Bioinformatics in Rice Research

Bioinformatics in Rice Research
Author: Manoj Kumar Gupta
Publisher: Springer Nature
Total Pages: 609
Release: 2021-09-24
Genre: Science
ISBN: 9811639930

This book provides an up-to-date review of classic and advanced bioinformatics approaches and their utility in rice research. It summarizes databases and tools for analyzing DNA, proteins and gene expression profiles, mapping genetic variations, annotation of protein and RNA molecules, phylogenetic analysis, and pathway enrichment. In addition, it presents high-throughput technologies that are widely used to provide deep insights into the genetic architecture of important traits in the rice genome. The book subsequently discusses techniques for identifying RNA-protein, DNA-protein interactions, and molecular markers, including SNP and microsatellites, in the contexts of rice breeding and genetics. Lastly, it explores various tools that are used to identify and characterize non-coding RNA in rice and their potential role in rice research.

Advances in Rice Research for Abiotic Stress Tolerance

Advances in Rice Research for Abiotic Stress Tolerance
Author: Mirza Hasanuzzaman
Publisher: Woodhead Publishing
Total Pages: 988
Release: 2018-11-12
Genre: Science
ISBN: 0128143339

Advances in Rice Research for Abiotic Stress Tolerance provides an important guide to recognizing, assessing and addressing the broad range of environmental factors that can inhibit rice yield. As a staple food for nearly half of the world's population, and in light of projected population growth, improving and increasing rice yield is imperative. This book presents current research on abiotic stresses including extreme temperature variance, drought, hypoxia, salinity, heavy metal, nutrient deficiency and toxicity stresses. Going further, it identifies a variety of approaches to alleviate the damaging effects and improving the stress tolerance of rice. Advances in Rice Research for Abiotic Stress Tolerance provides an important reference for those ensuring optimal yields from this globally important food crop. - Covers aspects of abiotic stress, from research, history, practical field problems faced by rice, and the possible remedies to the adverse effects of abiotic stresses - Provides practical insights into a wide range of management and crop improvement practices - Presents a valuable, single-volume sourcebook for rice scientists dealing with agronomy, physiology, molecular biology and biotechnology

Rice Research

Rice Research
Author: Bob Hill
Publisher: Int. Rice Res. Inst.
Total Pages: 59
Release: 2001
Genre: Rice
ISBN: 9712201597

Rice Research for Quality Improvement: Genomics and Genetic Engineering

Rice Research for Quality Improvement: Genomics and Genetic Engineering
Author: Aryadeep Roychoudhury
Publisher: Springer Nature
Total Pages: 777
Release: 2020-10-31
Genre: Technology & Engineering
ISBN: 9811541205

This book focuses on the conventional breeding approach, and on the latest high-throughput genomics tools and genetic engineering / biotechnological interventions used to improve rice quality. It is the first book to exclusively focus on rice as a major food crop and the application of genomics and genetic engineering approaches to achieve enhanced rice quality in terms of tolerance to various abiotic stresses, resistance to biotic stresses, herbicide resistance, nutritional value, photosynthetic performance, nitrogen use efficiency, and grain yield. The range of topics is quite broad and exhaustive, making the book an essential reference guide for researchers and scientists around the globe who are working in the field of rice genomics and biotechnology. In addition, it provides a road map for rice quality improvement that plant breeders and agriculturists can actively consult to achieve better crop production.

Integrative Advances in Rice Research

Integrative Advances in Rice Research
Author: Min Huang
Publisher: BoD – Books on Demand
Total Pages: 344
Release: 2022-01-26
Genre: Technology & Engineering
ISBN: 1839695994

This book describes some recent advances in rice research in terms of crop breeding and improvement (Section 1), crop production and protection (Section 2), and crop quality control and food processing (Section 3). It contains fourteen chapters that cover such topics as two-line rice breeding in India, the different aspects of aromatic rice, bacterial diseases of rice, quality control and breeding strategies, and much more. This volume is a useful reference for professionals and graduate students working in all areas of rice science and technology.