Soil Fertility, Animal Health - With "The Loss of Soil Organic Matter and its Restoration"

Soil Fertility, Animal Health - With
Author: William A. Albrecht
Publisher: Lulu.com
Total Pages: 277
Release: 2015-02-15
Genre: Reference
ISBN: 1312921064

"Nature works and has been working for a billion and a half years-ever since there were living things on earth. This is important. We talk of controlling nature, but any wise farmer or stockman knows that nature makes the rules for us to learn and follow, if we can. In short, the ecologist is in a position to furnish us, in many ways, models which we can follow in our own operations. Before the prairies were settled, plowed and fenced, wild herds moved back and forth across them, never staying in one place after the grass was cropped too short. These moving herds distributed minerals from their droppings and remains, for it is well-known that wild animals usually maintain a good mineral balance by visiting salt-licks and varying their pasture-grounds. Here in a nutshell is the model for proper use of grasslands. It takes a lot of common sense to get across the information we need. He has it and can put it out so we can all understand it."--Wheelers.co.nz.

Advances in Organic Farming

Advances in Organic Farming
Author: Vijay Singh Meena
Publisher: Woodhead Publishing
Total Pages: 272
Release: 2021-08-10
Genre: Science
ISBN: 0128223596

Advances in Organic Farming: Agronomic Soil Management Practices focuses on the integrated interactions between soil-plant-microbe-environment elements in a functioning ecosystem. It explains sustainable nutrient management under organic farming and agriculture, with chapters focusing on the role of nutrient management in sustaining global ecosystems, the remediation of polluted soils, conservation practices, degradation of pollutants, biofertilizers and biopesticides, critical biogeochemical cycles, potential responses for current and impending environmental change, and other critical factors. Organic farming is both challenging and exciting, as its practice of "feeding the soil, not the plant provides opportunity to better understand why some growing methods are preferred over others. In the simplest terms, organic growing is based on maintaining a living soil with a diverse population of micro and macro soil organisms. Organic matter (OM) is maintained in the soil through the addition of compost, animal manure, green manures and the avoidance of excess mechanization. - Presents a comprehensive overview of recent advances and new developments in the field OF research within a relevant theoretical framework - Highlights the scope of the inexpensive and improved management practices - Focuses on the role of nutrient management in sustaining the ecosystems

The Importance of Soil Organic Matter

The Importance of Soil Organic Matter
Author: Alexandra Bot
Publisher: Food & Agriculture Org.
Total Pages: 96
Release: 2005
Genre: Technology & Engineering
ISBN: 9789251053669

Soil organic matter - the product of on-site biological decomposition - affects the chemical and physical properties of the soil and its overall health. Its composition and breakdown rate affect: the soil structure and porosity; the water infiltration rate and moisture holding capacity of soils; the diversity and biological activity of soil organisms; and plant nutrient availability. This document concentrates on the organic matter dynamics of cropping soils and discusses the circumstances that deplete organic matter and their negative outcomes. It then moves on to more proactive solutions. It reviews a "basket" of practices in order to show how they can increase organic matter content and discusses the land and cropping benefits that then accrue.--Publisher's description.

Crop Rotation on Organic Farms

Crop Rotation on Organic Farms
Author: Charles L. Mohler
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
Total Pages: 156
Release: 2009
Genre: Crop rotation
ISBN: 9781933395210

The Soil and Health

The Soil and Health
Author: Albert Howard
Publisher: University Press of Kentucky
Total Pages: 357
Release: 2011-01-23
Genre: Nature
ISBN: 0813132096

During his years as a scientist working for the British government in India, Sir Albert Howard conceived of and refined the principles of organic agriculture. Howard’s The Soil and Health became a seminal and inspirational text in the organic movement soon after its publication in 1945. The Soil and Health argues that industrial agriculture, emergent in Howard’s era and dominant today, disrupts the delicate balance of nature and irrevocably robs the soil of its fertility. Howard’s classic treatise links the burgeoning health crises facing crops, livestock, and humanity to this radical degradation of the Earth’s soil. His message—that we must respect and restore the health of the soil for the benefit of future generations—still resonates among those who are concerned about the effects of chemically enhanced agriculture.

Soils and Landscape Restoration

Soils and Landscape Restoration
Author: John A. Stanturf
Publisher: Academic Press
Total Pages: 436
Release: 2020-10-24
Genre: Science
ISBN: 0128131942

Soils and Landscape Restoration provides a multidisciplinary synthesis on the sustainable management and restoration of soils in various landscapes. The book presents applicable knowledge of above- and below-ground interactions and biome specific realizations along with in-depth investigations of particular soil degradation pathways. It focuses on severely degraded soils (e.g., eroded, salinized, mined) as well as the restoration of wetlands, grasslands and forests. The book addresses the need to bring together current perspectives on land degradation and restoration in soil science and restoration ecology to better incorporate soil-based information when restoration plans are formulated. - Incudes a chapter on climate change and novel ecosystems, thus collating the perspective of soil scientists and ecologists on this consequential and controversial topic - Connects science to international policy and practice - Includes summaries at the end of each chapter to elucidate principles and key points

Soil and Fertilizers

Soil and Fertilizers
Author: Rattan Lal
Publisher: CRC Press
Total Pages: 372
Release: 2020-05-06
Genre: Nature
ISBN: 0429895550

Soil and Fertilizers: Managing the Environmental Footprint presents strategies to improve soil health by reducing the rate of fertilizer input while maintaining high agronomic yields. It is estimated that fertilizer use supported nearly half of global births in 2008. In a context of potential food insecurity exacerbated by population growth and climate change, the importance of fertilizers in sustaining the agronomic production is clear. However, excessive use of chemical fertilizers poses serious risks both to the environment and to human health. Highlighting a tenfold increase in global fertilizer consumption between 2002 and 2016, the book explains the effects on the quality of soil, water, air and biota from overuse of chemical fertilizers. Written by an interdisciplinary author team, this book presents methods for enhancing the efficiency of fertilizer use and outlines agricultural practices that can reduce the environmental footprint. Features: Includes a thorough literature review on the agronomic and environmental impact of fertilizer, from degradation of ecosystems to the eutrophication of drinking water Devotes specific chapters to enhancing the use efficiency and effectiveness of the fertilizers through improved formulations, time and mode of application, and the use of precision farming technology Reveals geographic variation in fertilizer consumption volume by presenting case studies for specific countries and regions, including India and Africa Discusses the pros and cons of organic vs. chemical fertilizers, innovative technologies including nuclear energy, and the U.N.’s Sustainable Development Goals Part of the Advances in Soil Sciences series, this solutions-focused volume will appeal to soil scientists, environmental scientists and agricultural engineers.

Farming the Black Earth

Farming the Black Earth
Author: Boris Boincean
Publisher: Springer Nature
Total Pages: 243
Release: 2019-08-31
Genre: Technology & Engineering
ISBN: 303022533X

This book deals with the sustainability of agriculture on the Black Earth by drawing on data from long-term field experiments. It emphasises the opportunities for greater food and water security at local and regional levels. The Black Earth, Chernozem in Russian, is the best arable soil in the world and the breadbasket of Europe and North America. It was the focus of scientific study at the very beginnings of soil science in the late 19th century—as a world in itself, created by the roots of the steppe grasses building a water-stable granular structure that holds plentiful water, allows rapid infiltration of rain and snow melt, and free drainage of any surplus. Under the onslaught of industrial farming, Chernozem have undergone profound but largely unnoticed changes with far-reaching consequences—to the point that agriculture on Chernozem is no longer sustainable. The effects of agricultural practices on global warming, the diversion of rainfall away from replenishment of water resources to destructive runoff, and the pollution of streams and groundwater are all pressing issues. Sustainability absolutely requires that these consequences be arrested.

Waste Management for Sustainable and Restored Agricultural Soil

Waste Management for Sustainable and Restored Agricultural Soil
Author: Vijay Singh Meena
Publisher: Elsevier
Total Pages: 432
Release: 2024-06-16
Genre: Technology & Engineering
ISBN: 0443184879

Waste Management for Sustainable and Restored Agricultural Soil provides a holistic approach to various mechanisms of waste management for plant nutrients, highlighting the importance of improving plant growth, nutrient concentration, and system sustainability for enhancing crop production and achieving desired environmental goals. Covering a broad overview of different kinds of wastes and waste recycling methods and sustainable management for soil health, this book focuses on both basic and applied aspects of waste management for sustainable agriculture and how nutrients are made available through waste. Academics, professionals, researchers and policymakers working in the fields of safe waste management for potential use in agricultural crop production will benefit from this book. - Focuses on understanding basic and applied aspects of waste management for sustainable agriculture and how nutrients may be made available through waste - Presents a broad overview of the wastes generated and their sustainable management for restoration of soil health - Highlights waste characteristics and nutrient releasing patterns during decomposition of waste