Nutrient Balance Studies To Determine The Sustainability Of Management Systems Of Natural And Pantation Forests In Costa Rica
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Soils, Geology, and Soil-related Sustainability Aspects of the Perhumid Tropical Limon Basin, Costa Rica
Author | : A Nieuwenhuyse |
Publisher | : Bib. Orton IICA / CATIE |
Total Pages | : 106 |
Release | : 1996 |
Genre | : |
ISBN | : 9789977572390 |
Natural Forest on Farms in the Northern Atlantic Zone of Costa Rica
Author | : E.W. Schinkel |
Publisher | : Bib. Orton IICA / CATIE |
Total Pages | : 146 |
Release | : 1994 |
Genre | : |
ISBN | : |
Annual Report 1994
Author | : Costa Rica) CATIE (Turrialba |
Publisher | : Bib. Orton IICA / CATIE |
Total Pages | : 260 |
Release | : 1995 |
Genre | : |
ISBN | : 9789977572062 |
Research, validation and transfer a ctivities; Subtainable tropical agriculture preogram; Integrated management of natural resources program; Biodiversity management and conservation area; Economics of production and conservation area; Education for development and conservation program; Financing; Administration; External cooperation; Publications; Master's degree thesis; Council of ministers.
Tropical Forestry Handbook
Author | : Laslo Pancel |
Publisher | : Springer |
Total Pages | : 0 |
Release | : 2015-12-14 |
Genre | : Technology & Engineering |
ISBN | : 9783642546006 |
This book provides a cross-section of all outstanding experience in all fields of tropical forestry under a drastically changing environment induced by climate change. It sheds light on the existing know-how and presents it in a concise and efficient way for the scientist and professional in charge of planning, implementing and evaluating forest resources. The Tropical Forestry Handbook provides proven and/or promising alternative concepts which can be applied to solve organizational, administrative and technical challenges prevailing in the tropics. Presented are state of the art methods in all fields concerning tropical forestry. Emphasize is given to methods which are adapted to- and which safeguard - environmental conditions.
Nature-based solutions in agriculture: Sustainable management and conservation of land, water and biodiversity
Author | : Miralles-Wilhelm, F. |
Publisher | : Food & Agriculture Org. |
Total Pages | : 68 |
Release | : 2021-02-03 |
Genre | : Social Science |
ISBN | : 9251339074 |
In recent years, considerable progress has been made in the area of Nature-based Solutions (NbS) that improve ecosystem functions of environments and landscapes affected by agricultural practices and land degradation, while enhancing livelihoods and other social and cultural functions. This has opened up a portfolio of NbS options that offer a pragmatic way forward for simultaneously addressing conservation, climate and socioeconomic objectives while maintaining healthy and productive agricultural systems. NbS can mimic natural processes and build on land restoration and operational water-land management concepts that aim to simultaneously improve vegetation and water availability and quality, and raise agricultural productivity. NbS can involve conserving or rehabilitating natural ecosystems and/or the enhancement or the creation of natural processes in modified or artificial ecosystems. In agricultural landscapes, NbS can be applied for soil health, soil moisture, carbon mitigation (through soil and forestry), downstream water quality protections, biodiversity benefits as well as agricultural production and supply chains to achieve net-zero environmental impacts while achieving food and water security, and meet climate goals.
Ecosystem Goods and Services from Plantation Forests
Author | : Jürgen Bauhus |
Publisher | : Earthscan |
Total Pages | : 273 |
Release | : 2010 |
Genre | : Science |
ISBN | : 1849776415 |
Plantation forests often have a negative image. They are typically assumed to be poor substitutes for natural forests, particularly in terms of biodiversity conservation, carbon storage, provision of clean drinking water and other non-timber goods and services. Often they are monocultures that do not appear to invite people for recreation and other direct uses. Yet as this book clearly shows, they can play a vital role in the provision of ecosystem services, when compared to agriculture and other forms of land use or when natural forests have been degraded. This is the first book to examine explicitly the non-timber goods and services provided by plantation forests, including soil, water and biodiversity conservation, as well as carbon sequestration and the provision of local livelihoods. The authors show that, if we require a higher provision of ecosystem goods and services from both temperate and tropical plantations, new approaches to their management are required. These include policies, methods for valuing the services, the practices of small landholders, landscape approaches to optimise delivery of goods and services, and technical issues about how to achieve suitable solutions at the scale of forest stands. While providing original theoretical insights, the book also gives guidance for plantation managers, policy-makers, conservation practitioners and community advocates, who seek to promote or strengthen the multiple-use of forest plantations for improved benefits for society. Published with CIFOR
Forest Nutrition Management
Author | : Dan Binkley |
Publisher | : John Wiley & Sons |
Total Pages | : 308 |
Release | : 1986-10-01 |
Genre | : Nature |
ISBN | : 9780471818830 |
An integrated treatment of forest nutrition management that draws on the fields of silviculture, soil studies, ecology, and economics to provide broad-based information on how to enhance the nutritional status of forest soils in order to increase their long-term stand productivity. Covers the use of fertilizers to enhance biological nitrogen fixation and how the nutrition status of forests is affected by other operations, such as harvesting and site preparation. Includes methods for assessing nutrient status, the economics of nutrition management, and models to aid in decision making. Written for the non-specialist needing a clear conceptual base for applying forest nutrition science to management. Numerous examples of successful forest management illustrate concepts.