Progress of Forest Management in the Adirondacks
Author | : New York State College of Forestry |
Publisher | : |
Total Pages | : 52 |
Release | : 1901 |
Genre | : Adirondack Mountains (N.Y.) |
ISBN | : |
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Author | : New York State College of Forestry |
Publisher | : |
Total Pages | : 52 |
Release | : 1901 |
Genre | : Adirondack Mountains (N.Y.) |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 914 |
Release | : 1920 |
Genre | : Electronic journals |
ISBN | : |
List of members of the society in v. 15- .
Author | : Alfred Lee Donaldson |
Publisher | : |
Total Pages | : 428 |
Release | : 1921 |
Genre | : Adirondack Mountains (N.Y.) |
ISBN | : |
Author | : Louisiana State Library (New Orleans, La.) |
Publisher | : |
Total Pages | : 308 |
Release | : 1878 |
Genre | : |
ISBN | : |
Author | : Empire State Forest Products Association |
Publisher | : |
Total Pages | : 392 |
Release | : 1899 |
Genre | : Forests and forestry |
ISBN | : |
Author | : Barbara McMartin |
Publisher | : Syracuse University Press |
Total Pages | : 410 |
Release | : 2007-06-04 |
Genre | : Nature |
ISBN | : 9780815608950 |
Barbara McMartin narrates the history of Adirondack environmental policy in depth, beginning with the 1970 formation of the Adirondack Park Agency, set up to regulate private development and to oversee the planning of public terrain. Although hailed as the most innovative land-use legislation of its time, it ignited a wildfire of controversy, creating a landscape of conflict. Park residents protested. Government stood firm. Over the decades, disparate groups have sought to shape an effective program to protect Adirondack wildland but cannot seem to work together. This is the first comprehensive account of that ongoing drama: a stirring story of the environmental movement, public action, and government failure and success.
Author | : Eral Owen Pollock |
Publisher | : |
Total Pages | : 1200 |
Release | : 1939 |
Genre | : Animal nutrition |
ISBN | : |
A liberal supply of the highest quality of hay obtainable can generally be used to good advantage in the efficient production of livestock and livestock products.