Simple 1-2-3

Simple 1-2-3
Author:
Publisher:
Total Pages: 160
Release: 2005
Genre: Brand name products
ISBN: 9781412721752

If you're looking for recipes that are easy to make and that your kids will like, this cookbook is your answer to that daily dilemma.

Recipes 1-2-3

Recipes 1-2-3
Author: Rozanne Gold
Publisher: Penguin Group
Total Pages: 0
Release: 1999-07
Genre: Quick and easy cookery
ISBN: 9780140263664

Save time without sacrificing taste! Award-winning chef Rozanne Gold offers more than 250 dazzling, elegant recipes that contain just three ingredients. of color photos.

Cooking 1-2-3

Cooking 1-2-3
Author: Rozanne Gold
Publisher:
Total Pages: 344
Release: 2003-10
Genre: Cooking
ISBN:

This comprehensive volume contains the very best recipes from Gold's award-winning 1-2-3 cookbook series, featuring exquisitely simple dishes, each made with only three ingredients.

Kids Cook 1-2-3

Kids Cook 1-2-3
Author: Rozanne Gold
Publisher: Bloomsbury Publishing USA
Total Pages: 148
Release: 2006-10-03
Genre: Juvenile Nonfiction
ISBN: 1582347352

"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress

Desserts 1-2-3

Desserts 1-2-3
Author: Rozanne Gold
Publisher: Harry N. Abrams
Total Pages: 184
Release: 2002-04-01
Genre: Cooking
ISBN: 9781584790990

Accompanied by spectacular photographs, a delectable collection of three-ingredient dessert recipes, from delicious fruit sensations to sinful chocolate concoctions, uses seasonal fruit, fresh cream, and premium chocolate to create a bounty of cookies, tarts, souffles, custards, flans, ice creams, a

Low Carb 1-2-3

Low Carb 1-2-3
Author: Rozanne Gold
Publisher: Rodale Books
Total Pages: 306
Release: 2005-01-15
Genre: Cooking
ISBN: 160961397X

Low-carb cooking has never been this easy-or delicious! Now 1-2-3 cooking goes low-carb, and the results are simply fabulous! Here readers learn how to create dishes that are not only low-carb but low in calories and saturated fat-from Pan-Seared Tuna Niçoise, Baked Eggs Splendido, and Wasabi-Stuffed Shrimp to Fresh Cherry Compote with Chocolate Drizzle-each using only three ingredients! In Low Carb 1-2-3, readers will discover: • Recipes that fit effortlessly into any low-carb or good-carb diet, including South Beach, Atkins, and Sugar Busters • 225 great-tasting dishes created by an award-winning chef • A focus on healthy eating with recipes that promote good fats and carbs; shun trans-fats; use whole, unprocessed, fresh ingredients; and eliminate white flour and sugar • An accurate carb count for each recipe, lists of low-glycemic index foods, and 100 menu plans Perfect for today's busy lifestyles, these recipes make it easy for anyone to eat more healthfully every day.

Entertaining 1-2-3

Entertaining 1-2-3
Author: Rozanne Gold
Publisher: Little Brown & Company
Total Pages: 324
Release: 1999
Genre: Cooking
ISBN: 9780316320153

Great dishes with only three ingredients are the winning basis of this cookbook of party ideas, hors d'oeuvres, menus, and cocktails. 32 color photos.

Simple 1-2-3

Simple 1-2-3
Author:
Publisher: Publications International
Total Pages: 164
Release: 2006
Genre: Cooking
ISBN:

Stuck in a rut? Pressed for time? Have a delicious dinner on the table in 3 easy steps with Rival Crock-Pot Simpe 1-2-3 Slow Cooker Recipes. Chapters include soups, stews, and chowders; easy appetizers; hearty main meals; simple side dishes; and delectable desserts.

Campbell's Simple 1-2-3 Recipes

Campbell's Simple 1-2-3 Recipes
Author: Publications International Ltd. Staff
Publisher:
Total Pages: 0
Release: 2010-11-09
Genre: Brand name products
ISBN: 9781450808965

With just a few simple steps, you can make any of the more than 125 recipes in Campbell's Simple 1-2-3 Recipes, an ideal cookbook for people who like to eat well but don't have a lot of time to spend in the kitchen. Impress family and guests with foods ranging from appetizers to soups to favorite entrees to desserts. The 144-page Campbell's Simple 1-2-3 Recipes cookbook delivers eight recipe-filled chapters, and every recipe features a full-color photograph. Here is a closer look at the cookbook's eight sections: • Appetizers and Snacks. Includes recipes for Layered Pizza Dip, Walnut-Cheddar Ball, Porcupine Meatballs, and Grilled Bruschetta • Soups and Stews. Includes recipes for Creamy Beet Soup, Roasted Tomato and Barley Soup, and Slow-Simmered Chicken Rice Soup • 30-Minute Dishes. Includes recipes for French Onion Burgers, Autumn Pork Chops, and Saucy Cranberry Orange Chicken • Vegetables and Side Dishes. Includes recipes for Crab and Asparagus Risotto, Glazed Snow Peas, and Carrots and Mediterranean Chop Salad • Family Favorites. Includes recipes for Beef Stroganoff and Creamy 3-Cheese Pasta • Holiday Fare. Includes recipes for German Potato Salad, Green Bean Casserole, Heavenly Sweet Potatoes • Desserts. Includes recipes for Apple Strudel, Sweet Potato Pie, and Bread and Butter Pudding • Beverages. Includes recipes for Frosted Citrus Green Tea and Spicy Mary Martini Featuring easy-to-prepare meals made with simple ingredients, and spiral-bound for ease of use within a sturdy hard cover, Campbell's Simple 1-2-3 Recipes is sure to be a welcome addition to any kitchen.

1-2-3 Cook

1-2-3 Cook
Author: Rozanne Gold
Publisher: Bloomsbury Children's Books
Total Pages: 152
Release: 2006
Genre: Juvenile Nonfiction
ISBN: 9780747583936

Containing more than 100 three-ingredient recipes to follow, this illustrated book aims to provide the ideal opportunity for children to gain confidence in the kitchen. It shows how to prepare a range of dishes for breakfast, lunch and dinner, including delicious soups, perfect pasta, and dreamy deserts.