Program Directory
Author | : AmeriCorps (U.S.) |
Publisher | : |
Total Pages | : 146 |
Release | : 1995 |
Genre | : Social service |
ISBN | : |
Download Programs And Services Of The New Jersey Department Of Agriculture full books in PDF, epub, and Kindle. Read online free Programs And Services Of The New Jersey Department Of Agriculture ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author | : AmeriCorps (U.S.) |
Publisher | : |
Total Pages | : 146 |
Release | : 1995 |
Genre | : Social service |
ISBN | : |
Author | : William Aitkenhead |
Publisher | : |
Total Pages | : 32 |
Release | : 1919 |
Genre | : Agriculture |
ISBN | : |
Author | : New Jersey. Office of Coastal Zone Management |
Publisher | : |
Total Pages | : 480 |
Release | : 1978 |
Genre | : Coastal zone management |
ISBN | : |
Author | : National Agricultural Library (U.S.) |
Publisher | : |
Total Pages | : 76 |
Release | : |
Genre | : Agriculture |
ISBN | : |
Author | : AmeriCorps (U.S.) |
Publisher | : |
Total Pages | : 88 |
Release | : 1996 |
Genre | : National Service |
ISBN | : |
Author | : United States. General Accounting Office |
Publisher | : |
Total Pages | : 258 |
Release | : 1978 |
Genre | : Farm produce |
ISBN | : |
Provided are over 500 citations with abstracts of food-related documents released by the General Accounting Office, Office of Technology Assessment, Congressional Budget Office, Congressional Reserch Service, and Congressional Committees from July 1973 through September 1977. Topics are: domestic feeding programs; food safety and quality; nutrition education; nutrition surveillance; farm structure; food production-resources; farm marketing and distribution; price supports, set asides, marketing orders, target prices; food aid and development assistance; trade policies and promotion; population control; internal organization and policies; food policy determination; procurement and specifications; and financial auditing. Appended are abstracts of congressional documents on food, federal information sources and systems on food, recurring reports to the Congress on food, federal program evaluations on food, and major food legislation. Subject. agency/organization, and congressional indexes are included.