Seed Disinfection and Crop Production
Author | : Henry Luke Bolley |
Publisher | : |
Total Pages | : 62 |
Release | : 1910 |
Genre | : Agriculture |
ISBN | : |
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Author | : Henry Luke Bolley |
Publisher | : |
Total Pages | : 62 |
Release | : 1910 |
Genre | : Agriculture |
ISBN | : |
Author | : Edwin Fremont Ladd |
Publisher | : |
Total Pages | : 778 |
Release | : 1907 |
Genre | : Agriculture |
ISBN | : |
Author | : Henry Luke Bolley |
Publisher | : |
Total Pages | : 166 |
Release | : 1909 |
Genre | : Cereal smut diseases |
ISBN | : |
Author | : A. Fenwick Kelly |
Publisher | : Longman Scientific and Technical |
Total Pages | : 248 |
Release | : 1988 |
Genre | : Science |
ISBN | : |
Practical guide to producing crop seeds that are viable and free from weeds. Details all basic requirements, including the need to preserve the genetic quality of seed during multiplication, and precautions that ensure abundant, high-quality yields. Some topics covered include: seed quality and quality control; marketing and distribution; cereals, forage legumes, crucifers and fodder beet. Acidic paper. Annotation copyrighted by Book News, Inc., Portland, OR
Author | : A. J. Biddle |
Publisher | : British Crop Protection |
Total Pages | : 308 |
Release | : 2001 |
Genre | : Technology & Engineering |
ISBN | : |
Author | : Ajay Kumar Tiwari |
Publisher | : Springer Nature |
Total Pages | : 623 |
Release | : 2021-02-26 |
Genre | : Technology & Engineering |
ISBN | : 9811541981 |
High-quality seed is essential for healthy crops and greater agricultural productivity. At the same time, advances in breeding technology require equivalent advances in seed technology. In order to ensure food security, it is crucial to develop seeds that are high yielding, and resistant to drought, heat, cold, and insects. Gathering the latest research in seed sciences, the book includes contributions on seed production in crops such as legumes, sugar, rice, wheat and other cereals. It discusses a range of topics, like the effect of climate change on seed quality, production and storage; seed rouging; seed certification for different crop species; seed biology; and seed pathologies and their effective management. Integrating basic and applied research, this compendium provides valuable insights for researchers and students in agricultural and life sciences; professionals involved in seed certification and those working in quarantine laboratories; as well as plant pathologists.
Author | : Robert Percival Bartholomew |
Publisher | : |
Total Pages | : 13 |
Release | : 1944 |
Genre | : Auxin |
ISBN | : |
Author | : Babasaheb B. Desai |
Publisher | : CRC Press |
Total Pages | : 816 |
Release | : 2004-04-22 |
Genre | : Science |
ISBN | : 9780824748005 |
Revised and expanded throughout, this latest edition of the bestselling Seeds Handbook: Biology, Production, Processing, and Storage includes valuable information on all areas of seed biology, production, and processing. The author, one of the most respected and prolific scientists in the field, identifies current developments in seed testing and certification, storage, transportation, and distribution. Tracking the evolution and advancement of seed industries and technologies, he fully covers the development and supply of high-quality seeds for every key agronomic and horticulture crop. Contains methods to enhance the genetic and physiological characteristics of more than 80 major and minor crops With an abundance of current research and additional figures and illustrations, this edition of the Seeds Handbook offers chapters on modern biotechnological issues such as the production of synthetic seeds, loss-reduction biotechnologies, and new strategies in the seed production industry. It provides in-depth information on burgeoning areas of seed science including tissue culture and cellular totipotency, induction and regeneration protocols, development and maturation, hormone requirements, drying and storage of somatic embryos, protective encapsulation, and crop applications. With an eye to the future, it looks at challenges in the provision and enhancement of seeds for crop plants, practical methods of seed production and micropropagation, genetically modified seeds, and world food security.
Author | : Mirza Hasanuzzaman |
Publisher | : Springer Nature |
Total Pages | : 604 |
Release | : 2019-10-15 |
Genre | : Science |
ISBN | : 9811386250 |
This book introduces readers to both seed treatment and seedling pretreatments, taking into account various factors such as plant age, growing conditions and climate. Reflecting recent advances in seed priming and pretreatment techniques, it demonstrates how these approaches can be used to improve stress tolerance and enhance crop productivity. Covering the basic phenomena involved, mechanisms and recent innovations, the book offers a comprehensive guide for students, researchers and scientists alike, particularly Plant Physiologists, Agronomists, Environmental Scientists, Biotechnologists, and Botanists, who will find essential information on physiology and stress tolerance. The book also provides a valuable source of information for professionals at seed companies, seed technologists, food scientists, policymakers, and agricultural development officers around the world.
Author | : Alan G Taylor |
Publisher | : |
Total Pages | : 196 |
Release | : 2021-10-25 |
Genre | : |
ISBN | : 9783036517704 |
Satisfying the increasing number of consumer demands for high-quality seeds with enhanced performance is one of the most imperative challenges of modern agriculture. In this view, it is essential to remember that the seed quality of crops does not improve.