Brewing Trade Review Licensing Law Reports

Brewing Trade Review Licensing Law Reports
Author:
Publisher:
Total Pages: 134
Release: 1917
Genre: Brewing industry
ISBN:

1915 includes "Appendix containing text of Defence of the realm (no. 3) act, 1915, and regulations, together with specimen order and points of interpretation"; 1916 includes "Appendix containing text of Defence of the realm no. 3 (amendment) act, 1915, and regulations, &c."

Report

Report
Author: State Library of Massachusetts
Publisher:
Total Pages: 922
Release: 1897
Genre: Library catalogs
ISBN:

The Licensed City

The Licensed City
Author: David Beckingham
Publisher: Liverpool University Press
Total Pages: 304
Release: 2017-06-06
Genre: History
ISBN: 1781384185

In nineteenth-century Britain few cities could rival Liverpool for recorded drunkenness. The Licensed City examines the city’s reputation, the shifting definition and regulation of problem drinking, and the pivotal role played by social reform, targeted through alcohol licensing, in reshaping Liverpool’s dismal record.

Leading the Police

Leading the Police
Author: Kim Stevenson
Publisher: Routledge
Total Pages: 310
Release: 2018-03-12
Genre: Social Science
ISBN: 1315441063

In 2015 the College of Policing published its Leadership Review with specific reference to the type of leadership required to ensure that the next generation of Chief Constables and their management approach will be fit for purpose. Three key issues were highlighted as underpinning the effective leadership and management of contemporary policing: hierarchy, culture and consistency. Yet these are not just relevant to modern policing, having appeared as constant features, implicitly and explicitly, since the creation of the first provincial constabularies in 1835. This collection reviews the history of the UK Chief Constable, reflecting on the shifts and continuities in police leadership style, practice and performance over the past 180 years, critiquing the factors affecting their operational management and how these impacted upon the organization and service delivery of their forces. The individuality of Chief Constables significantly impacts on how national and local strategies are implemented, shaping relationships with their respective communities and local authorities. Importantly, the book addresses not just the English experience but considers the role of Chief Constables in the whole of the United Kingdom, highlighting the extent to which they could exercise autonomous authority over their force and populace. The historical perspective adopted contextualises existing considerations of leadership in modern policing, and the extensive timeframe and geographical reach beyond the experience of the Metropolitan force enables a direct engagement with contemporary debates. It also offers a valuable addition to the existing literature contributing to the institutional memory of UK policing. The contributors represent a range of disciplines including history, law, criminology and leadership studies, and some also have practical policing experience.

The Politics of Drink in England, from Gladstone to Lloyd George

The Politics of Drink in England, from Gladstone to Lloyd George
Author: David M. Fahey
Publisher: Cambridge Scholars Publishing
Total Pages: 361
Release: 2022-01-25
Genre: Political Science
ISBN: 1527578836

This book is about alcoholic drink, political parties, and pressure groups. From the 1870s into the 1920s, excessive drinking by urban workers frightened the major political parties. They all wanted to reduce the number of public houses. It was not easy to find a way that would satisfy temperance reformers, many of them prohibitionists, and the licensed drink trade. Brewers demanded compensation when pubs were closed, but temperance reformers were vehemently opposed to this. The book highlights a prolonged struggle of vested interests and ideologies in this regard, showing that a Royal Commission in 1899 helped break the stalemate. In a controversial deal, brewers got compensation, but they had to pay for closing some of their own pubs. Later, during the First World War, the government experimented with an alternative to closing public houses, disinterested or non-commercial management, and considered State Purchase of the entire drink trade.