Southern Living Superfast Southern
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| Author | : The Editors of Southern Living |
| Publisher | : Southern Living |
| Total Pages | : 0 |
| Release | : 2014-09-02 |
| Genre | : Cooking |
| ISBN | : 9780848743529 |
In this bright, eye-catching book readers will find the quickest recipes Southern Living has to offer. From iconic Southern foods to fresh and fun new dishes, Superfast Southern includes a great mix of recipes that all have one thing in common-they're superfast! Each recipe fits one or both of the following criteria: the prep time is 15 minutes or less, or the total time 30 minutes or less. Superfast Southern offers everything you would expect from the South's most-trusted test kitchen without long ingredient lists and cooking times. Including many classic dishes from Southern Living now simplified and streamlined, readers will have the ultimate shortcut to creating home-cooked family favorites.
| Author | : The Editors of Southern Living |
| Publisher | : Time Inc. Books |
| Total Pages | : 400 |
| Release | : 2017-01-20 |
| Genre | : Cooking |
| ISBN | : 0848753275 |
Keep the home fires burning and the family happy with fast, tasty meals from the Southern Living Ultimate Quick & Easy Cookbook. The ultimate solution for families on the go-traditional homestyle cooking, served up fast and fresh. This new edition features over 400 easy-to-prepare dishes from Southern Living`s professional test kitchens. One fabulous menu might start off with Berry Mint Iced Tea; Fast Rosemary-Dried Tomato Flatbread for an appetizer; a Southern favorite like Chicken and Dumplings or Oven-Fried Catfish as the main dish; with some Jalapeo Cornbread on the side. For dessert, try the Pears with Raspberry Sherbet. All recipes include cook and prep times, and those that take 10, 20, and 30 minutes are flagged for quick reference. See how delectable they look with over 100 new tempting color photos. Thanks to the cooking experts at Southern Living, you can put together great tasting, satisfying meals in practically no time at all.
| Author | : Malakasis, Tasia |
| Publisher | : Time Inc. Books |
| Total Pages | : 304 |
| Release | : 2016-09-27 |
| Genre | : Cooking |
| ISBN | : 0848752910 |
A new breed of cooking is hitting the mainstream: farm-derived flavors in home-style, straightforward cooking with bright updates. Southern Made Fresh captures the dewy ripeness of this trend while providing readers with approachable recipes made with ingredients from your local grocery; here's an accessible way to cook that's playful, easy, and fun. A Southern perspective in the landscape and recipes bring the memories of grandma's kitchen rushing back, while a strong foundation of pure Southern ingredients awaken the senses. Giving this book life is Tasia Malakasis, a true Southerner brought back to her roots by owning and operating Belle Chevre, a goat cheese company in North Alabama. Her unique perspective allows her to see the true joy in simple ingredients brought together in a comforting way, that readers can appreciate no matter their hometown. Finally, you can bring the crisp, bright flavor of the South to your family table.
| Author | : |
| Publisher | : |
| Total Pages | : 255 |
| Release | : 2014 |
| Genre | : Cooking, American |
| ISBN | : |
| Author | : Editors of Southern Living Magazine |
| Publisher | : Oxmoor House |
| Total Pages | : 400 |
| Release | : 2004-04-01 |
| Genre | : Cooking |
| ISBN | : 9780848728250 |
More than four hundred easy-to-prepare recipes from the test kitchens of Southern Living feature a wide variety of luscious dishes for families on the go, including appetizers, main courses and side dishes, salads, breads, and desserts, in a cookbook that features special flags for dishes that take ten, twenty, or thirty minutes to prepare. 20,000 first printing.
| Author | : The Editors of Southern Living |
| Publisher | : Time Inc. Books |
| Total Pages | : 623 |
| Release | : 2016-10-13 |
| Genre | : Cooking |
| ISBN | : 0848752945 |
Southern food and food stories are bound together. This book will reflect people, regardless of where they come form, who claim Southern food as their own, whether for a lifetime or a mealtime. People feel deep affection for their local community cookbooks, especially those well-worn volumes that serve as a timestamp of a particular place and time. No other type of recipe collection is more generous, gracious, and welcoming. Before we give you a bite, we Southern cooks have to tell you about what we've made. Southern food is evocative, so our food and food stories are bound together in our communities. A memorable Southern cookbook holds good food and a good read, the equivalent of a brimming recipe box plus the scribbled notes and whispered secrets that cover the tips, advice, and stories that a generous cook shares with family members, friends, and neighbors. These recipes bring all sorts of cooks, recipes, and stories to a common table to bring readers a cookbook filled with good things to eat that have something to say.
| Author | : The Editors of Southern Living |
| Publisher | : Time Inc. Books |
| Total Pages | : 867 |
| Release | : 2017-01-20 |
| Genre | : Cooking |
| ISBN | : 0848754298 |
With over 600 recipes hand-selected by the busy Southern Living Test Kitchens Professionals and Food Editors as their very best fast favorites to prepare for their families and friends, the cook can be sure the recipes in this hefty, 100-pound paper stock book full of pretty photos are indeed quick and delicious. The book was designed for readers to find the recipes they need in a flash; a make-ahead symbol on more than half of the recipes, over 250, identifies at a glance recipes than can be partially or totally made ahead. Other recipe banners highlight those recipes that can be prepared in 30, 20, and even 10 minutes, start to finish.
| Author | : The Editors of Southern Living |
| Publisher | : Time Inc. Books |
| Total Pages | : 394 |
| Release | : 2016-09-30 |
| Genre | : Cooking |
| ISBN | : 0848752422 |
The best flavors of the South! If you love some of the South's most well-known dishes, including shrimp and grits, fried chicken, buttermilk biscuits and more, then the experts from the legendary Southern Living Test Kitchen have the guide you need: Best Southern Recipes. Make all your favorites - and new twists on classics - with step-by-step recipes for dozens of Southern dishes, including spoonbread, sweet tea, barbecue ribs, even beignets! This mouthwatering Collector's Edition features 179 sure-fire recipes with beautiful photographs and step-by-step instructions, plus tips and tricks for getting the best results-all from the experts at Southern Living, the beloved magazine dedicated to sharing the best of the South. Delight family and friends with classics including Chicken, Shrimp, and Ham Jambalaya, Stovetop Red Beans and Rice, and Smoked Brisket. Impress everyone with delicious Beef Fajitas with Pico de Gallo, Double-Crust Chicken Pot Pie, and Gulf Coast Seafood Stew. No matter what you're craving, now you can create it at home-with help from Southern Living!
| Author | : The Editors of Southern Living |
| Publisher | : |
| Total Pages | : 615 |
| Release | : 2017 |
| Genre | : Cooking |
| ISBN | : 9780848753290 |
| Author | : The Editors of Southern Living |
| Publisher | : Time Inc. Books |
| Total Pages | : 96 |
| Release | : 2017-01-09 |
| Genre | : Cooking |
| ISBN | : 0848754352 |
