This vintage book contains a comprehensive and practical guide on the culture, breeding, rearing, trapping, preserving, cross-mating, protecting, stocking, hunting, and propagation of a variety of birds. It includes information on pheasants, game birds, ornamental land and water fowl, singing birds, and more. This detailed and accessible guide contains a wealth of invaluable information for farmers and poultry-keepers, and it would make for a worthy addition to collections of related literature. The chapters of this book include: “General History and Management of Pheasants”, “The Caring and Breeding of Matured Pheasants”, “Method of Raising Pheasants Successfully”, “Pheasant Breeding Yields an Enormous Profit”, “Recipe for Cold and Roup”, “An Ideal Pheasantry”, “A Practical Poultry-Yard Gate”, etcetera. We are republishing this book now in an affordable, high quality edition - complete with a specially commissioned new introduction on aviculture.