Red Clover Science

Red Clover Science
Author: N.L. Taylor
Publisher: Springer Science & Business Media
Total Pages: 246
Release: 2013-04-17
Genre: Science
ISBN: 9401586926

This book examines the literature on red clover since about 1985. In each of the 17 chapters, an effort was made to summarize the earlier literature and to integrate the recent findings into this background. The timing is appropriate with the present interest in sustainable agriculture, in which red clover was so prominent in the past. This is the first book to be published which deals solely with this important forage species. Audience: Primarily scientists and scientifically trained technicians who will appreciate an up-to-date summary on red clover.

Genetics, Genomics and Breeding of Forage Crops

Genetics, Genomics and Breeding of Forage Crops
Author: Hongwei Cai
Publisher: CRC Press
Total Pages: 318
Release: 2016-04-19
Genre: Science
ISBN: 1482208113

Forage crops include several species of grasses and legumes that are widely used as animal fodder in the form of hay, pasturage and silage, as well as for turf and erosion control. Some forage grasses are also being considered for bio-energy generation. In this book leading researchers review the latest advances in molecular genetics and genomics; they also examine the success of breeding programs for forage grasses and legume species. The book will be useful for students and young researchers with an interest in forage, turf and bio-energy crops improvements.

Proceedings Of The Xiv International Grassland Congress

Proceedings Of The Xiv International Grassland Congress
Author: J. Allan Smith
Publisher: CRC Press
Total Pages: 898
Release: 2019-09-16
Genre: Science
ISBN: 1000308278

Approximately 1500 scientists from around the globe participated in the InternationalGrassland Congress at the University of Kentucky in 1981, sharing existingknowledge of grasslands and exploring methods for increasing the productivity oflivestock/forage systems so as to better feed mankind while maintaining or improvingenvironmental quality. Of the nearly 500 papers presented on previously unpublishedoriginal research or experimental research and development projects, 273 were selectedfor inclusion in this book. They cover the current basic and applied research on productionand utilization of forages from grasslands the world over.

Hybrid Cultivar Development

Hybrid Cultivar Development
Author: S.S. Banga
Publisher: Springer Science & Business Media
Total Pages: 570
Release: 1998-10-13
Genre: Technology & Engineering
ISBN: 9783540635239

Heterosis breeding based on male sterility has become established in many field crops and has been credited with high productivity. This book presents an update on the advent and promise of hybrids with comprehensive coverage of theoretical and applied aspects of heterosis breeding. Its principal elements are the hybrid advantage, pollination control mechanisms and finally the production of hybrid seeds. Individual crop specialists present in-depth analyses of intricacies involved in the development of hybrids of rice, wheat, maize, barley, pearl millet, sorghum, cotton, sunflower, rapeseed-mustard, castor, pigeonpea, tomato, onion, cole crops, peppers, and melon. The book will be used by researchers, teachers and students of botany, genetics, horticulture and plant breeding.

CRC Handbook of Plant Science in Agriculture

CRC Handbook of Plant Science in Agriculture
Author: B.R. Christie
Publisher: CRC Press
Total Pages: 305
Release: 2023-01-06
Genre: Technology & Engineering
ISBN: 1000887871

First published in 1987, this two-volume set is an exhaustive compilation of the most recent data on economically important crops. Volume I presents information on genetics, botany and growth of crop plants, while Volume II covers the production of Crops and their utilization.

OTS.

OTS.
Author: United States. Dept. of Commerce. Office of Technical Services
Publisher:
Total Pages: 96
Release: 1963
Genre:
ISBN:

Isozymes in Plant Genetics and Breeding

Isozymes in Plant Genetics and Breeding
Author:
Publisher: Elsevier
Total Pages: 527
Release: 2012-12-02
Genre: Technology & Engineering
ISBN: 0444600388

Developments in Plant Genetics and Breeding, 1A: Isozymes in Plant Genetics and Breeding, Part A focuses on the advancements in the processes, methodologies, and approaches involved in the study of isozymes, including its role in plant genetics and breeding. The selection first elaborates on the historical perspectives of plant isozymes, plant genetics, and isozyme systems to study gene regulation during development. Discussions focus on the use of isozyme and similar comparisons to study differential gene regulation, gene preservation, dissemination of cultivars, propagation of cultivars and breeding lines, and studies on the effect of viral infection and hormones on isozyme expression. The text then examines allozymes in gene dosage studies, gene mapping, and plastid isozymes. The manuscript takes a look at the genetics of mitochondrial isozymes, evolution of plant isozymes, and detection of somatic variation. Topics include evolution of isozymes in plants, generation of isozymes, glutamate dehydrogenase, glutamate-oxaloacetate transaminase, and malate dehydrogenase. The text also ponders on enzyme activity staining, isozymic variation and plant breeders' rights, genetic purity of commercial seed lots, and use of isozymes in plant disease research. The selection is a valuable reference for researchers interested in the role of isozymes in plant genetics and breeding.