Prices And Wages In England From The Twelfth To The Nineteenth Century
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Author | : William Beveridge |
Publisher | : Routledge |
Total Pages | : 836 |
Release | : 2013-11-05 |
Genre | : Business & Economics |
ISBN | : 113692468X |
Prices and wages are the social phenomena most susceptible of objective statistical record over long periods of time. They reflect and measure the influence of changes in population, in supply of precious metals, in industrial structure and agricultural methods, in trade and transport, in consumption and in the technical arts. Forming part of publications of the International Committee on Price History, this is Volume I of data from the twelfth to the nineteenth century. It was originally published in 1939 and almost the entire stock was destroyed during an air-raid. The present volume is a facsimile of that edition. This volume looks at the Mercantile era.
Author | : Aashish Velkar |
Publisher | : Cambridge University Press |
Total Pages | : 279 |
Release | : 2012-06-25 |
Genre | : Business & Economics |
ISBN | : 1139536826 |
Measurements are a central institutional component of markets and economic exchange. By the nineteenth century, the measurement system in Britain was desperately in need of revision: a multiplicity of measurement standards, proliferation of local or regional weights and measures, and a confusing array of measurement practices made everyday measurements unreliable. Aashish Velkar uncovers how metrology and economic logic alone failed to make 'measurements' reliable, and discusses the importance of localised practices in shaping trust in them. Markets and Measurements in Nineteenth-Century Britain steers away from the traditional explanations of measurement reliability based on the standardisation and centralisation of metrology; the focus is on changing measurement practices in local economic contexts. Detailed case studies from the industrial revolution suggest that such practices were path-dependent and 'anthropocentric'. Therefore, whilst standardised metrology may have improved precision, it was localised practices that determined the reliability and trustworthiness of measurements in economic contexts.
Author | : William Henry Beveridge Baron Beveridge |
Publisher | : |
Total Pages | : |
Release | : 1965 |
Genre | : Prices |
ISBN | : |
Author | : H. E. Hallam |
Publisher | : Cambridge University Press |
Total Pages | : 1210 |
Release | : 1967 |
Genre | : Business & Economics |
ISBN | : 9780521200738 |
This 1988 volume examines the agrarian history of England and Wales from Edward the Confessor to the outbreak of the Black Death in 1348.
Author | : Henry Phelps Brown |
Publisher | : Routledge |
Total Pages | : 233 |
Release | : 2013-06-17 |
Genre | : Business & Economics |
ISBN | : 1136310207 |
First published in book form in 1981, this collection of essays originally written between 1955 and 1966 contains ground-breaking research and analysis on the study of wages and prices across seven centuries, with particular reference to builder’s wage rates and the price of a bundle of the commodities on which these wages might be spent. These seminal contributions to the economics of labour and economic growth did much to fuel the debate surrounding the problems of inflation, stability and changes in the purchasing power of money upon the book’s initial publication. These concerns are every bit as relevant in today’s post credit-crunch society and this reissue will be welcomed by all students of economic history and labour economics.
Author | : Claude Diebolt |
Publisher | : Springer Nature |
Total Pages | : 2796 |
Release | : |
Genre | : |
ISBN | : 3031355830 |
Author | : David Hackett Fischer |
Publisher | : Oxford University Press, USA |
Total Pages | : 556 |
Release | : 1999 |
Genre | : Business & Economics |
ISBN | : 9780195121216 |
Fischer has examined price records in many nations, and finds that great waves of rising prices in the 13th-, 16th-, 18th-, and 20th centuries were all marked by price swings of increasing volatility, falling wages, a growing gap between rich and poor, and an increase in violent crime, family disintegration, and cultural despair. 109 graphs & charts. 7 maps.
Author | : Robert C. Allen |
Publisher | : Oxford University Press, USA |
Total Pages | : 495 |
Release | : 2005-03-24 |
Genre | : Business & Economics |
ISBN | : 0199280681 |
Why did Europe experience industrialisation and modern economic growth before China, India or Japan? This is one of the most fundamental questions in Economic History and one that has provoked intense debate. The main concern of this book is to determine when the gap in living standards between the East and the West emerged. The established view, dating back to Adam Smith, is that the gap emerged long before the Industrial Revolution, perhaps thousands of years ago. While this viewhas been called into question - and many of the explanations for it greatly undermined - the issue demands much more empirical research than has yet been undertaken. How did the standard of living in Europe and Asia compare in the seventeenth and eighteenth centuries? The present book proposes ananswer by considering evidence of three sorts. The first is economic, focusing on income, food production, wages, and prices. The second is demographic, comparing heights, life expectancy and other demographic indicators. The third combines the economic and demographic by investigating the demographic vulnerability to short-term economic stress.The contributions show the highly complex and diverse pattern of the standard of living in the pre-industrial period. The general picture emerging is not one of a great divergence between East and West, but instead one of considerable similarities. These similarities not only pertain to economic aspects of standard of living but also to demography and the sensitivity to economic fluctuations. In addition to these similarities, there were also pronounced regional differences within the East andwithin the West - regional differences that in many cases were larger than the average differences between Europe and Asia. This clearly highlights the importance of analysing several dimensions of the standard of living, as well as the danger of neglecting regional, social, and household specificdifferences when assessing the level of well-being in the past.
Author | : R.J. Van der Spek |
Publisher | : Routledge |
Total Pages | : 615 |
Release | : 2014-09-04 |
Genre | : Business & Economics |
ISBN | : 1317918509 |
This exciting new volume examines the development of market performance from Antiquity until the dawn of the Industrial Revolution. Efficient market structures are agreed by most economists to serve as evidence of economic prosperity, and to be prerequisites for further economic growth. However, this is the first study to examine market performance as a whole, over such a large time period. Presenting a hitherto unknown and inaccessible corpus of data from ancient Babylonia, this international set of contributors are for the first time able to offer an in-depth study of market performance over a period of 2,500 years. The contributions focus on the market of staple crops, as they were crucial goods in these societies. Over this entire period, all papers provide a similar conceptual and methodological framework resting on a common definition of market performance combined with qualitative and quantitative analyses resting on new and improved price data. In this way, the book is able to combine analysis of the Babylonian period with similar work on the Roman, Early-and Late Medieval and Early Modern period. Bringing together input from assyriologists, ancient historians, economic historians and economists, this volume will be crucial reading for all those with an interest in ancient history, economic history and economics.
Author | : Joan Thirsk |
Publisher | : OUP Oxford |
Total Pages | : 382 |
Release | : 1997-10-09 |
Genre | : History |
ISBN | : 0191586811 |
People like to believe in a past golden age of traditional English countryside, before large farms, machinery, and the destruction of hedgerows changed the landscape forever. However, that countryside may have looked both more and less familiar than we imagine. Take todays startling yellow fields of rapeseed, seemingly more suited to the landscape of Van Gogh than Constable. They were, in fact, thoroughly familiar to fieldworkers in seventeenth-century England. At the same time, some features that would have gone unremarked in the past now seem like oddities. In the fifteenth century, rabbit warrens were specially guarded to rear rabbits as a luxury food for rich mens tables; whilst houses had moats not only to defend them but to provide a source of fresh fish. In the 1500s we find Catherine of Aragon introducing the concept of a fresh salad to the court of Henry VIII; and in the 1600s, artichoke gardens became a fashion of the gentry in their hope of producing more male heirs. The common tomato, suspected of being poisonous in 1837, was transformed into a household vegetable by the end of the nineteenth century, thanks to cheaper glass-making methods and the resulting increase in glasshouses. In addition to these images of past lives, Joan Thirsk reveals how the forces which drive our current interest in alternative forms of agriculture a glut of meat and cereal crops, changing dietary habits, the needs of medicine have striking parallels with earlier periods in our history. She warns us that todays decisions should not be made in a historical vacuum: we can find solutions to our current problems in the experience of people in the past.