Notes From A Small Planet
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| Author | : Brian V. Peck |
| Publisher | : AuthorHouse |
| Total Pages | : 303 |
| Release | : 2008-08-27 |
| Genre | : Humor |
| ISBN | : 1481799940 |
"About an hour out of Phnom Penh we are transferred onto a mini-bus which takes some time to arrive, but eventually comes. Then driven at breakneck speed on a very dusty road that gets dust all over everything, coming into the city is a bit of a shock as there is no doubt about it that the outer areas do resemble the Third world, but the inner city is clean and modern. We are taken to the King's Hotel where we could choose too stay or go - as I was tired I decided to stay, but without hot water in my cheap room - well what can you expect for 5 dollars. I shared dinner with Isabel and Jeroen - who I took a real shine too. And in the morning I have breakfast with Sarah from Sweden who I had first met in Chau Doc and came on our boat when partly through the trip. Sarah was one of these very assured intelligent young women who had done a lot of travelling as breakfast progressed I kept thinking that her body language was saying categorically too me (was old enough to be her father) or probably any man who may have tried it on with her - that if you mess with me boy I will chew both of your testicles off with one bite. Apparently she was some sort of chemist who new a lot about food and what it does to us, when we eat it. I said very little while eating my breakfast and kept my legs very tightly together".
| Author | : Bill Bryson |
| Publisher | : HarperCollins |
| Total Pages | : 338 |
| Release | : 2015-06-02 |
| Genre | : Travel |
| ISBN | : 0062417436 |
Before New York Times bestselling author Bill Bryson wrote The Road to Little Dribbling, he took this delightfully irreverent jaunt around the unparalleled floating nation of Great Britain, which has produced zebra crossings, Shakespeare, Twiggie Winkie’s Farm, and places with names like Farleigh Wallop and Titsey.
| Author | : Frances Moore Lappé |
| Publisher | : Ballantine Books |
| Total Pages | : 528 |
| Release | : 2010-12-08 |
| Genre | : Cooking |
| ISBN | : 0307874311 |
The book that started a revolution in the way Americans eat The extraordinary book that taught America the social and personal significance of a new way of eating is still a complete guide for eating well in the twenty-first century. Sharing her personal evolution and how this groundbreaking book changed her own life, world-renowned food expert Frances Moore Lappé offers an all-new, even more fascinating philosophy on changing yourself—and the world—by changing the way you eat. The Diet for a Small Planet features: • simple rules for a healthy diet • streamlined, easy-to-use format • food combinations that make delicious, protein-rich meals without meat • indispensable kitchen hints—a comprehensive reference guide for planning and preparing meals and snacks • hundreds of wonderful recipes
| Author | : Mark Cocker |
| Publisher | : Vintage |
| Total Pages | : 0 |
| Release | : 2015-10 |
| Genre | : Nature |
| ISBN | : 9780099593478 |
In a single twelve-month cycle of daily writings Mark Cocker explores his relationship to the East Anglian landscape, to nature and to all the living things around him. The separate entries are characterised by close observation, depth of experience, and a profound awareness of seasonal change, both within in each distinct year and, more alarmingly, over the longer period, as a result of the changing climate. The writing is concise, magical, inspiring. Cocker describes all the wildlife in the village - not just birds, but plants, trees, mammals, hoverflies, moths, butterflies, bush crickets, grasshoppers, ants and bumblebees. The book explores how these other species are as essential to our sense of genuine well-being and to our feelings of rootedness as any other kind of fellowship.
| Author | : Stead |
| Publisher | : M.E. Sharpe |
| Total Pages | : 234 |
| Release | : 2015-05-18 |
| Genre | : Business & Economics |
| ISBN | : 0765628953 |
When this classic text was first published in 1992 it provided a unique focus for the burgeoning concern for sustainability and sustainable organizational practices. The book's impact continues to be felt today as large multinational corporations are making substantial commitments to the 'triple bottom line' of economic success, social responsibility, and environmental protection, and sustainability has become a part of curricula in business schools around the globe. Featuring extensive new material throughout, this new edition of "Management for a Small Planet" maintains the same unique vision and approach that made the original so influential. Unlike other texts on the topic, it employs a strategic, general management perspective within theoretical frameworks on how organizations can be instrumental in moving humankind toward a more sustainable world. Part I includes chapters dedicated to each dimension of sustainability: biophysical, economic, and social. Part II contains the specifics on the formulation and implementation of sustainable management practices, all grounded in the principles of organizational behavior, leadership, and business strategy. The book is an ideal text for any course concerned with environmental management and sustainable management practices.
| Author | : Norman P. Lieberman |
| Publisher | : John Wiley & Sons |
| Total Pages | : 308 |
| Release | : 2011-02-25 |
| Genre | : Technology & Engineering |
| ISBN | : 1118060253 |
Methods for more planet-friendly process engineering Our earth is just one big, complex Process Facility with limited air, water, and mineral resources. It responds to a number of process variables—among them, humanity and the environmental effects of our carbon consumption. What can professionals in the Hydrocarbon Process Industry do to retard environmental degradation? Rather than looking to exotic technology for solutions, Process Engineering for a Small Planet details ready-at-hand methods that the process engineer can employ to help combat the environmental crisis. Drawing from the author's professional experience working with petroleum refineries petroleum refineries, petrochemical plants, and natural gas wells, this handbook explains how to operate and retrofit process facilities to: Reuse existing process equipment Save energy Reduce greenhouse gas emissions Expand plant capacity without installing new equipment Reduce corrosion and equipment failures Covering topics from expanding fractionator and compressor capacity and vacuum tower heater expansion to minimizing process water consumption and increasing centrifugal pump capacity, Process Engineering for a Small Planet offers big ideas for saving our small planet.
| Author | : Gore Vidal |
| Publisher | : |
| Total Pages | : 198 |
| Release | : 1957 |
| Genre | : American drama |
| ISBN | : |
| Author | : Becky Chambers |
| Publisher | : Hodder & Stoughton |
| Total Pages | : 608 |
| Release | : 2015-03-16 |
| Genre | : Fiction |
| ISBN | : 1473619777 |
LONGLISTED FOR THE BAILEY'S WOMEN'S PRIZE FOR FICTION 'A quietly profound, humane tour de force' Guardian The beloved debut novel that will restore your faith in humanity #SmallAngryPlanet When Rosemary Harper joins the crew of the Wayfarer, she isn't expecting much. The ship, which has seen better days, offers her everything she could possibly want: a small, quiet spot to call home for a while, adventure in far-off corners of the galaxy, and distance from her troubled past. But Rosemary gets more than she bargained for with the Wayfarer. The crew is a mishmash of species and personalities, from Sissix, the friendly reptillian pilot, to Kizzy and Jenks, the constantly sparring engineers who keep the ship running. Life on board is chaotic, but more or less peaceful - exactly what Rosemary wants. Until the crew are offered the job of a lifetime: the chance to build a hyperspace tunnel to a distant planet. They'll earn enough money to live comfortably for years... if they survive the long trip through war-torn interstellar space without endangering any of the fragile alliances that keep the galaxy peaceful. But Rosemary isn't the only person on board with secrets to hide, and the crew will soon discover that space may be vast, but spaceships are very small indeed. PRAISE FOR THE WAYFARERS 'Never less than deeply involving' DAILY MAIL 'Explores the quieter side of sci-fi while still wowing us with daring leaps of imagination' iBOOKS 'So much fun to read' HEAT 'Chambers is simply an exceptional talent, quietly and beautifully redefining the space opera' TOR.COM 'The most fun that I've had with a novel in a long, long time' iO9
| Author | : Shay Salomon |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2010 |
| Genre | : Small houses |
| ISBN | : 9781599217956 |
Presents a guide to small-structure living that cites such potential benefits as reduced costs, closer communities, and simpler lifestyles, while outlining basic principles for the design and habitation of efficient, high-density homes.
| Author | : Lester Russell Brown |
| Publisher | : W. W. Norton & Company |
| Total Pages | : 180 |
| Release | : 1995 |
| Genre | : Agricultural ecology |
| ISBN | : 9780393038972 |
To feed its 1.2 billion people, China may soon have to import so much grain that this action could trigger unprecedented rises in world food prices. In Who Will Feed China: Wake-up Call for a Small Planet, Lester Brown shows that even as water becomes more scarce in a land where 80 percent of the grain crop is irrigated, as per-acre yield gains are erased by the loss of cropland to industrialization, and as food production stagnates, China still increases its population by the equivalent of a new Beijing each year. When Japan, a nation of just 125 million, began to import food, world grain markets rejoiced. But when China, a market ten times bigger, starts importing, there may not be enough grain in the world to meet that need - and food prices will rise steeply for everyone. Analysts foresaw that the recent four-year doubling of income for China's 1.2 billion consumers would increase food demand, especially for meat, eggs, and beer. But these analysts assumed that food production would rise to meet those demands. Brown shows that cropland losses are heavy in countries that are densely populated before industrialization, and that these countries quickly become net grain importers. We can see that process now in newspaper accounts from China as the government struggles with this problem.
