No Sugar No Cream Unapologetically Black

No Sugar No Cream Unapologetically Black
Author: Quirky Journals
Publisher:
Total Pages: 126
Release: 2019-10-30
Genre:
ISBN: 9781703775037

Perfect Journal for Afro Black Queen! This would make a fantastic gift for family, friend or coworker

Inspire

Inspire
Author: Nykieria Chaney
Publisher: Independently Published
Total Pages: 154
Release: 2018-11-13
Genre:
ISBN: 9781731272614

It is through the history of my roots that I have found love. Love of my kinky hair with coiled and untamed roots. Pride in my larger nose and fuller lips. More of me to give unto you. It is through my roots that I have learned that black is beautiful and royal. As it's been said of the color purple, it's hard to walk by black and not smile. Inspirational quotes from women of color are throughout the pages to guide you along your way. The iNspire Journal Collection is a series of journals dedicated to the representation of African American writers throughout the arts.

Black No Sugar No Cream

Black No Sugar No Cream
Author: Sandra Mcdyess
Publisher: Createspace Independent Publishing Platform
Total Pages: 120
Release: 2018-08
Genre:
ISBN: 9781724614933

Do you love your African roots? Is your melanin poppin' This is a perfect blank lined journal for anyone that loves their melanin and have black pride. Details of this journal include 6 by 9 Inches, 120 pages, matte-finished cover and white paper If you are looking for a different book make sure you click on author name for other great journal ideas.

Melanin No Cream No Sugar

Melanin No Cream No Sugar
Author: James Russell
Publisher:
Total Pages: 112
Release: 2019-07-19
Genre:
ISBN: 9781081477424

A Cuppa Joe or I'm No Go. My Black Pride Planner Simple College Lined Pages Essentially a 6"x9" 110 Blank Book For Men and Woman of Color

Vegan Chocolate

Vegan Chocolate
Author: Fran Costigan
Publisher: Running Press Adult
Total Pages: 306
Release: 2013-10-22
Genre: Cooking
ISBN: 0762450673

It can be difficult to find truly indulgent vegan desserts -- especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime. Author, baking instructor, and vegan powerhouse Fran Costigan has dedicated years to satisfying her sweet tooth while keeping it vegan. Through experimentation and long hours in the kitchen, she's recreated some of her favorite chocolate desserts as better-for-you interpretations that pass the taste test: Bittersweet Chocolate Truffles (with a variety of flavor variations), a Brooklyn Blackout Layer Cake, a Sacher Torte, even chocolate Moon Pies! Her detailed instructions make for professional-quality outcomes every time: it's like a personal baking class, right in your kitchen. The perfect gift for anyone with a sweet tooth, Vegan Chocolate is sure to become an instant classic.

The Beauty of Autumn

The Beauty of Autumn
Author: Lance J. Kendrick
Publisher: Xlibris Corporation
Total Pages: 792
Release: 2015-04-08
Genre: Fiction
ISBN: 1503526852

The Beauty of Autumn is a wonderful and vivacious story that dares to explore these subjects: can an older woman compete and keep the heart and love of a younger man? Can a younger man maintain his love and commitment to an older woman? Michael Collins, the sure self, ambitious, young bachelor, has not met a woman he could not mesmerized by his charm and dapper Dan good looks. Women cant help but to greet, meet, and keep when they get to know him. Just when he thought he had this player thing down to a science, he meets the sure, independent, intelligent, and attractive Zoe Davis. Zoe Davis, as far as she was concerned, had given up on love. Shes been in love a few times and has come to the conclusion being in love was overrated. Their chemistry and personality clashes and crashes like two trains. Can the two work through their issues and differences, such as age, adult children, and giving up being a player? Can the two find what they both need and desire which is true love? The story of The Beauty of Autumn is very provocative, it will make you laugh, cry, and think.

Great American Craft Beer

Great American Craft Beer
Author: Andy Crouch
Publisher: Running Press Adult
Total Pages: 427
Release: 2010-08-10
Genre: Cooking
ISBN: 0762441607

Great American Craft Beer takes readers on a passionate and informative journey through the most palate pleasing ales and lagers produced in America today. Built on the inalienable truth that there is a beer out there for everyone, the book directs readers to focus on the flavors they already enjoy tasting, such as sweet fruits, roasted coffee, or bitter hops. More than 80 styles and 340 beer profiles are accompanied by full-color photographs and illustrations of the beers and beer labels. This unconventional approach allows drinkers of all experience levels to step right up to the bar and order their next pint with confidence. If you like the taste of . . .fresh orangestangy lemonsripe raspberriescreamy pumpkintoasted caramelrich espressobananasdark chocolatesmoked meats Try . . .Address Unknown IPA by Willimantic Brewing312 Urban Wheat Ale by Goose Island BrewingRaspberry Tart by New Glarus BrewingPunkin Ale by Dogfish Head Craft BreweryAnchor Bock by Anchor BrewingSpeedway Stout by Alesmith BrewingHefeweizen by Live Oak BrewingBlack ChocolateStout by Brooklyn BrewerySmokestack HeritagePorter by East End Brewing Both a personal guide and companion to the exciting world of American craft beer, this unique book touches upon several subject areas, including not only beer, but food, travel, history, and the stories and personalities of those who brew America's best beers. It includes 25 perfect pairing recipes and profiles of some of the best brewpubs in the country.

Rose's Ice Cream Bliss

Rose's Ice Cream Bliss
Author: Rose Levy Beranbaum
Publisher: Houghton Mifflin
Total Pages: 327
Release: 2020
Genre: Cooking
ISBN: 1328506622

Foolproof recipes for homemade ice cream from best-selling author and "diva of desserts" Rose Levy Beranbaum With Rose's easy-to-follow, meticulously tested, and innovative recipes, perfect ice creams and other frozen treats are simple to churn up anytime. Here she gives her foolproof base method, plus all the tips and info you need to know--on machines, ingredients, techniques, and her own unique approaches and discoveries (for example, an easier method of mixing custard bases without needing to "temper" them; how to make a substitution for glucose by microwaving corn syrup;and how adding milk powder can help prevent ice crystals). Flavors include classics and new twists, including Lemon Ginger, Peanut Butter and Chocolate Fudge, Back Road Mint Chocolate Chip, Brown Sugar with Black Pepper, Roasted Corn, and Red Wine, plus mix-ins, toppings, and "ice cream social" desserts like waffle cones, ice cream sandwiches, brownies, ice cream cake, and more.

Hungry and Frozen

Hungry and Frozen
Author: Laura Vincent
Publisher: Penguin Books
Total Pages: 208
Release: 2013
Genre: Cookbooks
ISBN: 9780143568988

I've been a food blogger since 2007 and I love to create my own recipes. I named my blog Hungry and Frozen after a quote from a Broadway musical, because cold student flats were constants at the time. Things have improved significantly since, but the title stuck - and now here I am with my first cookbook. I love delicious yet relaxed food and I'm all about writing recipes that will make you want to rush into the kitchen and cook something. Whether you're looking for a brunch idea, a weeknight meal (or a late-night quick-fix), a feast for your friends, a weekend project or something sugary-sweet, I'll have the dish for you. From fast to fancy, these are recipes for comfort food at any time of the day or night - because it's always the right time to eat food that makes the world feel like a better place. Laura Vincent www.hungryandfrozen.com

Jeni's Splendid Ice Creams at Home

Jeni's Splendid Ice Creams at Home
Author: Jeni Britton Bauer
Publisher: Artisan Books
Total Pages: 225
Release: 2011-06-15
Genre: Cooking
ISBN: 1579654363

“Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?