Review of Applied Mycology

Review of Applied Mycology
Author:
Publisher:
Total Pages: 898
Release: 1927
Genre: Fungi
ISBN:

Vol. 24 has a special part issued July 1946, issued as part 13 with sub-title: Common names of virus diseases used in the Review of applied mycology. The pages are numbered 513-556, which duplicates the paging of the index to the same volume.

Applied Mycology

Applied Mycology
Author: Mahendra Rai
Publisher: CABI
Total Pages: 332
Release: 2009
Genre: Science
ISBN: 1845935349

The fungal kingdom consists of a wide variety of organisms with a diverse range of forms and functions. Fungi have been utilized for thousands of years and their importance in agriculture, medicine, food production and the environmental sciences is well known. New advances in genomic and metabolomic technologies have allowed further developments in the use of fungi in industry and medicine, increasing the need for a compilation of new applications, developments and technologies across the mycological field. Applied Mycology brings together a range of contributions, highlighting the diverse nature of current research. Chapters include discussions of fungal associations in the environment, agriculture and forestry, long established and novel applications of fungi in fermentation, the use of fungi in the pharmaceutical industry, the growing recognition of fungal infections, current interests in the use fungal enzymes in biotechnology and the new and emerging field of myconanotechnology. Demonstrating the broad coverage and importance of mycological research, this book will be of interest to researchers and students in all biological sciences.

Review of Applied Mycology

Review of Applied Mycology
Author:
Publisher:
Total Pages:
Release: 1922
Genre: Fungi
ISBN:

Vol. 24 has a special part issued July 1946, issued as part 13 with sub-title: Common names of virus diseases used in the Review of applied mycology. The pages are numbered 513-556, which duplicates the paging of the index to the same volume.

The Applied Mycology of Fusarium

The Applied Mycology of Fusarium
Author: Maurice O. Moss
Publisher: Cambridge University Press
Total Pages: 0
Release: 2011-06-09
Genre: Science
ISBN: 9780521279246

This 1984 book resulted from a symposium held by the British Mycological Society to bring together the many diverse areas of study of the genus Fusarium. Among the contributors to this volume were scientists working on applied and fundamental aspects of the subject. The book highlights the importance of the genus pathology, animal husbandry, human disease and as biodeteriogens. Yet other Fusarium spp. are sources of useful biochemicals: for example, one species is utilised for the manufacture of microbial protein for human consumption. All these topics are covered in this volume, which with continue to be of interest to a wide range of biologists and students.

Author:
Publisher: Bib. Orton IICA / CATIE
Total Pages: 92
Release:
Genre:
ISBN:

Review of Applied Mycology

Review of Applied Mycology
Author:
Publisher:
Total Pages: 574
Release: 1922
Genre: Fungi
ISBN:

Vol. 24 has a special part issued July 1946, issued as part 13 with sub-title: Common names of virus diseases used in the Review of applied mycology. The pages are numbered 513-556, which duplicates the paging of the index to the same volume.

Radical Mycology

Radical Mycology
Author: Peter McCoy
Publisher:
Total Pages: 670
Release: 2016-02-02
Genre:
ISBN: 9780986399602

Interwoven with short essays on the lessons of the fungi, Radial Mycology begins with chapters that explore the uniqueness of fungal biology, the critical ecological roles of micro and macro fungi, how to accurately identify mushrooms and mycorrhizal fungi, the importance of lichens as medicines and indicators of environmental quality, and the profound influences that fungi have held on the evolution of all life and human cultures. With this foundation laid, the reader is then equipped to work with the fungi directly. Techniques for making potent fungal medicines, growing fermenting fungi for food, and cheaply cultivating mushrooms using recycled tools (and yet still achieving lab-quality results) are explored in-depth. Subsequent chapters grow far beyond the limits of other books on mushrooms. Detailed information on the principles and practices of natural mushroom farming--largely influenced by the design system of permaculture--is presented along with extensive information on cultivating mycorrhizal fungi and the science of mycoremediation, the application of fungi to mitigate pollution in the environment and in our homes. The book ends with deeper insights into the social effects that fungi present from the reflection of mycelial networks in the design of whole societies to a rigorous examination of the history of psychoactive fungi. Written for the beginner as well as the experienced mycologist, Radical Mycology is an invaluable reference book for anyone interested in Do-It-Yourself (or Do-It-Together) homesteading, community organizing, food security, natural medicine, grassroots bioremediation, and the evolution of human-fungal-ecological relations. More than a book on mushrooms, Radical Mycology is a call to ally with the fungi in all efforts to spawn a healthier world. Heavily referenced and vibrantly illustrated by the author, this unprecedented book will undoubtedly remain a classic for generations to come.

Laboratory Protocols in Fungal Biology

Laboratory Protocols in Fungal Biology
Author: Vijai Kumar Gupta
Publisher: Springer Science & Business Media
Total Pages: 608
Release: 2012-12-09
Genre: Science
ISBN: 1461423562

Laboratory Protocols in Fungal Biology presents the latest techniques in fungal biology. This book analyzes information derived through real experiments, and focuses on cutting edge techniques in the field. The book comprises 57 chapters contributed from internationally recognised scientists and researchers. Experts in the field have provided up-to-date protocols covering a range of frequently used methods in fungal biology. Almost all important methods available in the area of fungal biology viz. taxonomic keys in fungi; histopathological and microscopy techniques; proteomics methods; genomics methods; industrial applications and related techniques; and bioinformatics tools in fungi are covered and complied in one book. Chapters include introductions to their respective topics, list of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and notes on troubleshooting. Each chapter is self-contained and written in a style that enables the reader to progress from elementary concepts to advanced research techniques. Laboratory Protocols in Fungal Biology is a valuable tool for both beginner research workers and experienced professionals. Coming Soon in the Fungal Biology series: Goyal, Manoharachary / Future Challenges in Crop Protection Against Fungal Pathogens Martín, García-Estrada, Zeilinger / Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites Zeilinger, Martín, García-Estrada / Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites, Volume 2 van den Berg, Maruthachalam / Genetic Transformation Systems in Fungi Schmoll, Dattenbock / Gene Expression Systems in Fungi Dahms / Advanced Microscopy in Mycology

Fungal Biotechnology in Agricultural, Food, and Environmental Applications

Fungal Biotechnology in Agricultural, Food, and Environmental Applications
Author: Dilip K. Arora
Publisher: CRC Press
Total Pages: 856
Release: 2003-12-17
Genre: Science
ISBN: 082475879X

Contributions from 80 world-renowned authorities representing a broad international background lend Fungal Biotechnology in Agricultural, Food, and Environmental Applicationsfirst-class information on the biotechnological potential of entomopathogenic fungi and ergot alkaloids, applications of Trichoderma in disease control, and the development of mycoherbicides. Additional topics include fungal control of nematodes, control of plant disease by arbuscular mycorrhizal fungi, strategies for controlling vegetable and fruit crops, molecular biology tactics with mycotoxigenic fungi and the development of biofungicides, production of edible fungi, fermented foods, and high-value products like mycoprotein.

Agriculture Handbook

Agriculture Handbook
Author:
Publisher:
Total Pages: 252
Release: 1991
Genre: Agriculture
ISBN:

Set includes revised editions of some issues.