Progress In Cancer Treatment By Orthomolecular Food And Water Medicine
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Author | : Manal Mohamed Khowdiary |
Publisher | : Trafford Publishing |
Total Pages | : 129 |
Release | : 2013-04 |
Genre | : Medical |
ISBN | : 1466985364 |
The book deals with orthomolecular medicine and mineral supplements for treatment of cancer. The supporters of megavitamin therapy believe it is the most exciting discovery of the century. The authors also discuss the healing power of integrated food, bees honey, elevating body alkalinity, and oxygen water for defeating malignant tumors.
Author | : John H. Lawrence |
Publisher | : Academic Press |
Total Pages | : 486 |
Release | : 2013-10-22 |
Genre | : Science |
ISBN | : 1483215016 |
Advances in Biological and Medical Physics, Volume 17 covers articles on the advances in biological and medical physics. The book presents articles on energy transfer dynamics; the molecular mechanism of DNA repair after ionizing radiation; and mechanisms of prereplication repair of DNA breaks in gamma-irradiated E. coli cells. The text then describes articles about damages to DNA that result in neoplastic transformation; the nature of radiation and chemically-induced lesions and the role of cellular mechanisms in cell survival and mutagenesis; as well as the nature of the target in the biological action of ionizing radiation. The gated detection and analysis of nanosecond pulse excitation and the time-profile multicomponent analysis using nonintrusive mass spectrometry are also considered. The book further tackles the technique of acoustic microscopy in biophysics and the use of electron spin echo spectroscopy in the study of biological structure and function. The text also describes radiation as an oncogen and as a cocarcinogen at the cellular level and speculates on some possible molecular and cellular mechanisms of radiocarcinogenesis. Biological and medical physicists, biologists, and chemists will find the book invaluable.
Author | : Institute of Medicine |
Publisher | : National Academies Press |
Total Pages | : 530 |
Release | : 2000-08-27 |
Genre | : Medical |
ISBN | : 0309069491 |
This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. Dietary Reference Intakes (DRIs) is the newest framework for an expanded approach developed by U.S. and Canadian scientists. This book discusses in detail the role of vitamin C, vitamin E, selenium, and the carotenoids in human physiology and health. For each nutrient the committee presents what is known about how it functions in the human body, which factors may affect how it works, and how the nutrient may be related to chronic disease. Dietary Reference Intakes provides reference intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for different groups based on age and gender, along with a new reference intake, the Tolerable Upper Intake Level (UL), designed to assist an individual in knowing how much is "too much" of a nutrient.
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 765 |
Release | : 1989-01-01 |
Genre | : Medical |
ISBN | : 0309039940 |
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Author | : European Commission. Scientific Committee on Food |
Publisher | : |
Total Pages | : 478 |
Release | : 2006 |
Genre | : Dietary supplements |
ISBN | : 9789291990146 |
Author | : W. R. Derrick Sewell |
Publisher | : [London, England] : Wiley |
Total Pages | : 392 |
Release | : 1993 |
Genre | : Business & Economics |
ISBN | : |
Author | : Abram Hoffer |
Publisher | : Basic Health Publications, Inc. |
Total Pages | : 148 |
Release | : 2009 |
Genre | : Health & Fitness |
ISBN | : 9781591202547 |
Alcoholics suffer from a nutrient deficiency, especially vitamin B3. This work outlines the nutritional factors proven successful in treating alcoholism. It can help those who suffer from alcohol addiction, their friends and loved-ones, and those in the relevant helping professions.
Author | : Christopher Hobbs |
Publisher | : Storey Publishing, LLC |
Total Pages | : 275 |
Release | : 2021-03-30 |
Genre | : Health & Fitness |
ISBN | : 1635861675 |
Mushrooms have been used as medicine for thousands of years and their value in boosting immunity, improving memory, and even fighting cancer is being recognized and documented in scientific research. Christopher Hobbs, a mycologist and herbalist at the forefront of contemporary research, profiles the most powerful medicinal mushrooms and explains the nutritional and medicinal compounds in each one. Detailed instructions cover how to select, store, and prepare each variety for use. Whether readers are growing or foraging their own mushrooms, or sourcing them from a local provider, this essential handbook will guide them in making health-boosting medicine.
Author | : |
Publisher | : |
Total Pages | : 234 |
Release | : 1988 |
Genre | : Orthomolecular therapy |
ISBN | : |
Author | : Dr. Natasha Campbell-McBride, M.D. |
Publisher | : Chelsea Green Publishing |
Total Pages | : 382 |
Release | : 2018-11-29 |
Genre | : Health & Fitness |
ISBN | : 1603588949 |
Dr. Natasha Campbell-McBride set up The Cambridge Nutrition Clinic in 1998. As a parent of a child diagnosed with learning disabilities, she is acutely aware of the difficulties facing other parents like her, and she has devoted much of her time to helping these families. She realized that nutrition played a critical role in helping children and adults to overcome their disabilities, and has pioneered the use of probiotics in this field. Her willingness to share her knowledge has resulted in her contributing to many publications, as well as presenting at numerous seminars and conferences on the subjects of learning disabilities and digestive disorders. Her book Gut and Psychology Syndrome captures her experience and knowledge, incorporating her most recent work. She believes that the link between learning disabilities, the food and drink that we take, and the condition of our digestive system is absolute, and the results of her work have supported her position on this subject. In her clinic, parents discuss all aspects of their child's condition, confident in the knowledge that they are not only talking to a professional but to a parent who has lived their experience. Her deep understanding of the challenges they face puts her advice in a class of its own.