School Food Program Needs 1975 State School Food Service Directors Response A Working Pape Prepared By The Staff Of April 1975
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Author | : United States. Congress. Select Committee on Nutrition and Human Needs |
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Total Pages | : |
Release | : 1975 |
Genre | : |
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Author | : United States. Congress Select Committee on Nutrition and Human Needs |
Publisher | : |
Total Pages | : 262 |
Release | : 1975 |
Genre | : |
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Author | : United States. Congress. Senate. Select Committee on Nutrition and Human Needs |
Publisher | : |
Total Pages | : 218 |
Release | : 1975 |
Genre | : Children |
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Author | : United States. Congress. Senate. Select Committee on Nutrition and Human Needs |
Publisher | : |
Total Pages | : 0 |
Release | : 1975 |
Genre | : Children |
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Author | : United States. Congress. Senate. Select Committee on Nutrition and Human Needs |
Publisher | : |
Total Pages | : 213 |
Release | : 1975 |
Genre | : School children |
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Author | : |
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Total Pages | : 96 |
Release | : 1973 |
Genre | : School children |
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Author | : United States. Congress. Senate. Select Committee on Nutrition and Human Needs |
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Total Pages | : 1034 |
Release | : 1975 |
Genre | : Legislative hearings |
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Author | : National Library of Medicine (U.S.) |
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Total Pages | : 1242 |
Release | : 1974 |
Genre | : Medicine |
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First multi-year cumulation covers six years: 1965-70.
Author | : United States. General Accounting Office |
Publisher | : |
Total Pages | : 258 |
Release | : 1978 |
Genre | : Farm produce |
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Provided are over 500 citations with abstracts of food-related documents released by the General Accounting Office, Office of Technology Assessment, Congressional Budget Office, Congressional Reserch Service, and Congressional Committees from July 1973 through September 1977. Topics are: domestic feeding programs; food safety and quality; nutrition education; nutrition surveillance; farm structure; food production-resources; farm marketing and distribution; price supports, set asides, marketing orders, target prices; food aid and development assistance; trade policies and promotion; population control; internal organization and policies; food policy determination; procurement and specifications; and financial auditing. Appended are abstracts of congressional documents on food, federal information sources and systems on food, recurring reports to the Congress on food, federal program evaluations on food, and major food legislation. Subject. agency/organization, and congressional indexes are included.
Author | : United States. Congress. Senate. Select Committee on Nutrition and Human Needs |
Publisher | : |
Total Pages | : 0 |
Release | : 1973 |
Genre | : School children |
ISBN | : |