Progress In Phytochemistry
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Author | : L. Reinhold |
Publisher | : Elsevier |
Total Pages | : 365 |
Release | : 2016-07-01 |
Genre | : Science |
ISBN | : 1483159809 |
Progress in Phytochemistry, Volume 7, provides an overview of the state of knowledge in phytochemical research. This book is dedicated to Dr. E. C. Bate-Smith, CBE, one of the leading pioneers of the subject. Many of the topics in this volume represent aspects of phytochemical research which he has encouraged in others or to which he has himself contributed. The book begins with a chapter on chemotaxonomy. It considers in critical detail the contribution of isozyme electrophoresis to the understanding of plant variation at the population level. This is followed by separate chapters on carbonic anhydrase; biochemical developments in seed germination; the role of plant hormones in the control of the germination process; non-protein amino acids of plants; and the production of phenolics in plants in response to microbial disease. Subsequent chapters cover the terpenoid variation encountered within a single genus of marine algae, among species of Laurencia; and plants with hallucinogenic activity.
Author | : |
Publisher | : |
Total Pages | : 380 |
Release | : 1981 |
Genre | : Botanical chemistry |
ISBN | : |
Author | : Hans-Walter Heldt |
Publisher | : Academic Press |
Total Pages | : 658 |
Release | : 2005 |
Genre | : Medical |
ISBN | : 0120883910 |
1 A Leaf Cell Consists of Several Metabolic Compartments 2 The Use of Energy from Sunlight by Photosynthesis is the Basis of Life on Earth 3 Photosynthesis is an Electron Transport Process 4 ATP is Generated by Photosynthesis 5 Mitochondria are the Power Station of the Cell 6 The Calvin Cycle Catalyzes Photosynthetic CO2 Assimilation 7 In the Photorespiratory Pathway Phosphoglycolate Formed by the Oxygenase Activity of RubisCo is Recycled 8 Photosynthesis Implies the Consumption of Water 9 Polysaccharides are Storage and Transport Forms of Carbohydrates Produced by Photosynthesis 10Nitrate Assimilation is Essential for the Synthesis of Organic Matter 11 Nitrogen Fixation Enables the Nitrogen in the Air to be Used for Plant Growth 12 Sulfate Assimilation Enables the Synthesis of Sulfur Containing Substances 13 Phloem Transport Distributes Photoassimilates to the Various Sites of Consumption and Storage 14 Products of Nitrate Assimilation are Deposited in Plants as Storage Proteins 15 Glycerolipids are Membrane Constituents and Function as Carbon Stores 16 Secondary Metabolites Fulfill Specific Ecological Functions in Plants 17 Large Diversity of Isoprenoids has Multiple Funtions in Plant Metabolism 18 Phenylpropanoids Comprise a Multitude of Plant Secondary Metabolites and Cell Wall Components 19 Multiple Signals Regulate the Growth and Development of Plant Organs and Enable Their Adaptation to Environmental Conditions 20 A Plant Cell has Three Different Genomes 21 Protein Biosynthesis Occurs at Different Sites of a Cell 22 Gene Technology Makes it Possible to Alter Plants to Meet Requirements of Agriculture, Nutrition, and Industry.
Author | : Leonora Reinhold |
Publisher | : Pergamon |
Total Pages | : 350 |
Release | : 1978 |
Genre | : Science |
ISBN | : |
Author | : A.N.M. Alamgir |
Publisher | : Springer |
Total Pages | : 0 |
Release | : 2019-02-14 |
Genre | : Medical |
ISBN | : 9783030064235 |
This book starts with a general introduction to phytochemistry, followed by chapters on plant constituents, their origins and chemistry, but also discussing animal-, microorganism- and mineral-based drugs. Further chapters cover vitamins, food additives and excipients as well as xenobiotics and poisons. The book also explores the herbal approach to disease management and molecular pharmacognosy and introduces methods of qualitative and quantitative analysis of plant constituents. Phytochemicals are classified as primary (e.g. carbohydrates, lipids, amino acid derivations, etc.) or secondary (e.g. alkaloids, terpenes and terpenoids, phenolic compounds, glycosides, etc.) metabolites according to their metabolic route of origin, chemical structure and function. A wide variety of primary and secondary phytochemicals are present in medicinal plants, some of which are active phytomedicines and some of which are pharmaceutical excipients.
Author | : Thangaraj Parimelazhagan |
Publisher | : Springer |
Total Pages | : 182 |
Release | : 2015-12-29 |
Genre | : Medical |
ISBN | : 3319268112 |
This volume provides information on how to select and screen plants for their medicinal properties. It describes phytopharmacological techniques for extracting and qualitatively and quantitatively analyzing a plant’s phytochemicals. After a detailed in vitro investigation including nutritional and anti-nutritional analyses, medicinal properties were tested with various in vivo models for anti-inflammatory, analgesic, anti-pyretic, anticancer and anti-diabetic properties, as well as wound healing, neurodegenerative diseases, etc. Compound identification and purification techniques include, among others, TLC and column chromatography, as well as molecular docking with specific proteins.
Author | : Jianbo Xiao |
Publisher | : Springer |
Total Pages | : 1953 |
Release | : 2021-09-02 |
Genre | : Technology & Engineering |
ISBN | : 9789811541476 |
This book summarizes recent advances in the chemistry, bioactivity, nutrition, and functional aspects of dietary phytochemicals, as well as the health and functional aspects of foods rich in phytochemicals. Consisting of forty-four chapters, it discusses the different chemical types of phytochemicals in our diets and food and presents data collected from animal or human experiments that are directly related to human health. Each chapter covers the chemistry, epidemiological study, bioavailability, bioactivity (animal experiments) function in humans and safety, as well as products on the market. Moreover, the more than 200 figures make it easy to grasp the main findings in each area.
Author | : Da-Cheng Hao |
Publisher | : Woodhead Publishing |
Total Pages | : 694 |
Release | : 2015-06-29 |
Genre | : Science |
ISBN | : 0081001037 |
Medicinal Plants: Chemistry, Biology and Omics reviews the phytochemistry, chemotaxonomy, molecular biology, and phylogeny of selected medicinal plant tribes and genera, and their relevance to drug efficacy. Medicinal plants provide a myriad of pharmaceutically active components, which have been commonly used in traditional Chinese medicine and worldwide for thousands of years. Increasing interest in plant-based medicinal resources has led to additional discoveries of many novel compounds, in various angiosperm and gymnosperm species, and investigations on their chemotaxonomy, molecular phylogeny and pharmacology. Chapters in this book explore the interrelationship within traditional Chinese medicinal plant groups and between Chinese species and species outside of China. Chapters also discuss the incongruence between chemotaxonomy and molecular phylogeny, concluding with chapters on systems biology and "-omics technologies (genomics, transcriptomics, proteomics, and metabolomics), and how they will play an increasingly important role in future pharmaceutical research. - Reviews best practice and essential developments in medicinal plant chemistry and biology - Discusses the principles and applications of various techniques used to discover medicinal compounds - Explores the analysis and classification of novel plant-based medicinal compounds - Includes case studies on pharmaphylogeny - Compares and integrates traditional knowledge and current perception of worldwide medicinal plants
Author | : Jeffrey B. Harborne |
Publisher | : Springer Science & Business Media |
Total Pages | : 346 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 9400959214 |
While there are many books available on methods of organic and biochemical analysis, the majority are either primarily concerned with the application of a particular technique (e.g. paper chromatography) or have been written for an audience of chemists or for biochemists work ing mainly with animaltissues. Thus, no simple guide to modern metho ds of plant analysis exists and the purpose of the present volume is to fill this gap. It is primarily intended for students in the plant sciences, who have a botanical or a general biological background. It should also be of value to students in biochemistry, pharmacognosy, food science and 'natural products' organic chemistry. Most books on chromatography, while admirably covering the needs of research workers, tend to overwhelm the student with long lists of solvent systems and spray reagents that can be applied to each class of organic constituent. The intention here is to simplify the situation by listing only a few specially recommended techniques that have wide currency in phytochemical laboratories. Sufficient details are provided to allow the student to use the techniques for themselves and most sections contain some introductory practical experiments which can be used in classwork.
Author | : Takumi Matsumoto |
Publisher | : Nova Publishers |
Total Pages | : 242 |
Release | : 2008 |
Genre | : Health & Fitness |
ISBN | : 9781604562323 |
This book is dedicated to new and important research in the field of phytochemistry which is in the strict sense of the word the study of phytochemicals. These are chemicals derived from plants. In a narrower sense the terms are often used to describe the large number of secondary metabolic compounds found in plants. Many of these are known to provide protection against insect attacks and plant diseases. They also exhibit a number of protective functions for human consumers. Techniques commonly used in the field of phytochemistry are extraction, isolation and structural elucidation (MS,1Dand 2D NMR) of natural products, as well as various chromatography techniques (MPLC, HPLC, LC-MS).