Proceedings Of The Summer Institute On Biological Control Of Plant Insects And Diseases
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Author | : Fowden G. Maxwell |
Publisher | : |
Total Pages | : 664 |
Release | : 1974 |
Genre | : Technology & Engineering |
ISBN | : |
Pest management: history, current status and future progress; Ecological principles as a basis for pest management in the agroecosystem; Populations defined and approaches to measuring population; The life system concept as a guide to understanding population dynamics; Status of biological control procedures that involve parasites and predators; Identification and classification in pest management control; Criteria for determination of candidate hosts and for selection of biotic agents; Foreign exploration and importation of exotic arthropod parasites and predators; Production and supplemental releases of parasites and predators for control of insect and spider mite pests of crops.
Author | : |
Publisher | : Int. Rice Res. Inst. |
Total Pages | : 187 |
Release | : 1984 |
Genre | : Insect pests |
ISBN | : 9711041006 |
Present and future directions of chemical control research; Techniques for evaluating and screening insecticides; Efficient use of insecticides.
Author | : Cedric Gillot |
Publisher | : Springer Science & Business Media |
Total Pages | : 730 |
Release | : 2013-03-14 |
Genre | : Science |
ISBN | : 1461569184 |
The idea of writing this book was conceived when, in the late 1960s, I began teaching a senior undergraduate class in general entomology. I soon realized that there was no suitable text for the class I intended to give. The so-called "general" or "introductory" texts reflected the traditional taxonomic approach to entomology and contained relatively little information on the physiology and ecology of insects. This does not mean that there were no books containing such information. There were several, but these were so specialized and de tailed that their use in an introductory class was limited. I hold a strong belief that an undergraduate general entomology course should provide a balanced treatment of the subject. Thus, although some time should be devoted to taxonomy, including identification (best done in the laboratory, using primar ily material which students themselves have collected, supplemented with specimens from the general collection), appropriate time should be given also to discussion of the evolution, development, physiology, and ecology of in sects. In the latter category I include the interactions between insects and Man because it is important to stress that these interactions follow normal ecological principles. Naturally, the format of this book reflects this belief. The book has been arranged in four sections, each of which necessarily overlaps with the others.
Author | : |
Publisher | : |
Total Pages | : 1194 |
Release | : 1975 |
Genre | : Agriculture |
ISBN | : |
Author | : A.P. Gutierrez |
Publisher | : Springer Science & Business Media |
Total Pages | : 252 |
Release | : 2013-06-29 |
Genre | : Science |
ISBN | : 1475791623 |
This volume is a revision of Biological Control by R. van den Bosch and P. S. Messenger, originally published by Intext Publishers. In the revision, I have attempted to keep the original theme, and to update it with current research findings and new chapters or sections on insect pathology, microbial control of weeds and plant pathogens, population dynamics, integrated pest management, and economics. The book was written as an undergraduate text, and not as a complete review of the subject area. Various more comprehen sive volumes have been written to serve as handbooks for the experts. This book is designed to provide a concise overview of the complex and valuable field of biological control and to show the relationships to the developing concepts of integrated pest management. Population regulation of pests by natural enemies is the major theme of the book, but other biological methods of pest control are also discussed. The chapter on population dynamics assumes a precalculus-level knowledge of mathematics. Author names of species are listed only once in the text, but all are listed in the Appendix. Any errors or omissions in this volume are my sole responsibility. A. P. Gutierrez Professor of Entomology Division of Biological Control University of California, Berkeley vii Acknowledgments Very special thanks must be given to my colleagues, Professors C. B. Huffaker and L. E. Caltagirone, for the very thorough review they provided and for the many positive suggestions they gave. Dr.
Author | : Roy Van Driesche |
Publisher | : Springer Science & Business Media |
Total Pages | : 544 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 1461311578 |
This text provides readers with an in-depth exploration of how biological control functions and how it can be safely employed to solve pest problems and enhance nature conservation. It covers the principles behind biological control techniques and their implementation, and incorporates practical examples from the biological control of a variety of pests. It contains detailed chapters on conserving natural enemies through environmental management, importation of new natural enemies for control of pests, augmentation of natural enemies through rearing and release, and the development and application of pathogens and biopesticides.
Author | : |
Publisher | : |
Total Pages | : 642 |
Release | : 1908 |
Genre | : Agriculture |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 168 |
Release | : 1979 |
Genre | : Agriculture |
ISBN | : |
Author | : Marjorie Hoy |
Publisher | : Elsevier |
Total Pages | : 607 |
Release | : 2012-12-02 |
Genre | : Technology & Engineering |
ISBN | : 0323144756 |
Biological Control in Agricultural IPM Systems covers the proceedings of the 1984 symposium on Biological Control in Agricultural IPM Systems, held in the Citrus Research and Education Center of the University of Florida at Lake Alfred. The symposium summarizes the status and practical use of biological control in agricultural integrated pest management (IPM) systems in the United States. The book is organized into seven parts encompassing 31 chapters that cover the biological control of arthropods, weeds, plant pathogens, and nematodes. After briefly discussing the status and issues of biological control in IPM, the book deals with the basic principles of IPM programs and their related costs, risks, and benefits in biological control. The text also describes the compatibility of plant resistance with biological control of arthropods and the chemical mediated host or prey selection behaviors of entomophagous insects attacking herbivorous insect pests. It explains the development of microbial insecticides; the genetic improvement of insect pathogens; the use of entomogenous nematodes in cryptic and soil habitats; and the techniques for integrating the influences of natural enemies into models of crop/pest systems. The fourth part of the book focuses on the biological control of weeds. The following part considers the general concepts relating to the unique characteristics of plant diseases affecting aerial plant parts. This part also examines the biological control of soil plant pathogens in IPM systems and the use of soilborne viruses, bacteriocins, and hypovirulent strains of fungi as biological control agents. The concluding parts describe the biological control of nematodes and the status and limits to biological control in selected commodity IPM systems, such as citrus, grapes, alfalfa, cotton, and soybean. Entomologists, plant pathologists, weed scientists, nematologists, toxicologists, and economists will find this book invaluable.
Author | : Miloslav Rechcigl |
Publisher | : CRC Press |
Total Pages | : 483 |
Release | : 2018-01-18 |
Genre | : Science |
ISBN | : 1351081322 |
The greatest challenge of our time is to produce sufficient food ot keep pace with the rapidly growing population. In the opinion of experts, during the next 25 years there will be a need for as much food as was produced in the entire history of mankind to date. Of the various measures available, improvement in agricultural productivity is judged as the ultimate means of augmenting food production and supplies. In this Handbook, an international team of experts consider the most important factors affecting production of both crops and livestock. This Handbook is intended as a scientific guide to practitioners and students, as well as to researchers, who should find here stimulating ideas for further exploration.