Phoenix Historical Society And Museum Cookbook
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Our Heritage...our Legacy
Author | : |
Publisher | : |
Total Pages | : |
Release | : 2006 |
Genre | : Cooking |
ISBN | : |
A cookbook featuring photos from the Eastern Arizona Museum, and biographical sketches of museum staff contributors.
The Museum Cookbook
Author | : Longport Historical Society |
Publisher | : |
Total Pages | : 270 |
Release | : 1995 |
Genre | : Cooking, American |
ISBN | : |
Tastes & Treasures
Author | : |
Publisher | : |
Total Pages | : 0 |
Release | : 2007 |
Genre | : Cookbooks |
ISBN | : 9780976836308 |
Presents recipes from various renowned restaurants in Arizona.
Midtown Phoenix
Author | : Derek D. Horn |
Publisher | : Arcadia Publishing |
Total Pages | : 1 |
Release | : 2016 |
Genre | : History |
ISBN | : 146711555X |
At the turn of the 20th century, downtown Phoenix was the center of commerce and government of the young city. North of downtown, the homes of business and civic leaders, along with farms and ranches, lined Central Avenue, informally known as "Millionaires' Row." As the city grew, houses and agricultural operations eventually yielded to subdivisions, commercial buildings, and high-rises. While midtown Phoenix changed dramatically over the years, it has retained much of its historic character and is continuously evolving to meet the needs of the community.
Historical Society Cookbook, Franklin County
Author | : Franklin County Historical Society (Ill.). Cook book Committee |
Publisher | : |
Total Pages | : |
Release | : 1987 |
Genre | : Cooking, American |
ISBN | : |
Foods of the Americas
Author | : Fernando Divina |
Publisher | : Random House Digital, Inc. |
Total Pages | : 242 |
Release | : 2010 |
Genre | : Cooking |
ISBN | : 1580081193 |
This book celebrates the amazing diversity of the original foods of North, Central, and South America. Foods of the Americas highlights indigenous ingredients, traditional recipes, and contemporary recipes with ancient roots. Includes 140 modern recipes representing tribes and communities from all regions of the Americas.
Chinese Heritage Cooking
Author | : Christopher Tan |
Publisher | : Marshall Cavendish International Asia Pte Ltd |
Total Pages | : 195 |
Release | : 2012-05-15 |
Genre | : Cooking |
ISBN | : 9814435066 |
This book shows how to prepare traditional Chinese food with ease and is perfect for beginners. Seasoned cooks will likewise find joy in perusing these recipes, which are accompanied by informative descriptions and explanations. This book is truly a collector's item for anyone who enjoys immersing in the classic flavours of Chinese cuisine. It brims with historical and cultural significance, which will not only engage, inform and enlighten, but readers will also be awed and be inspired to delve into the joy of recreating wonderful meals from these treasured recipes
Lazy B
Author | : Sandra Day O'Connor |
Publisher | : Random House Trade Paperbacks |
Total Pages | : 338 |
Release | : 2003-04-08 |
Genre | : Biography & Autobiography |
ISBN | : 0812966732 |
The remarkable story of Sandra Day O’Connor’s family and early life, her journey to adulthood in the American Southwest that helped make her the woman she is today: the first female justice of the U.S. Supreme Court and one of the most powerful women in America. “A charming memoir about growing up as sturdy cowboys and cowgirls in a time now past.”—USA Today In this illuminating and unusual book, Sandra Day O’Connor tells, with her brother, Alan, the story of the Day family, and of growing up on the harsh yet beautiful land of the Lazy B ranch in Arizona. Laced throughout these stories about three generations of the Day family, and everyday life on the Lazy B, are the lessons Sandra and Alan learned about the world, self-reliance, and survival, and how the land, people, and values of the Lazy B shaped them. This fascinating glimpse of life in the Southwest in the last century recounts an important time in American history, and provides an enduring portrait of an independent young woman on the brink of becoming one of the most prominent figures in America.
Treasury of Kitchen Masterpieces
Author | : Phoenix Art Museum League |
Publisher | : |
Total Pages | : 93 |
Release | : 1972 |
Genre | : Cooking |
ISBN | : |