Secrets Of The Steelpan
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| Author | : Dr. Anthony Achong |
| Publisher | : Xlibris Corporation |
| Total Pages | : 1197 |
| Release | : 2013-09-30 |
| Genre | : Music |
| ISBN | : 148363485X |
This book describes a truly remarkable musical instrument „o the Steelpan (Pan) „o a melodic percussion instrument that produces tones of immense beauty. This instrument is the National Instrument of the twin islands of Trinidad and Tobago. The concepts, the ideas, the theories, the physics and the mathematics contained in this book are the answers to the question the author asked himself as a little boy peering over the face of a ping pong steelpan, ¡¥how does it work?¡¦ Revealed, are the subtleties and secrets of the instrument¡¦s operation, its laws, its construction and details of its tuning. Contained herein is the information sought by pan musicians, pan makers, panists, pan researchers and ¡¥pan lovers¡¦ „o nothing is left out. The rigor of the analytical methods of this book matches, in depth and intensity, the expert craftsmanship of the Master Pan Maker and Tuner. There is a unifying force within this book that combines the stick-note impacts to the panist¡¦s creativity in his production of musical tones. This book doesn¡¦t dodge the difficult questions; it ends with a chapter on the exotic non-musical features of the steelpan.
| Author | : Andrew R. Martin |
| Publisher | : Univ. Press of Mississippi |
| Total Pages | : 273 |
| Release | : 2017-06-16 |
| Genre | : Music |
| ISBN | : 1496812417 |
“Maybe you won't like steel band. It's possible. But it's been said that the Pied Piper had a steel band helping him on his famous visit to Hamelin.” When the US Navy distributed this press release, anxieties and tensions of the impending Cold War felt palpable. As President Eisenhower cast his gaze towards Russia, the American people cast their ears to the Atlantic South, infatuated with the international currents of Caribbean music. Today, steelbands have become a global phenomenon; yet, in 1957 the exotic sound and the unique image of the US Navy Steel Band was one-of-a-kind. Could calypso doom rock 'n' roll? Band founder Admiral Daniel V. Gallery thought so and envisioned his steelband knocking “rock 'n' roll and Elvis Presley into the ash can.” From 1957 until their disbandment in 1999, the US Navy Steel Band performed over 20,000 concerts worldwide. In 1973, the band officially moved headquarters from Puerto Rico to New Orleans and found the city and annual Mardi Gras tradition an apt musical and cultural fit. The band brought a significant piece of Caribbean artistic capital—calypso and steelband music—to the American mainstream. Its impact on the growth and development of steelpan music in America is enormous. Steelpan Ambassadors uncovers the lost history of the US Navy Steel Band and provides an in-depth study of its role in the development of the US military's public relations, its promotion of goodwill, its recruitment efforts after the Korean and Vietnam Wars, its musical and technological innovations, and its percussive propulsion of the American fascination with Latin and Caribbean music over the past century.
| Author | : Andrew Martin |
| Publisher | : Northern Illinois University Press |
| Total Pages | : 165 |
| Release | : 2017-11-15 |
| Genre | : Music |
| ISBN | : 150175761X |
Founded by Al O'Connor in 1973, the steelband program at Northern Illinois University was the first of its kind in the United States. Thanks to the talent and dedication of O'Connor, Cliff Alexis, Liam Teague, Yuko Asada, and a plethora of NIU students and staff members, the program has flourished into one of the most important in the world. Having welcomed a variety of distinguished guest artists and traveled to perform in locales around the US and in Taiwan, Trinidad, and South Korea, the NIU Steelband has achieved international acclaim as a successful and unique university world music program. This fascinating history of the NIU Steelband traces the evolution of the program and engages with broader issues relating to the development of steelband and world music ensembles in the American university system. In addition to investigating its past, Steelpan in Education looks to the future of the NIU Steelband, exploring how it attracts and trains new generations of elite musicians who continue to push the boundaries of the steelpan. This study will appeal to musicians, music educators, ethnomusicologists, and fans of the NIU Steelband.
| Author | : R.V. Bowman |
| Publisher | : Rosanne Bowman |
| Total Pages | : 185 |
| Release | : 2022-11-29 |
| Genre | : Juvenile Fiction |
| ISBN | : |
Be careful what you wish for! When Andromeda "Rommy" Cavendish finally found her father, she thought it would be the best summer of her life. Even if her father really is a pirate named Captain Hook. But she quickly finds out how wrong she is. Between Pan's secret and her father's thirst for revenge, Rommy once again finds herself on a quest for answers. But this time, the journey leads Rommy and her friends into the heart of Neverland's terrifying jungles. They must find the only one who has the knowledge that Rommy needs—the Tree Mother who is the source of Neverland’s magic. Unfortunately, she might not be talking. If Rommy survives long enough, she might just find her happily ever after, but if she fails, she'll lose it—permanently. If you enjoy fast-paced fantasy adventures with pirates, feisty heroines, and fairytale twists, you'll love Pan's Secret: A Pirate Princess’s Quest for Answers, second in the middle-grade fantasy adventure trilogy the Pirate Princess Chronicles. Join the quest and pick up your copy today!
| Author | : |
| Publisher | : Quirk Books |
| Total Pages | : 230 |
| Release | : 2015-12-29 |
| Genre | : Cooking |
| ISBN | : 1594749159 |
Chef’s Secrets—Revealed! In Chef’s Secrets, more than 80 renowned chefs share the tricks, timesaving techniques, and kitchen wisdom they’ve learned through years of experience. • Steven Raichlen on Building a Three-Zone Fire on a Charcoal Grill • Charlie Palmer on Roasting a Perfect Turkey • Bruce Aidells on the Secret to Flavorful Pork • Gary Guitard on Tempering Chocolate • Plus techniques from Sara Moulton, Marcus Samuelsson, Norman Van Aken, Roxanne Klein, James Peterson, Emily Luchetti, and dozens of other top-notch chefs! Each technique is explained in the chef’s own words, along with a short, revealing interview and a detailed profile of the chef’s accomplishments. With tips stretching from the basics (how to peel ginger with a teaspoon) to the extreme (how to peel a tomato with a blow-torch), Chef’s Secrets is an essential reference for any food lover’s bookshelf!
| Author | : Nicholas Perricone, MD |
| Publisher | : Ballantine Books |
| Total Pages | : 360 |
| Release | : 2006-11-21 |
| Genre | : Health & Fitness |
| ISBN | : 0345497392 |
He has shown us how to smooth our wrinkles, and helped us slim down without feeling deprived. Now #1 New York Times bestselling author Dr. Nicholas Perricone gives us an anti-aging program that unveils the miracle of cellular rejuvenation. These seven powerful strategies are not only easy to follow but present a plan for total health designed to help us look and feel great by age-proofing us from the inside out. Taking a holistic approach that taps into cutting-edge science, Dr. Nicholas Perricone reveals how to rev up our cellular metabolism so that we can stay healthy, strong, and energetic, while keeping our skin soft, smooth, and supple. These strategies will help us reverse osteoporosis, restore bone structure and muscle mass, revitalize brain cells, reduce the chances of heart disease and cancer, elevate mood, manage blood sugar, and slim down and stay trim. Inside Dr. Perricone’s 7 Secrets to Beauty, Health, and Longevity you will discover • the six kinds of food you need to eat every day, as well as healthy and delicious snacks–including a vegetable that both suppresses appetite and builds muscle • new findings about the best nutritional supplements to win the fight against aging • revolutionary skin rejuvenating secrets for radiant, toned, and youthful-looking skin • the role of pheromones in curbing depression, boosting self-confidence, triggering weight loss, and improving libido • the essential oil that is more powerful than antibiotics • an exercise plan that will shape your silhouette and strengthen your bones in as little as ten minutes a day • delicious recipes, easy shopping lists, and a guide to safe cookware so that you can create your own anti-aging kitchen • Dr. Perricone’s trademark tips about new products that really work–and where to find them Whether your aim is to look younger, improve your health, or just feel great, you’ll see fast results by following Dr. Perricone’s simple program. These seven indispensable secrets will keep you beautiful, healthy, and young all through life.
| Author | : Cliff Jacobson |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 241 |
| Release | : 2022-02-01 |
| Genre | : Sports & Recreation |
| ISBN | : 1493062956 |
Discover the best-kept secrets of expert campers, which are divulged in this book by Cliff Jacobson, a seasoned veteran of the sport. Once you learn the secrets of the experts, you can share these insider tips with your camping buddies. Dazzle your kids or scouts with the wealth of shortcuts disclosed in this surreptitious guide to comfort and security in the bush. In this guide you'll find tips from A to Z on forecasting the weather, treating drinking water, building shelters such as a quinzee hut and various survival shelters, dealing with animal and insect encounters, cooking and cookware, making fires, treating common ailments, using maps and a compass, camping with kids, and choosing camping clothes, boots, sleeping bags and gear...and much more!
| Author | : Angela Smith |
| Publisher | : Scarecrow Press |
| Total Pages | : 241 |
| Release | : 2012-06-07 |
| Genre | : Music |
| ISBN | : 0810883422 |
Steel Drums and Steelbands: A History is a vivid account of the events that led to the “accidental” invention of the steel drum: the only acoustic musical instrument invented in the 20th century. Angela Smith walks readers through the evolution of the steel drum from an object of scorn and tool of violence to one of the most studied, performed, and appreciated musical instruments today. Smith explores the development of the modern steelband, from its roots in African slavery in early Trinidad to the vast array of experiments in technological innovation and to the current explosion of steelbands in American schools. The book offers insights directly from major contributors of the steelband movement with sections devoted exclusively to pioneers and innovators. Drawing on seven years of research, repeated trips to the birthplace of the steel drum, Trinidad, and interviews with steelband pioneers, Smith takes readers far beyond the sunny associations of the steel drum with island vacations, cruise ships, and multiple encores of “Yellow Bird.” Digging deep into Trinidad’s history—a tale of indigenous extermination and African slavery, of French settlement and Spanish and British colonialism before mid-century independence—Smith weaves an unforgettable narrative of talking drums, kalinda stick fights, tamboo bamboo bands, iron bands, calypso, Carnival, and the U. S. military. Together, all played major roles in the evolution of today’s steelband and in the panman’s journey from renegade to hero in the steelband’s move from the panyards of Trinidad’s poorest neighborhoods to the world’s most prestigious concert halls. The reader will discover how an instrument created by teenage boys, descendants of African slaves, became a world musical phenomena. Steel Drums and Steelbands is the ideal introduction to the steel drum, steelbands, and their history.
| Author | : Anthony Achong |
| Publisher | : Xlibris Corporation |
| Total Pages | : 1197 |
| Release | : 2013-09 |
| Genre | : Steel drum (Musical instrument) |
| ISBN | : 9781483634845 |
| Author | : Bee Wilson |
| Publisher | : W. W. Norton & Company |
| Total Pages | : 584 |
| Release | : 2023-09-26 |
| Genre | : Cooking |
| ISBN | : 0393867641 |
A culinary companion to simplify cooking while making it more enjoyable, The Secret of Cooking is packed with solutions for how to make life in the kitchen work better for you, whether you’re cooking for yourself or for a crowd. Do you wish you could cook more, but don’t know where to start? Bee Wilson has spent years collecting cooking “secrets”: ways of speeding cooking up or slowing it down, strategies for days when you are stretched for time, and other ideas for when you can luxuriate in kitchen therapy. Bee holds out a hand to anyone who wants doable, delicious recipes, the kind of unfussy food that makes every day taste better: quick feasts from a can of beans; fast, medium, and slow ragus; and seven ways to cook a carrot. Alongside thoughts on how to cook when you’re alone, with children, or just plain tired, Bee offers 140 recipes including: the simplest chicken stew even the pickiest of eaters (aka children) will love Zucchini and Herb Fritters, a Grated Tomato and Butter Pasta Sauce (with or without shrimp), and other ways of making your box grater work for you salads to savor, like a tuna salad with anchovy dressing leisurely projects like an Aromatic All-Purpose Curry Powder and quicker food for friends (try Bulgar and Eggplant Pilaf with pistachio and lemon) the loveliest red curry sauce you can make in your instant pot universal desserts, or those gluten-free and dairy-free sweets that you can serve no matter who comes over, like a Vegan Pear, Lemon, and Ginger Cake With advice on seasoning, cleaning up, and choosing the best equipment, Wilson reimagines modern cooking and brings the spark back into everyday meals. As Bee says, “There’s still magic in the kitchen, if you know where to look.” Shall we cook?
