Optimal Mixture Experiments
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| Author | : B.K. Sinha |
| Publisher | : Springer |
| Total Pages | : 213 |
| Release | : 2014-05-24 |
| Genre | : Mathematics |
| ISBN | : 8132217861 |
The book dwells mainly on the optimality aspects of mixture designs. As mixture models are a special case of regression models, a general discussion on regression designs has been presented, which includes topics like continuous designs, de la Garza phenomenon, Loewner order domination, Equivalence theorems for different optimality criteria and standard optimality results for single variable polynomial regression and multivariate linear and quadratic regression models. This is followed by a review of the available literature on estimation of parameters in mixture models. Based on recent research findings, the volume also introduces optimal mixture designs for estimation of optimum mixing proportions in different mixture models, which include Scheffé’s quadratic model, Darroch-Waller model, log- contrast model, mixture-amount models, random coefficient models and multi-response model. Robust mixture designs and mixture designs in blocks have been also reviewed. Moreover, some applications of mixture designs in areas like agriculture, pharmaceutics and food and beverages have been presented. Familiarity with the basic concepts of design and analysis of experiments, along with the concept of optimality criteria are desirable prerequisites for a clear understanding of the book. It is likely to be helpful to both theoreticians and practitioners working in the area of mixture experiments.
| Author | : Peter Goos |
| Publisher | : John Wiley & Sons |
| Total Pages | : 249 |
| Release | : 2011-06-28 |
| Genre | : Science |
| ISBN | : 1119976162 |
"This is an engaging and informative book on the modern practice of experimental design. The authors' writing style is entertaining, the consulting dialogs are extremely enjoyable, and the technical material is presented brilliantly but not overwhelmingly. The book is a joy to read. Everyone who practices or teaches DOE should read this book." - Douglas C. Montgomery, Regents Professor, Department of Industrial Engineering, Arizona State University "It's been said: 'Design for the experiment, don't experiment for the design.' This book ably demonstrates this notion by showing how tailor-made, optimal designs can be effectively employed to meet a client's actual needs. It should be required reading for anyone interested in using the design of experiments in industrial settings." —Christopher J. Nachtsheim, Frank A Donaldson Chair in Operations Management, Carlson School of Management, University of Minnesota This book demonstrates the utility of the computer-aided optimal design approach using real industrial examples. These examples address questions such as the following: How can I do screening inexpensively if I have dozens of factors to investigate? What can I do if I have day-to-day variability and I can only perform 3 runs a day? How can I do RSM cost effectively if I have categorical factors? How can I design and analyze experiments when there is a factor that can only be changed a few times over the study? How can I include both ingredients in a mixture and processing factors in the same study? How can I design an experiment if there are many factor combinations that are impossible to run? How can I make sure that a time trend due to warming up of equipment does not affect the conclusions from a study? How can I take into account batch information in when designing experiments involving multiple batches? How can I add runs to a botched experiment to resolve ambiguities? While answering these questions the book also shows how to evaluate and compare designs. This allows researchers to make sensible trade-offs between the cost of experimentation and the amount of information they obtain.
| Author | : Bikas Kumar Sinha |
| Publisher | : |
| Total Pages | : 232 |
| Release | : 2014-06-30 |
| Genre | : |
| ISBN | : 9788132217879 |
| Author | : John A. Cornell |
| Publisher | : John Wiley & Sons |
| Total Pages | : 682 |
| Release | : 2011-09-20 |
| Genre | : Mathematics |
| ISBN | : 111815049X |
The most comprehensive, single-volume guide to conductingexperiments with mixtures "If one is involved, or heavily interested, in experiments onmixtures of ingredients, one must obtain this book. It is, as wasthe first edition, the definitive work." -Short Book Reviews (Publication of the International StatisticalInstitute) "The text contains many examples with worked solutions and with itsextensive coverage of the subject matter will prove invaluable tothose in the industrial and educational sectors whose work involvesthe design and analysis of mixture experiments." -Journal of the Royal Statistical Society "The author has done a great job in presenting the vitalinformation on experiments with mixtures in a lucid and readablestyle. . . . A very informative, interesting, and useful book on animportant statistical topic." -Zentralblatt fur Mathematik und Ihre Grenzgebiete Experiments with Mixtures shows researchers and students how todesign and set up mixture experiments, then analyze the data anddraw inferences from the results. Virtually every technique thathas appeared in the literature of mixtures can be found here, andcomputing formulas for each method are provided with completelyworked examples. Almost all of the numerical examples are takenfrom real experiments. Coverage begins with Scheffe latticedesigns, introducing the use of independent variables, and endswith the most current methods. New material includes: * Multiple response cases * Residuals and least-squares estimates * Categories of components: Mixtures of mixtures * Fixed as well as variable values for the major componentproportions * Leverage and the Hat Matrix * Fitting a slack-variable model * Estimating components of variances in a mixed model using ANOVAtable entries * Clarification of blocking mates and choice of mates * Optimizing several responses simultaneously * Biplots for multiple responses
| Author | : Chetan Verma |
| Publisher | : Authors' Ink Publications |
| Total Pages | : 305 |
| Release | : |
| Genre | : |
| ISBN | : 9385137999 |
The book contains selected published research papers present in the literature since late fifties. The authors of the papers are eminent academicians, planners and scientists of repute in their respective areas. In the section on Introduction to Design of Experiments, the short overview is given on design of experiment, its optimality & efficiency criteria. Introduction to Mixture Problem: Design and its Construction, this section contains the basic concept and models for mixture problem, and also contains the construction of designs and its test criteria for mixture problems. Mixture experiments are generally conducted in different branches of agricultural and industrial research where it is not feasible to have the components of the mixture in full range but in some restricted space. Papers giving exhaustive reviews of such situation have been included in Constraints on the Component Proportions and Process Variable in Mixture Experiments. In the section on Optimal Mixture Design contains the papers related with optimality criteria of mixture experiments. In the section on Mixture Model Forms and Additional Topics contain the papers based on the different studies related with the mixture experiments. This is perhaps one of the few attempts to bring together papers on Mixture Experiments with emphasis on agricultural and industrial sectors for promoting mixture methodology.
| Author | : Utami Dyah Syafitri |
| Publisher | : |
| Total Pages | : 208 |
| Release | : 2015 |
| Genre | : |
| ISBN | : 9789089941329 |
| Author | : John A. Cornell |
| Publisher | : ASQ Quality Press |
| Total Pages | : 108 |
| Release | : 1990 |
| Genre | : Business & Economics |
| ISBN | : |
This set of helpful analytical tools is written for practitioners who perform and analyze mixture experiments. It is a concise treatment of techniques for designing, modeling, and interpreting data from these experiments.Contents:An Overview The Simplex-Lattice Designs and Associated Polynomial Models Multiple Constraints of the Component Proportions The Analysis of Mixture Data The Inclusion of Process Variables in Mixture Experiments
| Author | : Mark J. Anderson |
| Publisher | : Taylor & Francis |
| Total Pages | : 198 |
| Release | : 2018-04-17 |
| Genre | : Business & Economics |
| ISBN | : 1351677519 |
Many chemists – especially those most brilliant in their field – fail to appreciate the power of planned experimentation. They dislike the mathematical aspects of statistical analysis. In addition, these otherwise very capable chemists also dismissed predictive models based only on empirical data. Ironically, in the hands of subject matter experts like these elite chemists, the statistical methods of mixture design and analysis provide the means for rapidly converging on optimal compositions. What differentiates Formulation Simplified from the standard statistical texts on mixture design is that the authors make the topic relatively easy and fun to read. They provide a whole new collection of insighful original studies that illustrate the essentials of mixture design and analysis. Solid industrial examples are offered as problems at the end of many chapters for those who are serious about trying new tools on their own. Statistical software to do the computations can be freely accessed via a web site developed in support of this book.
| Author | : |
| Publisher | : |
| Total Pages | : 72 |
| Release | : 2003 |
| Genre | : |
| ISBN | : |
| Author | : Surajbhan Sevda |
| Publisher | : CRC Press |
| Total Pages | : 443 |
| Release | : 2020-01-30 |
| Genre | : Mathematics |
| ISBN | : 0429792549 |
Written by experts from all over the world, the book comprises the latest applications of mathematical and models in food engineering and fermentation. It provides the fundamentals on statistical methods to solve standard problems associated with food engineering and fermentation technology. Combining theory with a practical, hands-on approach, this book covers key aspects of food engineering. Presenting cuttingedge information, the book is an essential reference on the fundamental concepts associated with food engineering.
