Ohio Tiki Polynesian Idols Coconut Trees And Tropical Cocktails
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| Author | : Jeff Chenault |
| Publisher | : Arcadia Publishing |
| Total Pages | : 176 |
| Release | : 2019-12-09 |
| Genre | : History |
| ISBN | : 1439668728 |
Hula girls, palm trees and Tiki gods beckoned Ohioans of the 1950s and '60s as tropical hot spots sprang up in suburban neighborhoods and concrete jungles alike. The Kon Tiki restaurants of Cleveland and Cincinnati slung rum cocktails to patrons eager for escape to a South Seas paradise. Visitors to the famed Kahiki Supper Club of Columbus, the Tropics in Dayton and Toledo's Aku-Aku could spot celebrities swaying to the exotic sounds of steel guitars and native percussion. Venturing a step beyond restaurants and bars, others decked out theaters, bowling alleys and even a McDonald's in sultry island décor. Join author and Tiki veteran Jeff Chenault on an excursion into a bygone era when the South Pacific came to Ohio.
| Author | : Jeff Chenault |
| Publisher | : Arcadia Publishing |
| Total Pages | : 176 |
| Release | : 2019-12-09 |
| Genre | : History |
| ISBN | : 1467142476 |
Hula girls, palm trees and Tiki gods beckoned Ohioans of the 1950s and '60s as tropical hot spots sprang up in suburban neighborhoods and concrete jungles alike. The Kon Tiki restaurants of Cleveland and Cincinnati slung rum cocktails to patrons eager for escape to a South Seas paradise. Visitors to the famed Kahiki Supper Club of Columbus, the Tropics in Dayton and Toledo's Aku-Aku could spot celebrities swaying to the exotic sounds of steel guitars and native percussion. Venturing a step beyond restaurants and bars, others decked out theaters, bowling alleys and even a McDonald's in sultry island d cor. Join author and Tiki veteran Jeff Chenault on an excursion into a bygone era when the South Pacific came to Ohio.
| Author | : Renee Tadey |
| Publisher | : Arcadia Publishing |
| Total Pages | : 144 |
| Release | : 2022 |
| Genre | : History |
| ISBN | : 1467145327 |
A fun-filled and nostalgic exploration of Polynesian Pop in the Motor City When the South Sea craze swept over the nation in the mid-twentieth century, the wave of island-themed décor and tropical cocktails did not pass by Detroit. The Tropics and Club Bali offered a warming escape from dreary Midwest winters. At its completion in 1967, the Mauna Loa was the most expensive restaurant built east of the Mississippi. With its lush interior and celebrity patrons, it did not disappoint. The Chin Tiki, with its exquisitely handcrafted features, was no less an exceptional destination. Even today, long after the Polynesian craze faded, a new generation has taken up the tiki torch and brought island flavor and flair back to the city. Join author Renee Tadey on a sweeping journey through the tiki destinations of Detroit.
| Author | : Lynn Calvo |
| Publisher | : Union Square & Co. |
| Total Pages | : 193 |
| Release | : 2024-06-11 |
| Genre | : Cooking |
| ISBN | : 1454954477 |
Tiki drinks immediately conjure beach front paradise, tropical fruit, and gloriously lost afternoons. This book by tropical drink master and owner of Lynn’s Hula Hut, Lynn Calvo, gives readers refreshed recipes for nostalgic classics, such as the Mai Tai and the Zombie; original creations such as April Showers and Bayou Berry Tea; and tiki twists on familiar drinks, like the Island Old Fashioned and Guava Mint Caipirinha. Vibrantly illustrated with images of finished drinks, along with expert information on mugs and glassware, infusions, and garnishes, this book is a celebration of the art and technique of this iconic category of drinks—with a twist.
| Author | : Robert Sharp |
| Publisher | : The Countryman Press |
| Total Pages | : 359 |
| Release | : 2015-06-01 |
| Genre | : Cooking |
| ISBN | : 1581575963 |
Try a tiki—a sweet, fruity blast from the past, updated for modern tastes Tiki cocktails are a tasty mid-twentieth-century American classic, but their popularity suffered when syrupy drink mixes hit the scene. Now it's time to welcome them back: Food blogger Nicole Weston and mixologist Robert Sharp have brought back the fresh taste of tiki drinks, banishing the artificial syrupy sweetness of mixes for fresh fruit juices, high-quality spirits, and homemade syrups. They offer a taste of the past with traditional recipes that honor the flavors of the Caribbean, South Pacific, and the Hawaiian Islands that first inspired the tiki cocktail. Including original recipes inspired by Asian and South American flavors, Tiki Drinks is a hybrid of the old and the new; the concept may be vintage but the drinks are fresh. Drinks include delicious updates of Jamaican Milk punch using fresh cream of coconut, Siren's Elixir with fresh-squeezed lemon and guava juice, and a Hawaiian Queen Bee with locally sourced honey and garnished with juicy, fresh-cut pineapple. Of course, what's a tiki drink book without a little Hawaiian lore and style? Tiki Drinks has that, and much more.
| Author | : Lynn Calvo |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2016 |
| Genre | : Cocktails |
| ISBN | : |
| Author | : Pamela T Peterson |
| Publisher | : Independently Published |
| Total Pages | : 0 |
| Release | : 2022-09-30 |
| Genre | : |
| ISBN | : |
What is a Tiki Consume? At Tiki Tango Hideaway Sanctuary, we have made our call as a Tiki-drink slinging bar with an enjoyable exotic ambiance in the facility of midtown Atlanta. Individuals that see our bar for the very first time are normally acquainted with the Tiki style and also typically aren't stunned by the hand trees, sculpted wood concepts, and also island-getaway images. They've most likely had actually a Mai Tai previously and also fit with the hula-girl feelings. However an comprehending of the beginnings of Tiki society and also real aspects of a Tiki consume might be understanding that evades the typical individual. If that is you, do not concern, we have obtained you protected. Presenting: Our overview of all points Tiki consume. Where did Tiki design originate from? Tiki society is motivated by the way of living and also perspective of the island-dwelling individuals of Polynesia, Hawaii and also various other island countries in the southerly Pacific Sea.
| Author | : Black Bridge |
| Publisher | : |
| Total Pages | : 74 |
| Release | : 2020-03 |
| Genre | : |
| ISBN | : |
No matter what the season, tiki always has its place. In the dead of winter, a rummy libation can transport the coldest of souls to the tropics, a frozen tiki drink can make even the landlocked feel as though they're bobbing on a boat in the Caribbean. The trick to tiki is to set the scene: accessorize your bar with tropical leaves, exotic glassware, garnish liberally, and don't be afraid to light things on fire.The method of mixing Tiki cocktails can be quite easy. "Dirty dumping," will be your go-to method. Combine all ingredients, shake and pour with ice to help dilute the cocktail, and throw a tropical umbrella straw or pineapple leaf in for presentation.But the story is exciting enough. Through our guide we will show you how to create your own Tiki cocktails.
| Author | : Chloe Frechette |
| Publisher | : Ten Speed Press |
| Total Pages | : 178 |
| Release | : 2020-05-12 |
| Genre | : Cooking |
| ISBN | : 1984856766 |
60 recipes inspired by the history of tiki as well as the modern revival that's putting a fresh spin on tropical tiki drinks--all simplified for the home bartender from cocktail authority PUNCH. Tiki is the dream of escape, a tropical vacation complete with warm ocean water, island music, and beachside dinners. Kicking back with a tiki cocktail may be the epitome of easy living, but ironically, tiki drinks are among the hardest to make, often requiring eight or more ingredients. Now Easy Tiki is here to solve that problem! Easy Tiki examines the modern tiki revival offering sixty transporting recipes that re-jigger the classics with minimal ingredients while still maintaining the delicious balance, spices, and stunning garnishes that define tiki cocktails. Drinks include classics such as the Beachcomber's Gold and Fog Cutter and modern cocktails such as Elusive Dreams and Paradise Lost. Easy Tiki also includes an overview of the origins of the tiki genre, from Don the Beachcomber and the mid-century tiki craze to Trader Vic's and beyond. With Easy Tiki it's easier than ever before to sit back with a Mai Tai or Pearl Diver and enjoy the island life--wherever you are.
| Author | : Georgi Radev |
| Publisher | : Dorling Kindersley Ltd |
| Total Pages | : 265 |
| Release | : 2019-05-02 |
| Genre | : Cooking |
| ISBN | : 0241406625 |
Are you planning the ultimate summer cocktail party? Do you long to unwind on a hot tropical beach with a cool drink? Bring a taste of the tropics to your home with Let's Get Tropical. An inspiring mix of classic cocktail recipes alongside exciting variations and twists, Let's Get Tropical offers tips, tricks, presentation ideas, and technical know-how to make your fruity cocktails as sensational for the eye as they are for the palate. Master the classics for refreshing tipple on a hot summer's day including Tequila Sunrise, Blue Lagoon, Rum Punch, and the all-important Pina Colada. In this e-book you'll discover: - A Taste of the Tropics, giving you the lowdown on all things rum, tropical spirits and liqueurs, as well as the history of tropical cocktails - Over 60 cocktail recipes from Caribbean Classics to Modern Tiki drinks, bringing a tropical twist to your summer - Learn the basics with an overview of tools and equipment, and mixology methods - Classic cocktails and unique twists to mix up your menus including the Margarita, Sex on the Beach, and Pornstar Martini - "Lose the booze" options for your guests looking for a non-alcoholic refreshment - Clear measures with diagrammatic illustrations and photographs, - Handy tips and tricks to enjoy the best serve, from glass to garnish Celebrate summer with over 60 fabulously fruity tropical drinks from Tiki Mai Tais to Cuban Mojitos. Discover the origins of these classic cocktail recipes and get the low down on rum, tequila and other popular exotic spirits. If you need a break from the booze, many recipes feature a "lose the booze" option with all the fruity flavour but none of the hangover. Non alcoholic cocktails can be just as fun! Learn how to mix your drinks like a pro, make delicious, homemade syrups and infusions and create your own flavour combinations. Featuring fun presentation ideas and twists on the classics, get creative and serve your guests a cocktail they will remember - if they haven't had too many Pina Coladas! Complete the Series: Now that you've mastered your favourite fruity cocktails, why not try Let's Get Fizzical, a cocktail recipe e-book for all things bubbly. Add some sparkle to your life with irresistible cocktail recipes, featuring drinks made using Prosecco, Cava, Lambrusco, Champagne, and other sparkling wines.
