Oz Clarkes Wine Advisor 1994
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Author | : Oz Clarke |
Publisher | : Fireside Books |
Total Pages | : 296 |
Release | : 1993-10 |
Genre | : Cooking |
ISBN | : 9780671879600 |
Renowned worldwide for his virtually infallible palate and unstuffy wine criticism, Clarke offers informative and entertaining opinions throughout over 1,300 entries that cover wine, wine regions, makers, grape varieties, classifications, and more. Photos. Maps.
Author | : Oz Clarke |
Publisher | : Fireside Books |
Total Pages | : 296 |
Release | : 1995-09 |
Genre | : Cooking |
ISBN | : 9780684815633 |
A refreshingly accessible wine handbook by the liveliest and most popular of he new generation of wine experts. More than just a reference, this user-friendly and delightfully informative, witty, and opinionated guide.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 248 |
Release | : 2007-05 |
Genre | : Cooking |
ISBN | : 9780151013005 |
Bordeaux has always been the center of attention in the wine world, with some of the greatest wines, the most historic châteaux, and the highest level of glamour and prestige. And, despite increasing competition from new classic wine areas around the world, it still accounts for more than 90 percent of global wine futures and auction markets.In his trademark A-to-Z format, Oz profiles more than three hundred of Bordeaux's most important châteaux as well as their second wines and discount brands, and recommends and describes hundreds of other châteaux. With color photos, wine labels, charts, and maps throughout, this volume covers each of Bordeaux's subregions in sumptuous detail--fully exploring the area's history, geography, soils, and grape varieties.Oz is at his witty, incisive best on this region, which he has both championed and challenged for years. With his vivid descriptions of the area as well as his knowledge of classic and best-value wines, this is an essential book for all lovers of Bordeaux wine.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 352 |
Release | : 2007-11 |
Genre | : Cooking |
ISBN | : 9780151013289 |
Oz Clarke’s now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2008, with much-anticipated lists of favorite wines, top values, producers and regions to watch, new vintage reports, and a country-by-country index.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 360 |
Release | : 2001 |
Genre | : Cooking |
ISBN | : 9780151009183 |
An updated edition of the guide tothe best wines in the world by two of the world's most knowledgeable and entertaining wine experts. This handsome, updated edition of Clarke & Spurrier's Fine Wine Guide is the ultimate ready-reference to the world's best wine-for buying, for estimating the value of your collection, for restaurant selection, for investing. Organized by wine region with an alphabetical list of the top wine names and leading producers in every major wine-producing country, the guide is fully cross-referenced for ease of use. In this completely redesigned elegant and enduring format, these two expert authors survey the world of wine and bring you its best-not necessarily the famous Bordeaux growths, but the best wine from around the globe.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 356 |
Release | : 2008-11 |
Genre | : Cooking |
ISBN | : 9780151013609 |
Indispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2009, with much-anticipated lists of favorite wines, top values, and producers and regions to watch, as well as new vintage reports. For increased browsability, this year's guide also includes a country-by-country index.As user-friendly as it is complete,Oz Clarke's Pocket Wine Guide 2009 lists each wine, grape, winery, producer, and region alphabetically for easy reference. It is a perfect pocket reference for novices--and essential for the seasoned wine lover wanting the latest information.
Author | : Steven Kolpan |
Publisher | : Routledge |
Total Pages | : 282 |
Release | : 2010 |
Genre | : Wine and wine making |
ISBN | : 0415920051 |
In A Sense of Place, renowned wine expert and writer Steven Kolpan tells the story of how Francis Ford Coppola brought California's most distinguished and historic vineyard back to life. Gustave Niebaum's Inglenook Estate, started in 1879, was one of the Napa Valley's first established vineyards and the birthplace of its premium wine industry. Generations after Niebaum's death, the vineyard was sold to Heublein, the wine and spirits monolith, who broke up the land and changed the Inglenook brand from a premium, connoisseur wine to a mass-market jug wine. In 1975, Francis Coppola bought the Niebaum residence and the surrounding estate. Along with the original estate's reputation, he also brought back some of its original workers, including Rafael Rodriquez, who, in h is late seventies, now serves as the vineyard manager and historian. Coppola overcame naysayers, red tape, and financial turmoil to reestablish the winery as a defender of quality, producing wine under four different labels, including the revered wine Rubicon. In 1995, Coppola purchased the Inglenook Chateau and its adjacent vineyards, fulfilling his dream of reuniting the original Napa Valley estate. Kolpan's luscious, flavorful narrative is worth enjoying now and keeping for later.
Author | : Oz Clarke |
Publisher | : Sterling Publishing Company, Inc. |
Total Pages | : 360 |
Release | : 2009-10 |
Genre | : Cooking |
ISBN | : 9781402771248 |
Over 1,600 entries on wines, producers, grapes, and wine regions from around the world.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin |
Total Pages | : 328 |
Release | : 2000 |
Genre | : Cooking |
ISBN | : 9780151006342 |
The 2001 edition of Oz Clarke's acclaimed guide is completely updated and laced with his famously witty and opinionated recommendations and warnings about the world's wines. This edition brings even more of Clarke's picks of the best wines in many categories and a look at the new opportunities provided by the Internet. Distinguished particularly by its ease of use, Oz Clarke's Pocket Wine Guide provides more than 1,600 entries covering every aspect of wine today. Clarke's intuitive A-to-Z format ensures that you will find the wine you are looking for, wherever it comes from. In addition, Clarke discusses how wine is made, modern wine styles, storing wines, vintages, and the world of winemaking from Germany to New Zealand.
Author | : Oz Clarke |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 184 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : 9780156030250 |
Australian wine has become a major player in recent years, taking the American market by storm with its upfront fruit, clear flavors, and eminent drinkability. In this handy companion, internationally renowned wine writer Oz Clarke offers readers and travelers an extensive and entertaining look at one of the world's most exciting wine-producing countries. Here the wine lover will find the best Australian wines at every level, from everyday easy-drinking wines to truly great classic wines. With his signature wit and style, Oz shares personal anecdotes from his frequent trips to Australia, discusses key Australian grapes and key wine regions, profiles more than 160 of the country's top producers, and presents labels and tasting notes on more than a hundred wines. Major wine-growing areas are featured in full-color photographs, and top vineyard areas are illustrated with panoramic maps.