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Foreign Commerce Weekly
| Author | : United States. Department of Commerce |
| Publisher | : |
| Total Pages | : 572 |
| Release | : 1941 |
| Genre | : Consular reports |
| ISBN | : |
The National Union Catalog, Pre-1956 Imprints
| Author | : Library of Congress |
| Publisher | : |
| Total Pages | : 710 |
| Release | : 1968 |
| Genre | : Catalogs, Union |
| ISBN | : |
Outline of Cultural Materials
| Author | : George Peter Murdock |
| Publisher | : |
| Total Pages | : 164 |
| Release | : 1967 |
| Genre | : Anthropology |
| ISBN | : |
Standard Industrial Classification
| Author | : Statistics Canada. Standards Division |
| Publisher | : |
| Total Pages | : 536 |
| Release | : 1980 |
| Genre | : Commercial products |
| ISBN | : |
Practical Guide to the Use of the European Communities' Scheme of Generalized Tariff Preferences
| Author | : Commission of the European Communities |
| Publisher | : |
| Total Pages | : 268 |
| Release | : 1977 |
| Genre | : Tariff |
| ISBN | : 9780119366860 |
Animal By-Product Processing & Utilization
| Author | : Herbert W. Ockerman |
| Publisher | : CRC Press |
| Total Pages | : 540 |
| Release | : 1999-10-28 |
| Genre | : Technology & Engineering |
| ISBN | : 1482293927 |
This new edition of a well-respected reference brings together, in one place, information on the entire field of animal by-products processing and utilization. The book's contents cover both edible and non-edible products, by-products of seafood and poultry in addition to red meat, medicinal and pharmaceutical processing and utilization of animal b
The Progress of Invention in the Nineteenth Century
| Author | : Edward Wright Byrn |
| Publisher | : |
| Total Pages | : 504 |
| Release | : 1900 |
| Genre | : Inventions |
| ISBN | : |
Recent Trends in Mechanical Engineering
| Author | : G. S. V. L. Narasimham |
| Publisher | : Springer Nature |
| Total Pages | : 697 |
| Release | : 2020-10-30 |
| Genre | : Technology & Engineering |
| ISBN | : 9811575576 |
This book consists of peer-reviewed proceedings from the International Conference on Innovations in Mechanical Engineering (ICIME 2020). The contents cover latest research in all major areas of mechanical engineering, and are broadly divided into five parts: (i) thermal engineering, (ii) design and optimization, (iii) production and industrial engineering, (iv) materials science and metallurgy, and (v) multidisciplinary topics. Different aspects of designing, modeling, manufacturing, optimizing, and processing are discussed in the context of emerging applications. Given the range of topics covered, this book can be useful for students, researchers as well as professionals.
