My Roman History
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Author | : Alizah Holstein |
Publisher | : Penguin |
Total Pages | : 369 |
Release | : 2024-06-25 |
Genre | : Biography & Autobiography |
ISBN | : 0593490088 |
“A lyrical and moving exploration of the ways in which the heart governs even the pursuit of a life of the mind, this a book for anyone who has ever loved Rome, as well as anyone who shares the experience of having found, in an unfamiliar history, their own unexpected home.” —Rebecca Mead, author of My Life in Middlemarch and Home/Land In this exquisite and profound memoir, a medieval historian traces her lifelong obsession with Rome and the encounters with the city’s past and present that became fulcrum points in her life From the time she first felt called to its gates as a high school student fascinated by Dante and Italian thanks to a life-changing teacher, Rome has been a fixed star around which Alizah Holstein’s life has rotated—despite the fact that she bears no Italian heritage, and has never lived there long enough to call it home. In this kaleidoscopic yet intimate memoir, her shifting relationship to a vibrant city layered with human history becomes a lens on why we look to the past, on the mysteries of affinity and desire, and on what it means to grow up. Holstein weaves the stories of Romans past and present, and encounters with the city of historical figures from Petrarch to Freud, into the narrative of her evolution from a curious student abuzz with the thrill of discovery, to a lonely researcher in a city to which she feels she belongs despite knowing no one, to an ambitious young historian struggling to find her place in the halls of academia. Following a trail of memories—that first taste of a tartufo cioccolato in Piazza Navona, the ancient walls of the Via Appia blurring from the back of a motorcycle, the smudge of ink on a manuscript left by a scribe's hand over seven hundred years before—she explores what it means to be romana, Roman—and to find solace and self-knowledge in the presence of the past. An enveloping, original, and deeply resonant account, set against one of the world's most beguiling cities, of the unexpected things that give our lives meaning, My Roman History is a profound depiction of the winding path to self-realization, which—much like history itself—is mysterious, captivating, and ever-unfolding.
Author | : Matthew Bunson |
Publisher | : Infobase Publishing |
Total Pages | : 657 |
Release | : 2014-05-14 |
Genre | : History |
ISBN | : 1438110278 |
Not much has happened in the Roman Empire since 1994 that required the first edition to be updated, but Bunson, a prolific reference and history author, has revised it, incorporated new findings and thinking, and changed the dating style to C.E. (Common Era) and B.C.E. (Before Common Era). For the 500 years from Julius Caesar and the Gallic Wars in 59-51 B.C.E. to the fall of the empire in the west in 476 C.E, he discusses personalities, terms, sites, and events. There is very little cross-referencing.
Author | : Nigel Rodgers |
Publisher | : |
Total Pages | : 0 |
Release | : 2006 |
Genre | : Reference |
ISBN | : 9780754816027 |
A complete history of the rise and fall of the Roman Empire, chronicling the story of the most influential civilization the world has ever known.
Author | : Liv Mariah Yarrow |
Publisher | : Cambridge University Press |
Total Pages | : 313 |
Release | : 2021-05-06 |
Genre | : Antiques & Collectibles |
ISBN | : 1107013739 |
A richly-illustrated introduction to the various ways in which coins can help illuminate the history of the Roman republic.
Author | : Diana K. Davis |
Publisher | : Ohio University Press |
Total Pages | : 321 |
Release | : 2007-09-11 |
Genre | : History |
ISBN | : 0821417517 |
Author | : Livy |
Publisher | : |
Total Pages | : 1040 |
Release | : 1686 |
Genre | : History |
ISBN | : |
Author | : Apicius |
Publisher | : Good Press |
Total Pages | : 282 |
Release | : 2019-11-20 |
Genre | : Cooking |
ISBN | : |
"Cookery and Dining in Imperial Rome" by Apicius is the oldest known cookbook in existence. There are recipes for cooking fish and seafood, game, chicken, pork, veal, and other domesticated animals and birds, for vegetable dishes, grains, beverages, and sauces; virtually the full range of cookery is covered. There are also methods for preserving food and revitalizing them in ways that are surprisingly still relevant.
Author | : Anthony Everitt |
Publisher | : Random House |
Total Pages | : 521 |
Release | : 2012-08-07 |
Genre | : History |
ISBN | : 0679645160 |
NAMED ONE OF THE BEST BOOKS OF THE YEAR BY THE KANSAS CITY STAR From Anthony Everitt, the bestselling author of acclaimed biographies of Cicero, Augustus, and Hadrian, comes a riveting, magisterial account of Rome and its remarkable ascent from an obscure agrarian backwater to the greatest empire the world has ever known. Emerging as a market town from a cluster of hill villages in the eighth and seventh centuries B.C., Rome grew to become the ancient world’s preeminent power. Everitt fashions the story of Rome’s rise to glory into an erudite page-turner filled with lasting lessons for our time. He chronicles the clash between patricians and plebeians that defined the politics of the Republic. He shows how Rome’s shrewd strategy of offering citizenship to her defeated subjects was instrumental in expanding the reach of her burgeoning empire. And he outlines the corrosion of constitutional norms that accompanied Rome’s imperial expansion, as old habits of political compromise gave way, leading to violence and civil war. In the end, unimaginable wealth and power corrupted the traditional virtues of the Republic, and Rome was left triumphant everywhere except within its own borders. Everitt paints indelible portraits of the great Romans—and non-Romans—who left their mark on the world out of which the mighty empire grew: Cincinnatus, Rome’s George Washington, the very model of the patrician warrior/aristocrat; the brilliant general Scipio Africanus, who turned back a challenge from the Carthaginian legend Hannibal; and Alexander the Great, the invincible Macedonian conqueror who became a role model for generations of would-be Roman rulers. Here also are the intellectual and philosophical leaders whose observations on the art of government and “the good life” have inspired every Western power from antiquity to the present: Cato the Elder, the famously incorruptible statesman who spoke out against the decadence of his times, and Cicero, the consummate orator whose championing of republican institutions put him on a collision course with Julius Caesar and whose writings on justice and liberty continue to inform our political discourse today. Rome’s decline and fall have long fascinated historians, but the story of how the empire was won is every bit as compelling. With The Rise of Rome, one of our most revered chroniclers of the ancient world tells that tale in a way that will galvanize, inform, and enlighten modern readers. Praise for The Rise of Rome “Fascinating history and a great read.”—Chicago Sun-Times “An engrossing history of a relentlessly pugnacious city’s 500-year rise to empire.”—Kirkus Reviews “Rome’s history abounds with remarkable figures. . . . Everitt writes for the informed and the uninformed general reader alike, in a brisk, conversational style, with a modern attitude of skepticism and realism.”—The Dallas Morning News “[A] lively and readable account . . . Roman history has an uncanny ability to resonate with contemporary events.”—Maclean’s “Elegant, swift and faultless as an introduction to his subject.”—The Spectator “[An] engaging work that will captivate and inform from beginning to end.”—Booklist
Author | : Nathaniel Hooke |
Publisher | : |
Total Pages | : 546 |
Release | : 1823 |
Genre | : Rome |
ISBN | : |
Author | : Mary Taliaferro Boatwright |
Publisher | : Oxford University Press, USA |
Total Pages | : 0 |
Release | : 2013 |
Genre | : Rome |
ISBN | : 9780199987559 |
Revised edition of: A brief history of ancient Rome. New York: Oxford University Press, 2005.