Farmers' Bulletin

Farmers' Bulletin
Author: United States. Department of Agriculture
Publisher:
Total Pages: 834
Release: 1928
Genre: Agriculture
ISBN:

Incubation of Hens' Eggs

Incubation of Hens' Eggs
Author: Harry M. Lamon
Publisher:
Total Pages: 8
Release: 1920
Genre: Eggs
ISBN:

"Most boys and girls when joining a poultry club begin their work on a small scale by carrying on their hatching operations with sitting hens. Accordingly, the directions in this bulletin are given for the use of beginners or those wishing to hatch eggs by the natural method."--Page [2].

Hand-Rearing Birds

Hand-Rearing Birds
Author: Rebecca S. Duerr
Publisher: John Wiley & Sons
Total Pages: 1053
Release: 2020-03-10
Genre: Medical
ISBN: 1119167787

This book presents a detailed guide to hand-rearing techniques for raising young birds, providing complete coverage of a wide variety of avian species and taxonomic groups for all avian care professionals. Chapters are written by expert rehabilitation, aviculture, and zoo professionals, and include useful references and bibliographies for further reading and research. Each chapter provides valuable information on appropriate intervention, housing, feeding, and care. Hand-Rearing Birds, Second Edition presents 50 chapters, including 12 new chapters on species or groups of species not featured in the previous edition. It also features color photographs that help illustrate many concepts pertinent to birds. This important reference: Offers a detailed guide to hand-rearing techniques including species-specific guides to caring for and raising young birds Covers a wide variety of avian species and taxonomic groups Discusses how to examine a chick to identify problems such as hypothermia, dehydration, injuries, and common diseases, and what to do Combines information on the science and skill needed to successfully hand-rear birds Presents full-color photographs throughout Hand-Rearing Birds, Second Edition is an essential resource for avian rehabilitators, breeders, veterinarians, and zoo staff.

Fresh Eggs Daily

Fresh Eggs Daily
Author: Lisa Steele
Publisher:
Total Pages: 0
Release: 2013
Genre: Technology & Engineering
ISBN: 9780985562250

More than ever, Americans care about the quality and safety of the food they eat. They're bringing back an American tradition: raising their own backyard chickens for eggs and companionship. And they care about the quality of life of their chickens. Fresh Eggs Daily is an authoritative, accessible guide to coops, nesting boxes, runs, breeding, feed, and natural health care with time-tested remedies. The author promotes the benefits of keeping chickens happy and well-occupied, and in optimal health, free of chemicals and antibiotics. She emphasizes the therapeutic value of herbs and natural supplements to maintaining a healthy environment for your chickens. Includes many "recipes" and 8 easy DIY projects for the coop and run. Full color photos throughout. The USDA's new study of urban chicken raising sees a 400% increase in backyard chickens over the next 5 years, driven by younger adults.

Egg Incubation for the Poultry Keeper - A Collection of Articles on the Methods and Equipment of Natural and Artificial Incubation

Egg Incubation for the Poultry Keeper - A Collection of Articles on the Methods and Equipment of Natural and Artificial Incubation
Author: Various
Publisher: Read Books Ltd
Total Pages: 366
Release: 2013-06-07
Genre: Technology & Engineering
ISBN: 1473391075

"Egg Incubation for the Poultry Keeper" is a complete guide for poultry keepers, containing information on the methods, equipment, general management, housing, health and ailments, and much more. It is intended to illustrate the main aspects of egg incubation and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. With simple instructions and a wealth of invaluable information, “Egg Incubation for the Poultry Keeper" is highly recommended for farmers and amateur poultry keepers alike. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on poultry farming.