Peanut Harvest Losses in Sudan
Author | : Mohamed Elamien Khogali |
Publisher | : |
Total Pages | : 344 |
Release | : 1984 |
Genre | : Peanut industry |
ISBN | : |
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Author | : Mohamed Elamien Khogali |
Publisher | : |
Total Pages | : 344 |
Release | : 1984 |
Genre | : Peanut industry |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 754 |
Release | : 1962 |
Genre | : Soil conservation |
ISBN | : |
Abstracts for Dec. 1954- issued in the Agricultural Research Service's series ARS-41.
Author | : S. J. Kolte |
Publisher | : CRC Press |
Total Pages | : 158 |
Release | : 2019-07-23 |
Genre | : Science |
ISBN | : 1351079905 |
These three volumes deal with the diseases of primarily cultivated annual edible oilseeds, i.e., peanut (groundnut), rapeseed-mustard, sesame, sunflower, safflower, and nigerseed. It is reliably believed that this book will be of great help not only to students, reseachers, and teachers but also to agricultural extension workers, field workers, seed growers, and seed crop inspectors, and subsequently to the farmers, to achieve the over-all objective of increase in oilseed crop yields throughout the world.
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 378 |
Release | : 2006-10-27 |
Genre | : Technology & Engineering |
ISBN | : 0309164540 |
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Author | : Peanut Collaborative Research Support Program |
Publisher | : |
Total Pages | : 884 |
Release | : 1986 |
Genre | : Peanuts |
ISBN | : |
Author | : Louis G. Nickell |
Publisher | : CRC Press |
Total Pages | : 288 |
Release | : 2018-01-18 |
Genre | : Science |
ISBN | : 1351084208 |
The purpose of this two-volume work is to make available both to the investigator and user, on a crop by crop basis, the latest information on the use of chemicals to regulate plant growth and development. Emphasis is given to the major crops and to those which the most success has been achieved.
Author | : N. Kokalis-Burelle |
Publisher | : American Phytopathological Society |
Total Pages | : 130 |
Release | : 1997 |
Genre | : Science |
ISBN | : |
Compendium of Peanut Diseases, Second Edition is a guide to the identification, diagnosis, and control of peanut diseases and disorders. Bringing together color photographs and authoritative information in a single volume, this convenient compendium is a valuable resource for peanut growers and crop consultants around the world.This compendium has become a standard guidebook for the peanut industry. The contributors are an international group that includes 50 peanut experts from the United States, India, The Peoples Republic of China, Malawi, Australia, Israel, and South Africa. They offer advice on diseases and disorders found in each of the world's major peanut-growing regions.Detailed descriptions of 55 peanut diseases are the core of the book. Covering diseases caused by fungi, bacteria, nematodes, and viruses, these descriptions present detailed information on symptoms, causal organisms, disease cycle, control, host range, transmission, detection, and epidemiology. In addition to diseases, the compendium also describes peanut disorders caused by environmental stress, insects and arthropods, and parasitic flowering plants. Other sections of the compendium cover beneficial organisms, organisms with an undetermined relationship to peanuts, disease management strategies, genetic modification, and a listing of disease and insect resistant cultivars currently available for use by growers and breeders.