Pesticide Residues In Food 2022 Evaluations Part Ii Toxicological
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Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. [Author] [Author] |
Total Pages | : 789 |
Release | : 2024-05-23 |
Genre | : Science |
ISBN | : 9251385211 |
A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core assessment Group on Pesticide Residues (JMPR) was held in Rome, Switzerland, from 12 to 22 September 2019. [Author] The FAO Panel Members met in preparatory sessions from 8 to 12 September. [Author]
Author | : World Health Organization |
Publisher | : World Health Organization |
Total Pages | : 789 |
Release | : 2024-04-11 |
Genre | : Medical |
ISBN | : 924008598X |
Author | : |
Publisher | : World Health Organization |
Total Pages | : 839 |
Release | : 2021-07-12 |
Genre | : Medical |
ISBN | : 9240012591 |
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 839 |
Release | : 2021-09-06 |
Genre | : Technology & Engineering |
ISBN | : 9251335044 |
A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core assessment Group on Pesticide Residues (JMPR) was held in Geneva, Switzerland, from 17 to 26 September 2019. The FAO Panel Members met in preparatory sessions from 12 to 16 September. The Meeting evaluated 30 pesticides, including eight new compounds and three compounds that were re-evaluated for toxicity or residues, or both, within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR). The Meeting established ADIs and ARfDs, estimated maximum residue levels and recommended them for use by CCPR, and estimated supervised trials median residue (STMR) and highest residue (HR) levels as a basis for estimating dietary exposures. The Meeting also estimated the dietary exposures (both acute and long-term) to the pesticides reviewed and, on this basis, performed a dietary risk assessment in relation to the relevant ADI and where necessary the ARfD. Cases in which ADIs or ARfDs may be exceeded, if they occur, are clearly indicated in order to facilitate the decision-making process by CCPR. The Meeting considered a number of general issues addressing procedures for the evaluation and risk assessment of pesticide residues.
Author | : |
Publisher | : World Health Organization |
Total Pages | : 652 |
Release | : 2021-12-28 |
Genre | : Medical |
ISBN | : 924000677X |
Author | : World Health Organization |
Publisher | : World Health Organization |
Total Pages | : 606 |
Release | : 2023-02-01 |
Genre | : Medical |
ISBN | : 9240054626 |
Author | : |
Publisher | : |
Total Pages | : 454 |
Release | : 2006 |
Genre | : Food contamination |
ISBN | : 9789240682016 |
Author | : |
Publisher | : World Health Organization |
Total Pages | : 111 |
Release | : 2021-07-16 |
Genre | : Medical |
ISBN | : 9241655348 |
Author | : World Health Organization |
Publisher | : World Health Organization |
Total Pages | : 1000 |
Release | : 2023-03-23 |
Genre | : Medical |
ISBN | : 9240069607 |
Author | : World Health Organization |
Publisher | : World Health Organization |
Total Pages | : 467 |
Release | : 2006 |
Genre | : Business & Economics |
ISBN | : 9241665203 |
The monographs in this volume summarize the safety data on 13 pesticides that could leave residues in food commodities. These pesticides are bentazone, captan, dimethipin, fenpropimorph, fenpyroximate, fludioxinil, folpet, glyphosate, phorate, pirimicarb, propiconazole, triademefon/triademenol and trifloxystrobin. The data summarized in the toxicological monographs served as the basis for the acceptable dietary intakes and acute reference doses that were established by the Meeting.