Relax - It's Only Food
Author | : John Torode |
Publisher | : |
Total Pages | : 164 |
Release | : 2000 |
Genre | : Cookery |
ISBN | : 9781902757636 |
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Author | : John Torode |
Publisher | : |
Total Pages | : 164 |
Release | : 2000 |
Genre | : Cookery |
ISBN | : 9781902757636 |
Author | : Cheryl Merser |
Publisher | : Touchstone |
Total Pages | : 228 |
Release | : 1995-10-03 |
Genre | : Cooking |
ISBN | : 9780684811666 |
For everyone who likes to eat well, Merser proves, once and for all, that good cooking doesn't have to mean spending excessive time in the kitchen. Emphasizing easy-to-find ingredients and no special preparation skills, these 150 recipes combine the sophistication today's consumers have come to expect with the convenience they desire.
Author | : Philip Hodgson |
Publisher | : Financial Times/Prentice Hall |
Total Pages | : 248 |
Release | : 2001 |
Genre | : Business & Economics |
ISBN | : |
Leading the way when the way is changing.
Author | : Echo Bodine |
Publisher | : Fair Winds Press |
Total Pages | : 122 |
Release | : 2001-10-01 |
Genre | : Body, Mind & Spirit |
ISBN | : 9781931412711 |
A psychic and spiritual healer introduces readers to an assortment of ghosts she has personally met, including Kevin, a ghost who didn't know he was dead and Bob, a ghost who was in love with the owner of the house he inhabited.
Author | : Craig Good |
Publisher | : Very Good Books |
Total Pages | : 154 |
Release | : 2020-08-22 |
Genre | : Health & Fitness |
ISBN | : 9781640621190 |
A lot of people worry about eating the "wrong" food. Well-funded campaigns have spent years convincing you that some foods are good, some are bad, and some are downright evil. It doesn't have to be that way. Relax and Enjoy Your Food uses science and a little common sense to take away all that anxiety, and save you some money to boot. Once you let go of some ideas, it all gets simpler. There are no superfoods, no junk foods, and there aren't even any health foods. There is just food, all of which provides some combination of the same seven basic things that all food does. That's why the most specific advice you can get is to eat a variety of foods, mostly plants, not too much or too little. That's it. The diet and wellness industries, along with the supplement industry, have deep pockets and ill intent. Their primary victims are women, but everybody gets caught up in their web. After reading this book you'll be able to leave all that behind, eat a healthy diet, even reach and maintain a healthy weight. In short, you'll be able to relax and enjoy your food.
Author | : Stephan J. Guyenet, Ph.D. |
Publisher | : Flatiron Books |
Total Pages | : 304 |
Release | : 2017-02-07 |
Genre | : Health & Fitness |
ISBN | : 1250081238 |
A Publishers Weekly Best Book of the Year From an obesity and neuroscience researcher with a knack for engaging, humorous storytelling, The Hungry Brain uses cutting-edge science to answer the questions: why do we overeat, and what can we do about it? No one wants to overeat. And certainly no one wants to overeat for years, become overweight, and end up with a high risk of diabetes or heart disease--yet two thirds of Americans do precisely that. Even though we know better, we often eat too much. Why does our behavior betray our own intentions to be lean and healthy? The problem, argues obesity and neuroscience researcher Stephan J. Guyenet, is not necessarily a lack of willpower or an incorrect understanding of what to eat. Rather, our appetites and food choices are led astray by ancient, instinctive brain circuits that play by the rules of a survival game that no longer exists. And these circuits don’t care about how you look in a bathing suit next summer. To make the case, The Hungry Brain takes readers on an eye-opening journey through cutting-edge neuroscience that has never before been available to a general audience. The Hungry Brain delivers profound insights into why the brain undermines our weight goals and transforms these insights into practical guidelines for eating well and staying slim. Along the way, it explores how the human brain works, revealing how this mysterious organ makes us who we are.
Author | : Marc David |
Publisher | : Simon and Schuster |
Total Pages | : 262 |
Release | : 2015-08-14 |
Genre | : Health & Fitness |
ISBN | : 1620555093 |
A revolutionary approach to enhancing metabolism that enables lasting weight loss and facilitates spiritual well-being • Presents an eight-week weight-loss program • Explains how relaxed eating stimulates metabolic function and how stress hormones encourage weight gain • Shows how fully enjoying each meal is the optimal way to a healthy body Our modern culture revolves around fitting as much as possible into the least amount of time. As a result, most people propel themselves through life at a dizzying pace that is contrary to a healthy lifestyle. We eat fast, on the run, and often under stress, not only removing most of the pleasure we might derive from our food and creating digestive upset but also wreaking havoc on our metabolism. Many of us come to the end of a day feeling undernourished, uninspired, and overweight. In this 10th anniversary edition, Marc David presents a new way to understand our relationship to food, focusing on quality and the pleasure of eating to transform and improve metabolism. Citing cutting-edge research on body biochemistry as well as success stories from his own nutritional counseling practice, he shows that we are creatures of body, mind, and spirit and that when we attend to these levels simultaneously we can shed excess pounds, increase energy, and enhance digestion to feel rejuvenated and inspired. He presents an eight-week program that allows readers to explore their unique connection to food, assisting them in letting go of their fears, guilt, and old habits so they can learn to treat their bodies in a dignified and caring way. He reveals the shortcomings of all quick-fix digestive aids and fad diets and debunks common nutrition myths, such as “the right way to lose weight is to eat less and exercise more.” He shows instead how to decrease cortisol and other stress hormones and boost metabolic power through proper breathing and nutritional strategies that nourish both the body and soul, proving that fully enjoying each meal is the optimal way to a healthy body. Drawing on more than 30 years of experience in nutritional medicine, the psychology of eating, and the science of yoga, Marc David offers readers practical tools that will yield life-transforming, sustainable results.
Author | : Joyce Rupp |
Publisher | : Orbis Books |
Total Pages | : 129 |
Release | : 2011-12-06 |
Genre | : Religion |
ISBN | : 1608330729 |
Experience the powerful prose and poetry of Joyce Rupp with the beautiful full-color art of Mary Southard.
Author | : Mike Ryan |
Publisher | : Simon and Schuster |
Total Pages | : 220 |
Release | : 2005-10-01 |
Genre | : Fiction |
ISBN | : 1593743564 |
EPPIE AWARD Winner! Matt Druker loses his job and his girl. He lost his faith long ago. Now he struggles with no job, but one day he drifts into the local church which needs help. Matt decides to impersonate an Irish priest to help the struggling pastor. Does he have a prayer?
Author | : Susan Albers |
Publisher | : New Harbinger Publications |
Total Pages | : 234 |
Release | : 2009-09-01 |
Genre | : Self-Help |
ISBN | : 1572249722 |
Food has the power to temporarily alleviate stress and sadness, enhance joy, and bring us comfort when we need it most. It's no wonder experts estimate that 75 percent of overeating is triggered by our emotions, not physical hunger. The good news is you can instead soothe yourself through dozens of mindful activities that are healthy for both body and mind. Susan Albers, author of Eating Mindfully, now offers 50 Ways to Soothe Yourself Without Food, a collection of mindfulness skills and practices for relaxing the body in times of stress and ending your dependence on eating as a means of coping with difficult emotions. You'll not only discover easy ways to soothe urges to overeat, you'll also learn how to differentiate emotion-driven hunger from healthy hunger. Reach for this book instead of the refrigerator next time you feel the urge to snack-these alternatives are just as satisfying!