern includes a great mix of recipes that all have one thing in common-they're superfast! Each recipe fits one or both of the following criteria: the prep time is 15 minutes or less, or the total time 30 minutes or less. Superfast Southern offers everything you would expect from the South's most-trusted test kitchen without long ingredient lists and cooking times. Including many classic dishes from Southern Living now simplified and streamlined, readers will have the ultimate shortcut to creating home-cooked family favorites.