Seventy-five Years of the Turkish Republic

Seventy-five Years of the Turkish Republic
Author: Sylvia Kedourie
Publisher: Routledge
Total Pages: 244
Release: 2013-09-13
Genre: History
ISBN: 1135266980

This collection examines the issues which - over the first 75 years of the Turkish Republic - have shaped, and will continue to influence, Turkey's foreign and domestic policy: the legacy of the Ottoman empire, the concept of citizenship, secular democracy, Islamicism and civil-military relations.

A Bibliography of Tennessee History, 1973-1996

A Bibliography of Tennessee History, 1973-1996
Author: W. Calvin Dickinson
Publisher: Univ. of Tennessee Press
Total Pages: 474
Release: 1999
Genre: History
ISBN: 9781572330320

With some 6,000 entries, A Bibliography of Tennessee History will prove to be an invaluable resource for anyone--students, historians, librarians, genealogists--engaged in researching Tennessee's rich and colorful past. A sequel to Sam B. Smith's invaluable 1973 work, Tennessee History: A Bibliography, this book follows a similar format and includes published books and essays, as well as many unpublished theses and dissertations, that have become available during the intervening years. The volume begins with sections on Reference, Natural History, and Native Americans. Its divisions then follow the major periods of the state's history: Before Statehood, State Development, Civil War, Late Nineteenth Century, Early Twentieth Century, and Late Twentieth Century. Sections on Literature and County Histories round out the book. Included is a helpful subject index that points the reader to particular persons, places, incidents, or topics. Substantial sections in this index highlight women's history and African American history, two areas in which scholarship has proliferated during the past two decades. The history of entertainment in Tennessee is also well represented in this volume, including, for example, hundreds of citations for writings about Elvis Presley and for works that treat Nashville and Memphis as major show business centers. The Literature section, meanwhile, includes citations for fiction and poetry relating to Tennessee history as well as for critical works about Tennessee writers. Throughout, the editors have strived to achieve a balance between comprehensive coverage and the need to be selective. The result is a volume that will benefit researchers for years to come. The Editors: W. Calvin Dickinson is professor of history at Tennessee Technological University. Eloise R. Hitchcock is head reference librarian at the University of the South.

A Book

A Book
Author: Manuel Pagan
Publisher: Xlibris Corporation
Total Pages: 895
Release: 2017-11-07
Genre: Science
ISBN: 1543463177

This book contains ordering of the months progressive reset yearly cycling; reasoning on how we live among the physics year 2017, 2018, 2019, etc.; and depicting how dipitchipational beings are the only physiological, visual, vocal, sound wave, vibrational beings to comprehend reasoning(s), as when a lazy humans mass effort(s) are particulate. From literary and commercial book productions, this books tells you how to refine a collected genetic population from Americas factory refinement residential and commercial market productions by email, cell phone, home phone, blogs, written personal observations, extrospective interactive encounters, physics tectonic elemental refinement reasoning, etc. The book also includes conversing consciously, as how each fact remains in a humanistic physiological sensation, motivation, and purpose for understanding why circulating dollars, cents, debits, credits remain important/significant because of how humans objectively/subjectively live amid existing.

The Bulldog Detective

The Bulldog Detective
Author: Jeffrey D. Simon
Publisher: Rowman & Littlefield
Total Pages: 285
Release: 2024-01-16
Genre: History
ISBN: 1633888665

America in the early twentieth century was rife with threats. Organized crime groups like the Mafia, German spies embedded behind enemy lines ahead of World War I, package bombs sent throughout the country, and the 1920 Wall Street bombing dominated headlines. Yet the story of the one man tasked with combating these threats has yet to be told. The Bulldog Detective: William J. Flynn and America’s First War Against the Mafia, Spies, and Terrorists is the first book to tell the story of Flynn, the first government official to bring down the powerful Mafia, uncover a sophisticated German spy ring in the United States, and launch a formal war on terrorism on his way to becoming one of the most respected and effective law enforcement officials in American history.Long before Eliot Ness and the Untouchables went after Al Capone and the Italian mob in Chicago, Flynn dismantled the first Mafia family to exist in America. Next stop for the indefatigable crime fighter would be Chief of the Secret Service where he would set his crosshairs on the country’s most notorious currency counterfeiters. Coined “the Bulldog” for his tenacity, Flynn’s fame soared as he exposed Kaiser Germany’s sophisticated spy and sabotage ring on the cusp of America’s entry into World War I. As the Director of the Bureau of Investigation (the forerunner of the FBI), the Bulldog would devise the first counterterrorist strategy in U.S. history. In this riveting biography, author Jeffrey D. Simon brings to life the forgotten saga of one of America’s greatest crime and terrorist fighters. Exquisitely researched, The Bulldog Detective finally uncovers the important legacy of this fascinating man who will now no longer be lost in history.

Burgoo, Barbecue, & Bourbon

Burgoo, Barbecue, & Bourbon
Author: Albert W.A. Schmid
Publisher: University Press of Kentucky
Total Pages: 159
Release: 2017-06-23
Genre: Cooking
ISBN: 0813169895

This celebration of the Bluegrass State’s cuisine and culture is “more than just a cookbook . . . a slice of Kentucky's history” (Bowling Green Daily News). Burgoo, barbecue, and bourbon have long been acknowledged as a trinity of good taste in Kentucky. Known as the gumbo of the Bluegrass, burgoo is a savory stew that includes meat—usually smoked—from at least one “bird of the air,” at least one “beast of the field,” and as many vegetables as the cook wants to add. Often you’ll find this dish paired with one of the Commonwealth’s other favorite exports, bourbon, and the state’s distinctive barbecue. Award-winning author and chef Albert W. A. Schmid serves up a feast for readers in Burgoo, Barbecue, and Bourbon, sharing recipes and lore surrounding these storied culinary traditions. He introduces readers to new and forgotten versions of favorite regional dishes from the time of Daniel Boone to today, and uncovers many lost recipes, such as Mush Biscuits and Half Moon Fried Pies. He also highlights classic bourbon drinks that pair well with burgoo and barbecue, including Moon Glow, Bourbaree, and the Hot Tom and Jerry. Featuring cuisine from the early American frontier to the present day, this entertaining book is filled with fascinating tidbits and innovative recipes for the modern cook.