Nothing Bundt Trouble
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| Author | : Ellie Alexander |
| Publisher | : St. Martin's Paperbacks |
| Total Pages | : 182 |
| Release | : 2020-06-30 |
| Genre | : Fiction |
| ISBN | : 1250214378 |
This time, Torte’s pastry chef and amateur sleuth finds herself coming out of the oven and straight into the fire in Ellie Alexander's Nothing Bundt Trouble: A Bakeshop Mystery. Spring has sprung in Ashland, Oregon, and everything at Torte seems to be coming up buttercream roses. But just when Juliet Capshaw seems to have found her sweet spot—with her staff set to handle the influx of tourists for this year’s Shakespeare festival while she moves back into her childhood home—things take a dramatic turn. Jules discovers a long-forgotten dossier in her deceased father’s belongings that details one of the most controversial cases in Ashland’s history: a hit-and-run accident from the 1980s. Or was it? Now it’s up to Jules to parse through a whole new world of details from another era, from unraveling cassette tapes to recipes for Bundt cakes, before an old enemy brings the Capshaw “pastry case” to a modern-day dead end. The Bakeshop Mysteries are: “Delicious.”—RT Book Reviews “Marvelous.”—Fresh Fiction “Delectable.”—Portland Book Review
| Author | : Samantha Lind |
| Publisher | : Samantha Lind |
| Total Pages | : 158 |
| Release | : 2021-07-08 |
| Genre | : Fiction |
| ISBN | : |
He's no longer the boy next door. He's all man now; tall, dark, and handsome. Nathan Bailey was the one that got away… After leaving our hometown for college, he never looked back… Ten years later, he walked into my bakery. His sweet-talking is impossible to ignore, but so are the miles between Tennessee and California. The now billionaire tech-mogul always has his eyes set on the next big project, but now they're set on me.
| Author | : Ellie Alexander |
| Publisher | : St. Martin's Paperbacks |
| Total Pages | : 320 |
| Release | : 2020-12-29 |
| Genre | : Fiction |
| ISBN | : 1250214394 |
Pastry chef and amateur sleuth Juliet Capshaw finds herself on thin ice as she attempts to solve her latest case of small-town murder in Ellie Alexander's Chilled to the Cone: A Bakeshop Mystery. The deep freeze has thawed in Ashland, Oregon and Torte is gearing up for a busy spring. When a surprise opportunity to launch a pop-up ice cream shop comes her way, Jules jumps at the chance to showcase Torte’s signature iced drinks and cold custards. But selling the desserts of her dreams comes at a price. . .and, before she knows it, Jules’s life swirls into a nightmare. One of the town’s most colorful characters, a street performer known for wearing capes and a cone-shaped hat, turns up dead just as Torte 2.0 is set to open its doors. Can Jules get the scoop on what happened to “The Wizard” of Ashland before her new business venture reaches a chilling conclusion? The Bakeshop Mysteries are: “Delicious.”—RT Book Reviews “Marvelous.”—Fresh Fiction “Delectable.”—Portland Book Review
| Author | : Ellie Alexander |
| Publisher | : St. Martin's Paperbacks |
| Total Pages | : 189 |
| Release | : 2019-09-24 |
| Genre | : Fiction |
| ISBN | : 1250214351 |
It’s Christmastime and everyone is heading to Torte, the most cheerful bakery in town. There’s no place like home for the homicide... Ashland, Oregon, looks as pretty as a postcard this holiday season. The halls are decked, stockings hung, and eyes are all aglow—mostly thanks to the buttered rum. Jules Capshaw and her staff at Torte are busier than ever. . . still, even the town’s most in-demand bakers need to take a break. So Jules invites everyone to celebrate at the local Winchester Inn’s Dickens Feast, a six-course extravaganza with Yorkshire Pudding, Christmas goose, and all the trimmings. But as the weather outside becomes frightful, things inside turn less delightful when one of the guests ends up as dead as Scrooge’s doornail. Now it’s up to Jules and her helpers to make a list of suspects—and check it twice—to try to find out who’s naughty, who’s nice, and who’s guilty of murder... The Bakeshop mysteries are: “Delicious.” —RT Book Reviews “Marvelous.” —Fresh Fiction
| Author | : Ellie Alexander |
| Publisher | : St. Martin's Paperbacks |
| Total Pages | : 301 |
| Release | : 2018-06-26 |
| Genre | : Fiction |
| ISBN | : 1250159377 |
Poison and weddings don't mix, so Jules Capshaw will have to find the killer stalking her before her mom and soon-to-be stepdad tie the knot.
| Author | : Judy Gelman |
| Publisher | : BenBella Books, Inc. |
| Total Pages | : 354 |
| Release | : 2013-11-19 |
| Genre | : Performing Arts |
| ISBN | : 1939529344 |
Visit Hannah, Marnie, Jessa, and Shoshanna's favorite haunts in The Unofficial Girls Guide to New York. More than just a travel guide, The Unofficial Girls Guide to New York delivers an in-depth look at Girls' physical and cultural landscape. Stop in at Café Grumpy and learn how to make a French press coffee the way Ray and Hannah would Go behind the scenes at Greenhouse, where Hannah and Elijah spend a night out, and meet “iPad DJs" AndrewAndrew Recreate Jessa and Thomas-John's Foundry wedding cake, with buttercream icing made from local NYC rooftop honey Tour the Salmagundi Club, site of Hannah's cringeworthy reading and one of the city's oldest and most prestigious art and literary associations Shop Girls-style in the West Village, Nolita, and beyond Plus a lot more, from Greenpoint to Greenwich Village, and Bushwick warehouse parties to the Lower East Side gallery scene It's the best way to visit Girls' New York without paying for a plane ticket—or the perfect complement to your next trip. Featuring 18 maps, 21 recipes, and more than 100 full-color photos
| Author | : Judy Gelman |
| Publisher | : BenBella Books, Inc. |
| Total Pages | : 154 |
| Release | : 2015-10-06 |
| Genre | : Cooking |
| ISBN | : 1942952384 |
Eat and drink your way through New York with Hannah, Marnie, Jessa, and Shoshanna in The Unofficial HBO's Girls Cookbook. This e-book contains nearly two-dozen recipes connected to the HBO hit show Girls: Stop in at Café Grumpy and learn how to make a French press coffee the way Ray and Hannah would Recreate Jessa and Thomas-John's Foundry wedding cake, with buttercream icing made from local NYC rooftop honey Bake up the Salmagundi Club's chocolate chip cookies, like the one Hannah nibbles on after her cringeworthy reading at the prestigious art and literary association Try your hand at authentic pierogies from Christina's Polish Restaurant, a short walk from Hannah's Greenpoint apartment And more—from Brooklyn Pad Thai and Jessa's White Russian to BabyCakes Black-and-White Cookies and Baked Eggs Warwick Style It's the best way to get a taste of Girls' New York without paying for a plane ticket.
| Author | : Samantha Lind |
| Publisher | : Samantha Lind |
| Total Pages | : 119 |
| Release | : 2022-07-15 |
| Genre | : Fiction |
| ISBN | : |
Battered Broken Discarded When the hard truths of my ex-husband were exposed, my world and that of our kids changed forever. We were tossed away like yesterday’s trash by the man that was supposed to protect and cherish us. With my life in tatters, I had to stay strong. I had to be the support for my kids. I had to show them that we could rise above, so I did the one that brought me peace – I baked. I never expected to trust a man again, but fate had other plans. The moment he walked into my bakery, everything changed. It wasn’t just my life but that of my kids as well. He lifted us from rock bottom and helped us heal. Loved Cherished Appreciated
| Author | : Ellie Alexander |
| Publisher | : St. Martin's Paperbacks |
| Total Pages | : 0 |
| Release | : 2021-12-28 |
| Genre | : Fiction |
| ISBN | : 1250789443 |
Jules and her team struggle to make chocolate showpieces and an Elizabethan feast for the gala opening of a museum exhibit featuring a lost Shakespeare manuscript, but before the manuscript can be unveiled it goes missing and the security guard assigned to protect it is murdered.
| Author | : Ellie Alexander |
| Publisher | : Macmillan |
| Total Pages | : 321 |
| Release | : 2014-12-30 |
| Genre | : Fiction |
| ISBN | : 1250054230 |
Includes excerpt from A batter of life and death (pages 309-316) and recipes.
