Patricia Unterman's San Francisco Food Lover's Pocket Guide, Second Edition

Patricia Unterman's San Francisco Food Lover's Pocket Guide, Second Edition
Author: Patricia Unterman
Publisher: Ten Speed Press
Total Pages: 285
Release: 2011-04-13
Genre: Travel
ISBN: 030778410X

PATRICIA UNTERMAN'S SAN FRANCISCO FOOD LOVER'S POCKET GUIDE offers an intrepid, unapologetically discriminating, and refreshingly down-to-earth selection of the best and most interesting eateries, markets, and other food- and drink-related spots in San Francisco, the East Bay, Marin, and the wine country. Now in a compact format, this book is a hip-pocket must for locals and tourists alike, covering everything from sophisticated California cuisine to authentic Mission taquerias. The bible of food guides for the West Coast food mecca, with more than 600 listings, updated and condensed for the first time into a handy hip-pocket size. As a restaurateur, journalist, and food critic for more than 30 years, Unterman is the Bay Area's most respected authority on food. Previous editions have sold more than 75,000 copies. "Indespensable for an informed culinary wandering."-Town & Country"Forget Zagat. If you want to know where to eat, drink, and buy food and wine in the Bay Area, let Patricia Unterman show you the way. ... A must have for food-and-wine hounds heading to the Bay Area." -Food & Wine"Patricia Unterman's San Francisco Food Lover's Pocket Guide promises to help the palate-driven to only the top foodie spots in town." -New York Daily News"Patty knows her Asian food: Eat whatever she says." -7x7 Magazine"Stash this slim volume in your glove compartment and you will never be at a loss for dining options ever again. While this book is not just for tourists, I couldn't help but pass my copy off to a visiting hungry eater/blogger who already used it to find the burrito of his dreams." -Amy Sherman, blogger, Cooking With Amy

San Francisco Food Lover's Pocket Guide

San Francisco Food Lover's Pocket Guide
Author: Patricia Unterman
Publisher: Random House Digital, Inc.
Total Pages: 234
Release: 2009-04-28
Genre: Travel
ISBN: 1580089623

PATRICIA UNTERMANS SAN FRANCISCO FOOD LOVERS POCKET GUIDE offers an intrepid, unapologetically discriminating, and refreshingly down-to-earth selection of the best and most interesting eateries, markets, and other food- and drink-related spots in San Francisco, the East Bay, Marin County, and the wine country. Now in a compact format, this book is a hip-pocket must for locals and tourists alike, covering everything from sophisticated California cuisine to authentic Mission taquerias.

Patricia Unterman's Food Lover's Guide to San Francisco

Patricia Unterman's Food Lover's Guide to San Francisco
Author: Patricia Unterman
Publisher: Chronicle Books (CA)
Total Pages: 644
Release: 1995
Genre: Business & Economics
ISBN: 9780811807593

Originally published in 1995 this is a revised and updated edition of this guide to culinary pleasure in San Francisco, with advice on cafes, restaurants, markets, cheese emporiums, coffee merchants, wine purveyors and cookware vendors throughout the Bay area. Illustrated with photos and maps.

Will Write for Food

Will Write for Food
Author: Dianne Jacob
Publisher: Da Capo Lifelong Books
Total Pages: 369
Release: 2015-07-14
Genre: Cooking
ISBN: 0738218065

The go-to soup-to-nuts guide on how to really make money from food writing, both in print and online With recipe-driven blogs, cookbooks, reviews, and endless foodie websites, food writing is ever in demand. In this award-winning guide, noted journalist and writing instructor Dianne Jacob offers tips and strategies for getting published and other ways to turn your passion into cash, whether it's in print or online. With insider secrets and helpful advice from award-winning writers, agents, and editors, Will Write for Food is still the essential guide to go from starving artist to well-fed writer.

Culture Shock! San Francisco

Culture Shock! San Francisco
Author: Frances Gendlin
Publisher: Marshall Cavendish International Asia Pte Ltd
Total Pages: 418
Release: 2010-08-13
Genre: Travel
ISBN: 9814484814

CultureShock! San Francisco provides first-hand advice that will quickly help you feel at home in The City by the Bay. You will come to know the city’s eclectic and tenacious spirit, and you will understand its overpowering charm. The breathtaking Golden Gate Bridge suspended over the bay, the cable cars that conquer steep hills, the sun-basking sea lions and the painted ladies of San Francisco—all will move from imagination to reality, here. Yet practicality rules! Let this guide show you the neighbourhoods, the restaurants, and opportunities for cultural enrichment. Let it help you through the challenges any newcomer encounters, from finding an affordable home to selecting a school for your kids. And most importantly, let it advise you how to fit in with that diverse assortment of locals who together make San Francisco truly unique

California Home Cooking

California Home Cooking
Author: Michele Jordan
Publisher: Harvard Common Press
Total Pages: 534
Release: 2011-10-11
Genre: Cooking
ISBN: 9781558321199

Regional recipes include appetizers, salsas, soups, breads, egg dishes, meat, seafood, desserts, and beverages.

Food Lover's Guide to San Francisco

Food Lover's Guide to San Francisco
Author: Patricia Unterman
Publisher: Chronicle Books (CA)
Total Pages: 582
Release: 1997
Genre: Business & Economics
ISBN: 9780811817233

Owner of San Francisco's Hayes Street Grill offers sage advice on the best cafes, restaurants, markets, cheese emporiums, coffee merchants, wine purveyors, and cookware vendors throughout the Bay Area.

City Eats San Francisco

City Eats San Francisco
Author: Trevor Felch
Publisher: Cider Mill Press
Total Pages: 401
Release: 2024-01-31
Genre: Cooking
ISBN: 1646434250

The Golden Gate Bridge, stunning parks, and breathtaking vistas all make San Francisco a big draw for millions each year. But it's the food that makes this city a location like no other. Foodies unite: this cookbook is a brilliant celebration of the multicultural influences and traditions that have inspired San Francisco's cuisine. These dishes pay homage to culinary hotspots that have helped define this unique fare. With 50 recipes and dozens of restaurant profiles, you can eat like a local wherever you are in the world. Eat your way through Hayes Valley, savor beloved dim sum joints in The Richmond, sample Michelin-starred meals in The Mission, and more. With the best signature creations by top chefs in the area, this book offers a detailed rundown of the locations you can't miss. Inside you'll find 50 step-by-step recipes collected from the best restaurants in San Francisco In-depth profiles of these top locations An introduction to San Francisco's food scene Interviews with prominent local chefs and restauranteurs 15 hit lists with restaurants that are best for specific occasions, budgets, and more Stunning original photography There's a reason these restaurants are the best of the best. Discover why with City Eats: San Francisco.